Best European restaurants nearby. Discover the best European food in Albarracin. View Menus, Photos and Reviews for European restaurants near you. including Tiempo de Ensueno, La Taba, Restaurante Alcazaba, Rincon del Chorro
Things to do in Albarracin
4 based on 270 reviews
Who would have thought there is a fine dining restaurant in Albarracin! It was recommended by the hotel we stayed in. The menu is in Spanish n d waiter had very limited English but he was able 2 recommend some amazing dishes 2 us. We thoroughly enjoyed our dinner.
Top 10 Mediterranean food in Albarracin, Province of Teruel, Spain
4 based on 1615 reviews
Excellent food, we had the cuban chickpeas with chorizo and the couscous both really well executed. If anything the chorizo was a really strong flavour so if you order it eat it last so that you can enjoy everything else.Excellent service, polite and fast, what else can you ask for.Excellent ambiance, average hipster decoration but nice music mix in the background, heavy on the Caribbean sounds.Excellent price, I could say the dishes are small but that's only cause most other places serve gigantic plates. So YMMV but I'd say that an appetizer and two main dishes are enough for two people to eat plenty.
Best Spanish food near Albarracin, Province of Teruel, Spain
4 based on 407 reviews
After wandering the steep, narrow streets of Albarracin, amazed by the beauty and grace of this medieval village, we were not expecting to be equally impressed by lunch. We were wrong. It was one of those experiences you just want to bottle and have available to open when you want a dose of "the perfect day". Dine outside in the courtyard to enjoy not only the food and the service, but also the lovely setting.
4 based on 1157 reviews
We made a reservation for the same day on a busy Sunday in September. Table was ready when we arrived. We ordered mostly appetizers from the specialty of the season- wild mushrooms. The service was outstanding. Dishes were presented in a great order, arriving almost miraculously upon finishing the previous one. We also loved the fois gras layered with apple flavored jelly. The only disappointment was the pork loin with one of the mushroom sauces. While the sauce was delicious the pork was overdone. The room was a little noisy (with echos) but the exhuberance among other diners was contagious.
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