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Most Popular Central-Italian food in San Martino in Freddana, Province of Lucca, Italy
Reviews on Central-Italian food in San Martino in Freddana, Province of Lucca, Italy including Tre Merli, Pesce Briaco, Ristorante Pizzeria Molin della Volpe, Antica Locanda di Sesto, Osteria Da Pasquale, Ristorante Casa Puccini, La Bottega di Anna e Leo, Osteria da Rosolo, Cantine Bernardini, Peperosa Ristorante
10. Peperosa Ristorante
Overall Ratings
4 based on 593 reviews
Reviewed By Lindy1892
Celebrated my Birthday and our wedding Anniversary at this lovely restaurant which was recommended to us. The waiters really looked after us and were so friendly thoroughly enjoyed the food which was beautifully presented and each course explained to us and I didnât want dessert but they still presented me with some ice cream because they wanted to celebrate my birthday and they gave me a rose at the end. A little more expensive but worth it. Will definitely dine here again if we return to Lucca
9. Cantine Bernardini
Overall Ratings
4 based on 2107 reviews
Charming restaurant located in the basement of the Palace Bernardini (1580). History and tradition on local and Tuscan cuisine, gluten free proposals, private parties, groups and business meals. Cantine Bernardini in the heart of Lucca is a place where yo
Reviewed By aussieholt
Excellent, friendly service in a very cool restaurant. Our food was top notch and portions were generous. We had beef tartare, caprese salad, beef stew and ravioli. Tiramisu for dessert. Very nice house wine. Wow! So, so good! We highly recommend this restaurant.Thank you for choosing Cantine Bernardini and for your kind review.Kind regards.Alessandro & Francesco
8. Osteria da Rosolo
Overall Ratings
4 based on 2342 reviews
Reviewed By Peter H
Quaint garden restaurant in a little side street serving traditional dishes of better quality than most in Lucca. We enjoyed the special tortelli made with asparagus and cinghiale with polenta. This was followed by a lovely desert Friendly service and a good wine list. Definitely worth trying.
7. La Bottega di Anna e Leo
Overall Ratings
4 based on 1402 reviews
L'Osteria da Anna e Leo cucina solo piatti della tradizione Lucchese, le materie prime sono fresche e del territorio, il vino della casa è da Noi consigliato e prodotto in Lucca. I nostri piatti rispettano la tradizione sia nel gusto che nella visibilitÃ
Reviewed By Johan E
Such a good restaurant on a little street of beautifull Lucca. The food felt very genuine and well cocked from start to finish. We ordered one boarstew and one red wine slowcooked beef both with so rich and deep flavours! The antipasti and the dolce also held a very high class. If you want fine dining, you probably should go to another restaurant. But, if you want to have genuine Italian food That tastes wonderful I highly recommend this restaurant.
6. Ristorante Casa Puccini
Overall Ratings
4 based on 141 reviews
Reviewed By Ulysses186338
As a frequent visitor to Lucca, I have my favourite restaurants - but decided to try this new restaurant. I had booked a table outside on the terrace facing the Puccini museum. The service was great - and the food served, while typical of Tuscan food & Lucca specialities - had a special twist, superbly presented in the plate, and really delicious. This place will join my list of favourite restaurants!
5. Osteria Da Pasquale
Overall Ratings
4 based on 2074 reviews
Reviewed By Landy525
Amazing pizza. So fresh and authentic. Cooked to perfection Big menu to choose from. Great location and pricing too.
4. Antica Locanda di Sesto
Overall Ratings
4 based on 1216 reviews
Antica Locanda Di Sesto is a restaurant located on the right side of the Serchio River,in the outskirts of Lucca. The Building dates back to the 1368, as the marble stone in front of the restaurant says, a period when the local merchants started to build
Reviewed By food44fun
What a fantastic place to enjoy Dinner ,Location, Kitchen, Service, all fit in one word, perfect..This restaurant is family owned for over 200 hunderd Years and vibes the Tuscan air, pleasant and relaxing.Try the spaghettoni al guanciale, goes al dente in a big Sheep cheese bowl,stir with some crispy pork and put a on warm plate, a taste explosion, in what seems a simple recepy, less is more.The starter, being antipasto misto della case, is somthing to be proud of as kitchen chef, a large selection of Tuscan goodies, it made my day.Next time around, I will rush back, can`t wait, well thinking about that, It`s a great excuse to go soon.Keep this Gem for yourself please.
3. Ristorante Pizzeria Molin della Volpe
Overall Ratings
4 based on 224 reviews
Reviewed By Xplor138
Fab restaurant. Run by a hard working family that have make this a local institution. Tucked in the hills about 25 minutes from Lucca. Good range of meat and fish dishes, all local. Super friendly staff. Interior is smart, spacious. Posh vibe but you can dress informally. Used for wedding parties. Large balcony. Large parking lot.
Best Tuscan food near San Martino in Freddana, Province of Lucca, Italy
2. Pesce Briaco
Overall Ratings
4 based on 215 reviews
A wine restaurant where you can enjoy well-selected wines, the fruit of a long and continuous search that compliments the cuisine of Chefs Maurizio Marsili and Alessandro Lucchinelli. The chef wakes up early in the morning to make sure he can secure the b
Reviewed By BrianS6601
I had lunch here on a rainy Friday in October 2018 en route from San Gimignano to Camaiore. It was somewhat tricky to find amongst the luxurious villas and mansions dotted around this rich, lush landscape on the outskirts of Lucca, but well worth the effort.I accepted the recommendation of Andrea, the patron, of a glass of La Goia di San Stefano which is produced just down the road and is a truly beautiful bianco on the palette, especially with seafood in which this extraordinary restaurant specialises. My starter was a crudità of several types of local fish and shellfish. Presented magnificently on a capacious platter, it was distressing to disturb it's perfection by consuming it, but consume it I did - with relish. My mains was a generous portion of Muggine, also a local fish, white and tender served with a herb and potato pastiche and delicious fresh baby leaves. There was a definite secret ingredient which I would guess involved caramelized lemon. It was truly brilliant. (Andrea, who had taken great pains to explain the menu to me in his easy going and engaging way, insisted on re-cooking the main course as I had left my table as it arrived for 2 minutes.)As a parting digestive and a gift I was given a local gin infused with a herb from a plant which grows only on the local beaches and is much prized for its honey.The bill came to â¬70 which in my view was well worth it.The bread, coffee and accompanying biscuits were all of exceptional quality. This is quite clearly an exceptional restaurant and will rank as the best ever of a month's holiday in AndalucÃa and Tuscany/Umbria. Don't miss it if you're ever in the area!
1. Tre Merli
Overall Ratings
3 based on 498 reviews
Reviewed By RebeccaM611
We were the first group to arrive for lunch on a rainy Sunday and were very pleased to have our table for six set up for our reservation. When the waiter came to take our order, we were surprised to discover that they donât serve pizza at lunch time! The food we ordered was delicious and it came promptly. But some of us had really wanted pizza and were disappointed not to be able to have it.
Top 10 Pizza food in San Martino in Freddana, Province of Lucca, Italy
