Find out what Contemporary restaurants to try in Cabourg. French Land Register data, which excludes lakes, ponds, glaciers > 1 km (0.386 sq mi or 247 acres) and river estuaries.
Things to do in Cabourg
5 based on 253 reviews
Nous travaillons au quotidien au plus près de notre terroir, de notre saison. La carte est courte, réfléchie, raisonnée et composée exclusivement de produits frais. Nous la changeons chaque jour. Nous sommes passionnés de tous ces passionnés qui nous ento
This was a memorable experience, thanks to the friendly reception and wonderful service provided by Karina, and the delicious meals created by Jeff. The lunch set menu, from the entrees through to the desserts, were beautifully presented and full of subtle flavours. Great care is taken in selecting the ingredients, including fresh produce from the ownersâ garden. We sampled all the dishes, by sharing our entrees and mains, and were each presented with an assortment of four desserts, which provided a fitting denouement to a very fine meal. Given the quality of the service and the cuisine, the meal represented immensely good value. I hope one day we have the opportunity to pay another visit to this lovely restaurant.Hi empe3,My english is so bad but we just want to say : « THANK YOU VERY MUCH ». It was a good moment for you in our house and we are so proud of this.We hope too we will see you again;-)We wish you the best.
5 based on 103 reviews
Very good quality food, decent wine at reasonable prices in Pots and good selection in bottles.English Menu (Carte) available and English understood.The Carte is limited, however as long as it is changed often that would be fine as most tastes are covered. A meal for 2 with 3 courses and house wine cost 86 Euros. Set menu options are available at lunch time but not in the evening. A very welcome addition to the Dives and Cabourg restaurants, I wish it well. I also hope that they will publish an email address for bookings.Thank you for your comment to see you soon adeline and frank.
5 based on 76 reviews
Just crossing the Piron bridge in Cabourg and you arrive here, a real new place with amazing food, and new tastes. We had a fondue âterre et merâ which was a real discovery, with some alsacian influence. But also our gamba-salad starter was refreshing. The place is worth being visited, just outside the traditional Cabourg environment.
4 based on 758 reviews
Au coeur de la célèbre station balnéaire, niché dans une petite rue, le restaurant l'Eden est une adresse incontournable de la côte fleurie. Virginie et Nicolas Tougard, vous accueillent avec le charme de la simplicité et l'assurance de leur savoir faire.
Really good menu with something to interest everyone, plus an unexpected amuse Bouche and great wine list. Add in pleasant staff and nicely spaced out tables which could cater for either a large group or an intimate table a deux, what more could you askNo hesitation in recommending this as being a bit special.
4 based on 485 reviews
"LES HALLES" is more than a restaurant, it is a place where to meet friends and to have a good time around delicious meal.The menu, which is certainly not static, alternates dishes using early seasonal products with meat dishes cooked. The restaurant give
Les Halles is slightly more upmarket than other tourist-leaning restaurants. Thatâs probably reflected in the prices but the extra expensive is definitely worth it. I had moules mariniere with frites. Absolutely delicious with the frites especially nice. Mrs Badger had the creamy and succulent chicken Normandy. The kids menu also steers away from staples like nuggets etc and serves proper food. Highly recommended.
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