Best Contemporary restaurants nearby. Discover the best Contemporary food in Burlada. View Menus, Photos and Reviews for Contemporary restaurants near you. including Restaurante Europa, Alhambra, La Vieja Iruna, Herriko Taberna, Deboca Restaurante, Ansoleaga33, Errejota, Le Petit Comite, Oveja Negra, Cafe Sabina
4 based on 110 reviews
Muy buen menú como siempre. Mucha variedad y todo rico. Era martes y estaba el local lleno quizás deberÃa haber algún camarero más porque no daban a basto. Aunque todo fue mucho mejor porque Didier, el camarero latino con gafas, con su amabilidad y buen trato nos hizo la comida de 10. Gracias y enhorabuena!
4 based on 195 reviews
Visit our restaurant to experience our relaxing atmosphere, to find a peace of mind and to enjoy our diverse, delicious, gourmet menu. Our extensive choice of side and main dishes and appetizers, as well as NA and alcoholic beverages are made to make your
We walked 20 minutes specially to try this restaurant after seeing all the amazing reviews. To our surprise as we walked in (and as you can see in the photo, their terrace was empty), the lady said... No, I can't serve you .. Without even explaining why. They're open until 4 pm and its only 3pm. Her attitude was sooooo rude, maybe it's because we were not dressed that formal as other people were but still there's no excuse to refuse us service.This is such a shame and they shouldn't be in the hospitality business with such a terrible attitude. Definitely very disappointed.
4 based on 171 reviews
Restaurant that takes care of the quality of the food. We have food of season and traditional plates with an innovative touch. Familiar and nearby treatment, we want that our clients feel like in home.
My girlfriend and I are hiking the El Camino and stopped in Pamplona tired and extremely hungry. We found Le Petit Comite on Tripadvisor and based on the pictures (because neither of us speak spanish) we decided we should give it a try. With a little help from a very nice local woman, we found the restaurant tucked down a little side street. The staff were very welcoming and quickly had us sat down, making us feel at ease after our long day of walking. We had the tomato salad and the pork entree. The tomatoes were some of the best I have ever had. Topped with burrata cheese, EVOO, and olives, It was simple and totally smashed all previous notions I had of tomato salad. Homerun. The pork was a tenderloin, enough to split, and perfectly cooked. The tenderloin was served medium-rare and I could have used a butter knife to cut it (super tender). This was on top of scallop potatoes and then delicious veggies that were a speciality of the region, sort of like a ratatouille.All of this was accompanied by cerveza, good company, and wonderful service. To finish off the evening we tried a dessert plate with some traditional treats that were a fantastic end to a truly outstanding dinner. I will come back to Pamplona and eat at Le Petit Comite again, no doubt about it. I would like to add as a side note that both my girlfriend and I work in high-end dinning restaurants in America. I am an avid cook and have 5+ years experience in restaurants and this was hands down one of the best meals we have had anywhere.It is a pride that a cook reputed as you say our meals are one of the best you have had anywhere.We try to do the best y in service and cooking.We bring our vegetables directly from a store that has vegetable gardens with especatculares products.We do everything with love and with the sole purpose of our customers are satisfied.Wait for you Cameron again. It was a really good experience to meeting you.
Spain Food Guide: 8 Grill food Must-Eat Restaurants & Street Food Stalls in Burlada
4 based on 109 reviews
I had a 4 course meal here, I think the prices were good, but the food was nothing special.The local white asparagus was great, but other than that, all my dishes were only OKThe inside of the restaurant is very nice though!
Where to eat Spanish food in Burlada: The Best Restaurants and Bars
4 based on 308 reviews
Ansoleaga 33 is a restaurant located in the historical center of Pamplona. The traditional San Sebastian cooking experience and author of Ulises Romero Mejia and his staff have made the Donostiarra and Navarra fusion cuisine in the Ansoleaga 33 restaurant
When we went in here for a meal in the evening (We were staying in the hotel) we were the only people there for half an hour until a couple came in. The food was great & very good value for the standard of cuisine.Hola grubbytec... Le agradecemos su comentario y el que haya tenido una buena experiencia en nuestro restaurante y haya disfrutado mucho. Un saludo de Ulises MejÃa Chef de Ansoleaga 33 y su equipo.
4 based on 132 reviews
Last week I went to De Boca and had the greatest dinner I have had for a long time! I ate their traditional food and it was really good. Great atmosphere as well. I recommend you to try this if you are in the area!
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4 based on 132 reviews
Good value for Pilgrims. Service was attentive. Nice stop for lunch on the way into Pamplona when walking the Camino.
4 based on 107 reviews
This restaurant and bar has recently opened in Pamplona. Bar has some nice pinchos and the atmosphere, decoration and space is very comfortable for being a bar in the old part of Pamplona.The restaurant has very good food, much better than many restaurants in that area, albeit it is not cheap. They have fresh fish at obviously market price, very well cooked and seasoned; good meat and reasonably priced menus. The weekend menu is above 30 euros but it has a reasonable amount of food. Weekdays is cheaper.Restaurant service is excellent, the place is new so they can be a bit slow (especially in the bar) but service is much better than in other places in the area.It was a very nice surprise to visit this new place.
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4 based on 500 reviews
We called in for a quick drink and a pintxo mid-afternoon and I just loved the bar!! The most amazing display of old glass bottles, the beautiful tiles, the old weighing scales above the bar, plus all the old photos and pics - great!!Unfortunately : we loved it so much we decided to return for lunch the next day (Saturday) but only two or three pintxos available at 1pm, and the tapas menu not available till 2 .... Time your visit here!!
4 based on 1130 reviews
This can be a short review because, simply put, everything about our dining experience at Restaurante Europa was perfect. I would hate to tell any restaurant management or staff that there's no room for improvement, and I'm sure they're in a position to know better than I, but from the moment we walked into the restaurant until reluctantly leaving two hours later, everything was simply perfect.Great menu, great wine list, great sommelier, dishes perfectly prepared and plated, absolutely flawless service, in a beautiful dining room that's both welcoming and intimate, all for a very reasonable price. Were this restaurant in Paris or London or New York I would have been obliged to say, for an incredibly reasonable price.My only advice to prospective diners would be to reserve your table well in advance. Even for a Saturday night, based on eating at fine dining establishments throughout Spain every night for the past two weeks, the restaurant was very busy. If you're visiting Pamplona, you don't want to miss out on the opportunity of dining at Restaurante Europa.
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