Location: Senigallia
Top Restaurants in Senigallia
Countries
Most Popular Contemporary food in Senigallia, Province of Ancona, Italy
Find out what Contemporary restaurants to try in Senigallia. Senigallia (or Sinigaglia in Old Italian) is a comune and port town on Italy's Adriatic coast. It is situated in the province of Ancona in the Marche region and lies approximately 30 kilometers north-west of the provincial capital city Ancona . Senigallia's small port is located at the mouth of the river Misa.
Things to do in Senigallia
1. Uliassi
Overall Ratings
5 based on 1447 reviews
Reviewed By Joe_Black72
Beautiful location, amazing relaxing view especially if you seat on the beach side -not so great on the opposite side-, relaxing atmosphere, you'll feel like home. And very kind waitresses, never too intrusive. Amazing wine list. Regarding food... I found some dishes quite interesting especially meat dishes, some were just OK, and others were just not impressive enough so to say for a 3 stars -or for me-.I feel like all these high rated Michelin guys put the accent exclusively on the appearance of the plate. But when you remove the make up, what's left is quite banal.I got explained how every dish was formed, if nitrogen was used or not, if it was this or that ingredient -you don't always recognize everything without explanation... -, but NOBODY TOLD ME WHERE THESE SAME INGREDIENTS WERE FROM!!! I don't care about 5 or 6 different types of breads -slighlty overcooked in my view -, I rather care about having one type but the best type, made from the best Italian organic grown and home ground wheat you can ever find!I don't care about some sea urchins hidden under some strange foam, with no particular flavor nor origin. I'd rather care about eating the best raw sea urchin you can find in Italy -even though I know this is not the best season for sea urchins -, maybe the only ones hidden in some particular sea weed area in the sea or growing on some particular rock, or grown in a particularly cold water... I don't know!! But I would give stars to people who care and do something about the origin of their ingredients, not about the look of their dishes. I'm a back-to-the-origins guy, sorry! At the end of the game, it's not ultra elaborated, opposite to other restaurants of the same level, but... The mindset -of the Guide itself at first - is just WRONG. Gualtiero Marchesi himself, the true Master of today's "Masterchefs " stars, became famous with truly basic dishes. Think at the famous Risotto oro e zafferano. It was just rice and saffron -ok and a leaf of gold -, but it was the best on earth you could get. Learning from the past always brings something.
Most Popular Mediterranean food in Senigallia, Province of Ancona, Italy
2. Ristorante Da Ciccio
Overall Ratings
4 based on 906 reviews
Ristorante Da Ciccio was born 40 years ago by love for the kitchen that Giacomelli's family had and still has more motivated and stimulated. Situated few meters from the sea, the "velvet beach" is the beautiful promenade of Senigallia. Equipped with a bea
Reviewed By cheffroggy
we have been in this restaurant twice. The menu is special...not a usual seafood plates that you can find in general seafood restaurants. We would recommend Raw Fish (crudità di Mare) as a starter ....definitely must try. For those who loves eating sushi ...will definitely enjoy eating this dish. There are many selections of Pasta's and the main courses. Fritto Misto (mixed fried fish) was nice and delicious as well. If you have an opportunity to take Pesce al Sale (whole fish baked in salt)...don't missed it but it can be a little pricey :)
3. La Locanda del Collegio
Overall Ratings
4 based on 28 reviews
Each recipe follows the natural course of the seasons using only top-quality ingredients and preferring the products of our region.
Reviewed By Pamela S
Beautiful food and fabulous service. We enjoyed ourselves very much and will return again soon. BellissimoThank you for your review and for being with us.
