Top Restaurants in Cala Santandria
Countries
Most Popular European food in Cala Santandria, Spain
Find out what European restaurants to try in Cala Santandria including Haiti, Cas Safra gastrobar, Cuk-Cuk Restaurante, Piqniq, Es Caliu, Fang i Aram Restaurant Vegetaria, Cova Sa Nacra, Smoix, Moriarty, Roma Pizzeria
Restaurants in Cala Santandria
10. Roma Pizzeria
Overall Ratings
4 based on 1596 reviews
In one of the quietest streets of the old town of Ciutadella you will find our Pizzeria Roma, where you can not only enjoy its family charm, but can also enjoy their delicious dishes. Here you can find some of the best pizzas in the whole island, as they
Reviewed By CelticTravel29
The place to go for real authentic Italian pizzasWhen in visiting the old town . I went for a non Italian fish dish the John Dory and was super highly recommended
9. Moriarty
Overall Ratings
4 based on 365 reviews
Reviewed By vjbnard
My partner and I absolutely love Ciutadella and decided we would get a taxi from Cala nbosch to have an evening checking out the city in a cooler climate, Moriarty is easy to find and must have a high foot fall so we popped in early eve to see if we could book a table for a bit later on.When we came back at quarter to 9 it was still very quiet, we asked to sit outside in the stunning courtyard, it could not be more picturesque and peaceful.We ordered the burrata and prawns to share to start, the burrata came out first, gorgeous creamy cheese served with tomatoes, basil pesto and what I can only describe as a tomato jam? Was absolutely delicious!Followed by the Minorcan prawns which are the tastiest Iâve ever had.We had a bit of confusion with our mains, I ordered the salmon and my partner ordered lamb, the lamb came out next and was put in between us to share and there was plenty to share but Iâm pescatarian so obviously wouldnât eat it by choice, I told the waitress we werenât sharing the mains (itâs not clear on the menu this is what you are meant to do with the main course) so she went to the kitchen to ask for my salmon, the lamb was served just with potatoes, I have expressed before my bewilderment of the lack of veg in Minorcan restaurants and there is never a side dish of veg to order either! My partner said it was the best lamb heâd ever had, it was very soft and tender and I could see it falling off of the bone.The salmon was massive, again obviously meant for sharing, served with rice crisps which looked like curly prawn crackers and a few bits of asparagus yay! The middle of the fillet wasnât quite cooked and I wonder if this is because they were trying to perhaps get it to me quickly. The pistachio pesto was probably the best bit about it, I wouldnât order it again in a hurry.The desserts sounded fantastic but we were too full to have one so opted instead for 2 mint teas, Including an aperol spritz, 2 local Chardonnays and 2 small beers our bill came to câ¬92.We will come back definitely next time we stay in Ciutadella.
8. Smoix
Overall Ratings
4 based on 967 reviews
Mediterranean cuisine. We love local and seasonal products.
Reviewed By crios92
In love, in love, in love !!! Everything was perfect, service with attention to detail, exquisite and innovative cuisine and beautiful place. We spent one week in Menorca and sadly only went to dinner to this magnificent restaurant on one of our last nights. I say sadly, because if I would have known about this place, I would have chosen to go back for every meal. My parents and I arrived at 8 pm and were welcomed and accompanied to our table in their small but cute terrace. The waitress came after were seated down bringing us our menus and asked if we would like to have some water or order some drinks as she knew it was warm. Very polite, Sabrina from Italy was a delight as a waitress and continued to be during our dinner. We ordered many plates, as we had heard about the great quality of their offering. We started with their tomato salad and their green bean salad. Vegetables were treated with love and delicacy and it translated to every bite. We continued with a beef croquette which was crafted to perfection, bechamel creamy, flavorful meat filling and golden fried. The pork tacos followed, oh my god, insane, give me 100, I ll take them. The waitress informed us that the wife of the chef was Mexican and that they had a place called nopales in which they served different variations. If only I had more days.. As our mains we ordered the chicken and lobster skewer and the mustard sirloin. Very well balanced flavors in which the great quality of the food was highlighted by the perfect seasonings. Dessert? We had the apple strudel roll and the white chocolate soup with dark chocolate sponge cake. Honestly, two of the best desserts I have ever had the pleasure of devouring. I couldnât stop myself from going back with the spoon one too many times. Delighted, delicious and divine. Highly recommend everyone to experience the heavenly Smoix!!
7. Cova Sa Nacra
Overall Ratings
4 based on 1234 reviews
Reviewed By Alex S
Highly recommend for a romantic dinner in a beautiful setting. Pre-booking is neccessary to get a table next to sea, and definitely worth it. Huge fish swimming right beside us all evening! Victor and Mima looked after us and made us feel very welcome, thank you!
6. Fang i Aram Restaurant Vegetaria
Overall Ratings
4 based on 476 reviews
Vegetarian RESTAURANT and vegan Restaurant, GLUTEN FREE, coffee, tea, meals, dinner.
Reviewed By Irina F
Wasn't too hard to find the place, but area is not the best one, if they want to maintain business shoud really move somewhere else. I came hour before they started serving food but was greeted with beer and olives. They didn't have English menu but waitress really precisely translated it to me. I ordered shiitake mushroom burger and for desert pear compote. Shame that they didn't have seitan, because I've red that it is usually on the menu. While I waited for food waitress brought me hummus with bread. Oh that hummus! So creamy! Could really taste olive oil but it wasn't greasy or oily. Burger was alright, vegan cheese well melted, potatoes, carrot and tomato well cooked - roasted. Maybe I'm mistaken but vegetables felt like they home grown - so full of flavour! Compote was ok, with cinnamon, I usually don't order something like that but it was only vegan desert on the menu, other ones were vegetarian. I was really looked after. Over all around â¬18 for main, desert and 2 large beers. I have to apologise I'm not sure how much tips I left - just realised that I'm late for bus. But I'll definitely come to visit again next year!
5. Es Caliu
Overall Ratings
4 based on 1072 reviews
Restaurant specialized in grilled meats with firewood and roasts. Outdoor terrace, Two interior rooms. Private parking
Reviewed By chxboy
Just returned from dinner. Truly dreadful meal. They cover everything in excessive sauce, serve cold boil potatoes with everything, itâs over priced & miserable staff. I raised my concerns & they were suitably defensive. How the hell anyone suggests this is anything but a 1 star restaurant is beyond me. If you like meat & gravy at twice the cost of back home then fill your boots. Good morning. Firstly, we would like to thank you for your visit to our restaurant. Whist we welcome constructive criticism, we feel that a large part of what you have written is unfair.I personally was the member of staff who served your table and feel I did so politely and efficiently. In 13 years service at this restaurant this is the first time anyone has referred to me as "miserable". I enjoy my work and carry out my tasks with pleasure. During your meal I passed by your table on numerous occasions and at no point did anybody raise any concerns with their meals. It was not until the meal had ended that you told me of your disappointment. We would always encourage our customers to tell us if they have any problem with the food but the best time to do so is during the meal when we can offer a replacement and not at the end when the meals are finished and there is little we can do to rectify the problem. Regarding your complaint of covering the food in sauce, 3 of the your 4 choices were in fact dishes served with sauce, for example, chicken breast with pepper corn sauce. If you dislike sauce over your meat perhaps a better option would have been grilled chicken breast or a sauce on the side, both of which are available on the menu. I would also like to point out that in this establishment we do not serve either boiled potatoes or gravy. The potatoes are roasted in the oven and we simply do not nor have we ever used gravy.
4. Piqniq
Overall Ratings
5 based on 278 reviews
Close to Plaça Nova de Ciutadella de Menorca, we propose you homemade gourmet food with fresh and quality products: cold and hot dishes, burgers, salads, desserts and pastries, homemade limonade / ginger-lemon / iced tea, 100% natural juices (cold pressed
Reviewed By Be7hMoignz
Such a beautiful place to stop for a TASTY lunch! I had the vegan burger and my partner the lentil bowl. Both were fantastic and freshly made. With it i had a wonderful Iced tea and banana bread. OHHHH MYYYY was it super tasty. I even ordered an iced tea to go because i was in love that much. As well as a vegan brownie, which didn't last long, as soon as i got back to the hotel it was gone. My partner remarked that the coffee was good as is the pear tart. Worth a visit even if you are not vegan or veggie. LOVE LOVE LOVE wish we had one in the UK because i would just give them my bank account.Thank you so much for your nice review!! So happy to read that our place pleased you and the food too ;-) Hope to see you again in Piqniq Menorca!
3. Cuk-Cuk Restaurante
Overall Ratings
5 based on 219 reviews
We will be open from May 1st to October 31st (except from October 4th through 13th inclusive). You can enjoy in a pleasant and suggestive space as Cuk-Cuk any of our specialities: paellas and other rice dishes, "fideua", fish and shellfish stews, or get t
Reviewed By enigma2015
An excellent value for money experience. We enjoyed meeting other couples and families in the beautiful and sparkling clean Cuk-Cuk kitchen. Everything was thoroughly prepared and extremely well organised with high attention to safety. As a group, we were asked which language we would prefer to be used for the cooking instructions. These were delivered clearly and understood by all. As we got on with the preparations, there was a wonderful buzz of the various languages as everyone enjoyed the cooking experience. We were served our dish sitting together in the intimate patio of the wonderful Menorcan house which is home to Elena and Alejandro, Cuk-Cukâs owners. We purchased a solid and well priced paella dish from Cuk-Cuk and have since made a very successful paella from the recipe supplied. After the meal, we strolled into Cuitadella with one of the other couples. Good food, great learning experience and a wonderful way to meet others. Many thanks Elena and Alejandro!
2. Cas Safra gastrobar
Overall Ratings
4 based on 165 reviews
New informal restaurant where you can taste a fresh food and market all absolutely homemade
Reviewed By Alex S
I don't often write reviews but this restaurant was so good it needed one. The best food we have had in Menorca. We went for the set menu. It was all so perfectly cooked and presented. Absolutely delicious. The waitress was also so friendly, and helped us to practice our Spanish. She was very patient with us! Muchos gracias!Can't recommend enough!
1. Haiti
Overall Ratings
4 based on 930 reviews
Reviewed By Gwespyr
We had one meal here and that was during the evening. During the early hours of the following morning my partner was very ill with symptoms pointing to food poisoning. Now I cannot say with 100% certainty that the illness was directly caused by the meal but ......... I will leave you to draw your own conclusions.My partner had a fish dish and said, whilst she was eating it, that she thought it was very nice. Again, I will let you draw your own conclusions.
