Countries
Most Popular Croatian food in Munci, Croatia
Reviews on Croatian food in Munci, Croatia including Restoran Cize, Konoba Vela Vrata, Konoba Puli Pineta, Konoba Danijeli, Rotonda, Jelenic Caffe bar Restaurant, Agroturizam Ograde, Agroturizam Botra Marija, Konoba-pizzeria Na Kapeli, Je suis Inka
10. Je suis Inka
Reviewed By steiermark77
We went there for lunch and had to wait quite a while. The reason was that everything was made fresh. It was well worth the wait. Fantastic Burger and also the other meals tasted nice and well prepared.
9. Konoba-pizzeria Na Kapeli
Overall Ratings
4 based on 27 reviews
Reviewed By MarkMac
Very good as always, service is friendly and helpful, though at times they seemed rushed off their feet and the service was a little slow, but I guess that just leaves more time to enjoy the Ozujsko! Good, generously sized pizzas and decent pasta dishes on offer as well as some local specialities and although the prices seem to have gone up theyâre still reasonable
8. Agroturizam Botra Marija
Overall Ratings
4 based on 36 reviews
Agroturism Botra Marija is a family restaurant located in Sveti Petar u Å umi, Istria. Agroturism is named after our grandma Marija who is well-known for her cooking skills and preparation of home-made grappa, pasta and bread. We serve mainly traditional I
Reviewed By wheretheheartis
Had dinner here on Friday evening, it wasn't busy when we arrived so very peaceful and relaxing. The service from the young gentleman was excellent, his English was very good and he explained the set menu to us. Nice shot of grappa made by his grandmother was very strong!!! We had the pork with truffles and thus was tender and delicious, strongly recommended. It was the best meal we had in Croatia. Everything was locally produced and made by the family so no Coca-Cola or Fanta much to the dismay of my children! Would definitely re visit.
7. Agroturizam Ograde
Overall Ratings
5 based on 26 reviews
Reviewed By jinox
No visit to Croatia is complete without a traditional "peka" (at least that's the name in the south, I think it may have a different one in Istria, probably with fewer vowels). A classic dish of meat (typically veal or chicken, occasionally octopus) and potatoes, cooked under an iron dome with hot coals shoved on top for several hours. And if you're in Istria, Ograde seems like one of the best places to find it. You'll need to book at least a day ahead, and preferably take a group of 6 or more to get the full experience. The place is nestled at the end of a windy, leafy lane - on the way in you'll pass a couple of cute little holiday homes, which are also fun to stay in if you want to hang around. Arriving at the solid-looking old farmhouse, you'll be welcomed into a snug, cosy dining room with rough wooden tables, feeling very rustic and comfortable. Your feast will probably be sitting in the fireplace finishing off, the coals on top still glowing after 4-5 hours. The momma who runs the place has all sorts of awards for traditional cooking, and is a delight to watch as she clears the coals and reveals the dish in front of her guests. If you go for a starter, it'll probably be some simple homemade bread with superb ham and cheese to nibble on while they put the finishing touches to your main meal. Then comes the main event. It's simply served in a big bowl, maybe with some salad or something as an accompaniment, little more than meat and potatoes with a few tiny herbs or berries. In our case, we had "boskarina", which seemed like beef ribs (apparently it's a local ox breed). The meat was satisfyingly shreddable, but the potatoes are the real joy, awesomely rich and oozy from the juices. With a simple table wine flowing along, the feast is complete. Desserts, in our case some interesting little biscuits, are just there to give you time to recover before you have to head home.
6. Jelenic Caffe bar Restaurant
Reviewed By Techcam54
Driving back from Pazin to Porech on a very wet day we came across this restaurant run by a young couple.Their attitude was quite faultless. The young lady spoke prefect english and was able to translate freely to her partner.We had a simple snack lunch of sandwiches and coffee both of which were freshly prepared and really tasty - just what was needed. As we were there an American lady entered asking for directions. Again, the response was wonderful and clear directions given. This restaurant, as is the norm in Croatia, is spotless. It is a little out of the way but a wonderful stop off on your journey .This young couple deserve a return for the friendship and courtesy they who.
5. Rotonda
Overall Ratings
4 based on 36 reviews
Reviewed By CMS_Osel
We loved the pizza bianco (made with a cream base instead of tomato sauce). We ordered one with truffles and thinly sliced mushrooms and another with proscuitto and rugula. Combined with glasses of the house red - a flavor explosion! I had never been a particular fan of truffles up until this point - but now, WOW! I'm a convert. My husband somehow managed also to consume (and enjoy) a dessert of chocolate filled palaczinta (sp? crepe-like pancakes). All that and two schnapps came to about the price we would pay for a single pizza back home. The Rotunda cooks its pizzas in a wood-fired oven. The service was just perfect the evening we were there - quick and friendly. The decor isn't great, the lighting is a bit harsh and there's a TV running all the time, but those are minor drawbacks. We will definitely return - probably tomorrow. I think I might try the homemade gnocchi they advertize..... with truffles, of course!
4. Konoba Danijeli
Overall Ratings
4 based on 145 reviews
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Reviewed By 977matejab
We sat very close to the grilling place, so there was additional joy, watching the cook at his work.The Fiorentina steak was served on a hot plate, just perfectly done. As the side dish there were some potatoes and grilled vegetable.Our friend had grilled beef steak in truffle sauce, with a bit if pasta in truffle sauce. Mmmmm.The kids also had njoki and fuzi Istrian type of pasta also in a truffle sauce. A teenage daughter used the bread to wipe the place empty - that explaines how good it was.
3. Konoba Puli Pineta
Overall Ratings
4 based on 178 reviews
Reviewed By leonardacinotti
Not so many choices and bathroom is very unsanitary, but after all I must say I enjoyed the food, we didnât wait long.I didnât like were it took place, next to the road.
2. Konoba Vela Vrata
Overall Ratings
4 based on 265 reviews
Reviewed By bronwend921
We had the local beef pasta. It was delicious! Kids were also well catered for too. Our fussy 13 year old had grilled chicken straight off the fire! The outside balcony has a lovely view, although as it as so busy we had to eat inside!
1. Restoran Cize
Treat your palate with creative specialties and delicacies that our experienced chefs will gladly prepare for you, explore the world of top quality Istrian wines from our extensive wine list, relax in a pleasant atmosphere with a wide range of alcoholic a
Reviewed By Mate G
We had dinner two times at this beautiful place. Restourant offers traditional and local Istrian food. The food was very tasty and well prepared specialy pasta with truffles and Istrian beef (Boškarin). Staff were professional and kind. Highly recommend!!
