Discover Restaurants offering the best Emilian food in Savigno, Valsamoggia, Province of Bologna including Amerigo dal 1934, Pizzeria Ristorante Aquila Nera, Irina Trattoria, Ristorante dell'Agriturismo Ca’ Nova del Tenente, Trattoria del Borgo, Trattoria del Borlengo Da Adani, Ristorante dell'Agriturismo di Ca' Isotta, Dai Mugnai, Ristorante Santina, Ristorante San Carlo
Things to do in Savigno
4 based on 83 reviews
Da tantissimo non gustavo dei Borlenghi e quelli che ho mangiato al S.Carlo non mi hanno davvero deluso. Strepitosi. Buone anche le tigelle, anche se ammetto di averne mangiate di migliori. Non siamo persone da pasti morigerati e il conto è stato una lieta sorpresa
4 based on 132 reviews
Ristorante Santina : una garanzia, scappati dall' afa della città ci siamo rifugiati in questo piccolo ma grazioso locale sulle colline di Guiglia e devo dire che la nostra scelta è stata più che azzeccata Tagliatelle con ragù bianco di Vitello e Pollo, Tigelle e Gnocco supercasalingo affettati e marmellate degni di un plauso contorni grigliati e semifreddo all'amaretto hanno sorpreso in positivo le nostre aspettative. La signora Imperia e suo figlio Luca sono degli ottimi padroni di casa, e il servizio eccellente ci vedrà sicuramente ritornare con amici a seguito
4 based on 441 reviews
With authentic food, typical of the region delivered with excellent customer service from this lovely family Trattoria.So glad we attended this restaurant. The son of the family served us politely with good English (much appreciated) and knowledge of the food & wine on offer.
4 based on 249 reviews
Ca' Isotta is the farm of Prandoni's family, where farming and agritourism proceed in perfect harmony. We offer lunches and dinners based on local products grown on the farm. The menu consists of a two of first course sand a "rustic mangiatina", our guest
This is an amazing farm, in the middle of colognesi hills! You can see chicken and turtles, with a swimming pool, and a very quiet site to spend a couple of hours.You have to try the CRESPELLE ALLA BOSCAIOLA (home made pasta with ham, besciamella, parimigiano and mushrooms) absolutly FANTASTIC!If you love hills, green surround, animals and a family approach you MUST visit the CA ISOTTA agriturismo.
4 based on 153 reviews
Stayed in that region honestly what a fun place from itâs cool bar in the front, Back with a Great restaurant ,, Borlengo Typical from that region and they must to try ,,, Excellent food excellent service ,, And again a very fun environment :-) the owner Mattia top guy ,, Treated us like kings :-)
4 based on 700 reviews
This small Trattoria really sets the bar a bit higher. The food was just amazing. The waitress got out of her way to explain every dish on the menu (only Italian). We were seated inside because of a thunderstorm shortly before but it was pleasant (except the steep stairs). The wine list is also good. Prices are reasonable for the quality and portions of food. The location is on a hilltop, so don't forget to walk further up and enjoy the view!
4 based on 1389 reviews
Ca 'Nova del Tenente is a small village situated in a panoramic position on Monteveglio hills (center part of the National Association of Wine Cities) in the first Bolognese Apennines, between the provinces of Bologna and Modena. The beautiful surrounding
We (a family of four) had dinner at Ca' Nova del Tenente and we couldn't fault it. We had a set menu which consisted of five courses. Antipasti of cold meats, cheese, home-grown tomatoes, chutneys and delicious puffed-up pastries. Then there were crepes filled with vegetables in a delicious creamy, cheesy sauce. The pasta course had two types of pasta - tortellini filled with ricotta and spinach and another shape of pasta with a Bolognese sauce. Then the meat course of fillet of pork and stuffed rolled turkey, served with roasted potatoes. Finally the dessert course, which consisted of four small portions per person of a chocolate cake, an almond cake, something similar to a Bakewell tart and a fruity ice-cream style dessert. All of this was accompanied by several bottles of water (we could have had wine or beer but hubby was driving) and followed with coffee and liqueurs.All of the food was outstanding in flavour, absolutely delicious. The hosts spoke only a smattering of English (but enough that we could understand what we were eating) and were very welcoming and friendly.For our meal we paid a total of â¬100 which we thought was exceptionally good value.Ca' Nova del Tenente is situated in a beautiful hilltop location - we arrived just as the sun was setting on our final evening in the area and we wished we had discovered it sooner so that we could have seen it in daylight.
4 based on 44 reviews
On our last evening in Savigno we decided to eat here, and what a pleasure it was. Our waiter, Luca, was an absolute delight and could not do enough to make our dinner a success! I had an excellent canneloni and my friend a deconstructed melanzane. My husband said his tortollini in brodo was also outstanding. Nice relaxed atmosphere, excellent wine, what more could we want? The only slightly negative remark is that the chef came out of the kitchen and spoke to people at another table, but never came to us. Hopefully it was just a language problem.
Best Mediterranean food near Savigno, Valsamoggia, Province of Bologna
4 based on 983 reviews
Il menù che potrete assaporare è quello originale della cucina emiliana, dalla tagliatella ai tortelloni fatte a mano e servite con funghi porcini, tartufo in stagione e tutti quei condimenti che riportano al mangiare sano e genuino, grigliate di carne e
A must. Great service, excellent food, especially if you like truffles, mushrooms, meat, and aren't on a diet! It's a little out of the way but truly worth the drive. I'd recommend asking for a table on the terrace (great views), weather permitting. We spent â¬100 for four, and we eat!
4 based on 685 reviews
The âTrattoriaâ, was opened way back in 1934, by, Amerigo and Agnese. The âTrattoriaâ has always been a reference point in our hills. The simple cuisine, and the products from the courtyard, the hen house, the vegetable patch, the fields and woods are the
Ever wonder what a Michelin One Star could be like with reasonable prices an no pretentiousness? Give this a try. What a wonderful, small, authentic, and welcoming place. We did the tasting menu at 60E per person and it was amazing - traditional but with unique spins. And the 15E for the wine pairings was particularly good - especially at that price...plus the compulsory grappa at the end of the meal. Lovely service from Alberto and his team. We definitely will return!
Top 8 Barbecue food in Savigno, Valsamoggia, Province of Bologna
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