Top Restaurants in Yarra
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Most Popular Contemporary food in Yarra, Victoria, Australia
Best Contemporary restaurants nearby. Discover the best Contemporary food in Yarra. View Menus, Photos and Reviews for Contemporary restaurants near you. including Matteo's, 1806, Kazuki's, Sally's Kitchen, Coda, Tonka, ONDA Bar & Eatery
Things to do in Yarra
7. ONDA Bar & Eatery
Overall Ratings
4 based on 24 reviews
ONDA is a South American fusion restaurant serving a variety of dishes designed for sharing, but also accommodating the solo diner. Whether you are a meat or fish lover, or a little bit more fussy ONDA has you covered! Perfect for a light lunch or a uniqu
Reviewed By Travelswithmyfriends
Absolutely loved our visit to Onda on a chilly Saturday for lunch. Beautiful plates for sharing, everything is meticulously presented and delicious. The prawn dogs are charred and tasty, cassava chips with guacamole just gorgeous. The smokin cigars for dessert, a real treat and not too sweet. This place is underrated and a fantastic find. Good value for money too. Will definitely return for dinner and cocktails and to sample more of the menu.
6. Tonka
Overall Ratings
4 based on 757 reviews
Tonka is a modern Indian restaurant just off Flinders Lane, down one of Melbourneâs iconic laneways, Duckboard Place. At Tonka we celebrate the vibrancy of Indian flavours complimented by our award winning wine list. Delivered by our experienced and passi
Reviewed By AwA123
Looked forward to going to this restaurant but was very disappointed. Food was mediocre- bland and lacking in flavour. Service was terrible- the staff that served us were aloof and inattentive, often not around when needed.. We were asked to wait at the bar whilst our table was being prepared- despite trying to get the bar ladyâs attention, we werenât asked if we wanted to order a drink as she was busy with orders from the tables already seated- perhaps more staff is needed at the bar area? Disappointing overall experience.
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5. Coda
Overall Ratings
4 based on 1117 reviews
Upon opening our doors in 2009, we were thrilled to receive the The Age Good Food Guide's 'HatAward' and have maintained it ever since. Complementing these achievements, we are very proud of Head Sommelier, Travis Howe, who not only won Sommelier of the Y
Reviewed By hfactor2016
We didnât make a reservation and on a Monday night they told us they were fully booked and only bar seats were available. The bar had approximately 10-12 seats of which only 2 were occupied and the receptionist man placed on the the end right on the two seats right next to the kitchen. We should have left then but I asked the server if we could move to the seats facing the kitchen and she was very nice and allowed us to move away from the kitchen seats to bar seats facing the kitchen.We had read a review and the restaurant had been highly recommended as a Vietnamese Asian restaurant with a twist. We had the bug tempura, the kimchi was tasty but it would have been better if the tempura batter was not so thick and fried a bit longer until it was cooked completely. To be honest there was more tempura than bug. We had the scallops as they were local, these were not big and were over cooked. The sauce was not a delicate Asian sauce it was more gluey and tasted of flour, definitely didnât have any Asian feel to it other than the few bits of salmon roe added on top. We had the baked fish, it was great, tasty and fresh. Overall our review is mixed the receptionist was not professional but the serving staff were great. The food was inconsistent but at that price we were expecting a little bit more. By the way when we left there were still empty tables so we didnât know why we were asked to sit on the bar tables closest to the kitchen. Recommend you make a booking to get a table if you are a couple.
4. Sally's Kitchen
Overall Ratings
4 based on 219 reviews
Serving up house made local ingredients for breakfast and lunch Monday to Friday, after work drinks and dinner Thursday and Friday and breakfast and brunch Saturday morning. Breakfast choices include truffle scramble eggs, savoury mince on toast, porridge
Reviewed By Brian B
Popped in here on a wet day with a colleague and were seated tucked away in this quite intimate restaurant.The most unusual thing about the restaurant was the menu consisted of just 4 entree and 4 main course choices,The 3 specials were all soups.But the choices were all very choosable. The caesar salad was generous and freshh and the service quite seamless.
3. Kazuki's
Overall Ratings
4 based on 475 reviews
Kazuki's has relocated to Melbourne. Bringing the sensibility of his native Japan to a menu that sings with the best Australian produce, Chef Kazuki strives for balance and simplicity. A slow restaurant on a fast street, Kazukiâs is a place where flavours
Reviewed By 484russellr
Not Japanese,Not French.Abundant food,excellent presentation,however not a lot of taste.Ventilation appalling,poor crowd and the wine list restrictive and over the top prices e.g Ravenaux Chablis Prem cru 2008 $750 a world record price!Waiter very difficult to understand.Staff generally good.Five men @$350 a head spend.Not money for value.
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2. 1806
Overall Ratings
4 based on 250 reviews
1806, the year that defined the Cocktail. Since its humble beginnings in 2007, 1806 has very quickly reached international recognition, winning the award for The Worlds Best Cocktail Menu in 2008. Since then it has become firmly steeped in the Melbourne c
Reviewed By JustLei
I booked a whisky tasting for my husband's birthday. The tasting was done by our wonderful guide Yasmin, who took us through the very interesting history of whisky in the beautiful setting that is 1806. We enjoyed whisky samples paired with lovely food, and finished off with cocktails. I would definitely recommend this to anyone seeking something different.
1. Matteo's
Overall Ratings
4 based on 347 reviews
Housed in an elegant triple-fronted Victorian terrace,past the bohemian enclave of Melbourneâs famous âBrunswick Streetâoffering seasonal contemporary Australian cuisine and professional hospitality since 1994. Awarded a minimum of 1 hat in the coveted âA
Reviewed By michelletI8104LZ
What a relax Sunday Lunch we had at Matteo , this restaurant has never disappointed us about Their food , We chose Sunday lazy lunch $79per person excluding drinks We are very happy with the Sunday lazy lunch menu you can try most of their favourite dishes on the menu . Service was great , nice and friendly Highly recommended if you guy visit Melbourne easy parking as well The photos Below showing some of the dishes we have tried .
