Reviews on Contemporary food in Poseidonia, South Aegean, Greece. Poseidonia (Greek: Ποσειδωνία, named after Poseidon) is a village and a former municipality on the island of Syros, in the Cyclades, Greece. Since the 2011 local government reform it is part of the municipality Syros-Ermoupoli, of which it is a municipal unit. The population was 3,893 inhabitants at the 2011 census, and the land area is 23.705 km². The municipal unit shares the island of Syros with the municipal units of Ano Syros and Ermoupoli. It is also known as Dellagrazia (name taken from a small church of Maria della Grazia).
Restaurants in Poseidonia
4 based on 486 reviews
Came here a few times 3 years ago so return visit 2 nights ago. Owner Georgios remembered us. Good food and nice, attentive service and prices reasonable. Had zucchini balls & meat balls starters with burger main & steak main (which could have been even better with a sauce if it had been available?) plus drinks for approx â¬40. Hope to return during our stay!
4 based on 258 reviews
This restaurant had been recommended by our accommodation, and having been rather disappointed by restaurants in Hermopoulis, we were looking forward to our meal. The menu seemed interesting, with variations on the traditional Greek taverna theme. However, apart from a green salad with San Michali cheese, they were all disappointing. The best was a lamb dish, but even that was bulked up lots of pitta.
4 based on 172 reviews
Definitely skip this spot. The waiters either suffer from ADD or simply donât care. The only consistency of the business is the utter lack of attention to detail. If there is a manager he should be replaced. A glass of wine is almost twice as much as the vastly better neighboring bars and cafes. I have been here on eight visits with friends and itâs always the same. Never again!
Where to eat Greek food in Poseidonia: The Best Restaurants and Bars
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