Find out what Central European restaurants to try in Bruckmuehl including Wirtshaus Zur Muhle, Braustuberl Maxlrain, DINZLER Kaffeerosterei, Genuss Art, Gasthaus Zum Goldenen Tal, Hofer Stubn, Schlosswirtschaft Maxlrain, Restaurant Casino, Landgasthof Neukirchen, Steinberger Marktblick
4 based on 86 reviews
7 of us are staying in Glonn - a very picturesque village - 30 min outside of Munich. We are 4 teens and 3 parents. The atmosphere within this establishment was welcoming. There was even a family dog - to make us feel at home. We came out for a meal. This is the first place we stopped in. Although the menu was only in German - the staff translated the menu and gave recommendations. We had trout and venison. Everything was delicious. We had salmon appetizers and cake for dessert. The beer was cold and went down smooth! The service made everything top notch. Thanks for a nice meal.
4 based on 25 reviews
We look forward to welcome you at Landgasthof Neukirchen! "Griabig muas sein!" - "It has to be cosy" You can expect the authentic and traditional ambiance of a Bavarian Restaurant. And we cook ourselves! Our focus is on regional products and high quality
Brigitte was the sweetest waitress. 9 of us from the US arrived late for dinner one evening this past May. Each one of us agreed it was the best meal we had on our vacation... and we are a tough bunch, ages 18 through 60! My niece said it was the best hamburger she ever had in her life! Thank you so kindly for your hospitality...weâll spread the word and hope to be back again some day. 5 Stars!!! JaniceDear Janice, thank you so much for your kind and lovely words. We hope to welcome you again at our Landgasthof Neukirchen!Enjoy your vacation and just the best wishes!
Had dinner at the Casino restaurant tonight and was pleasantly surprised. The menu choice will cover most tastes from vegetarian to full on Bavarian. I chose the Vienna Schnitzel which was served with a choice or potatoes I chose roasted which were prepared with onions and parsley. The meal came with a side salad which was mainly spinach with peppers and cucumber dressed nicely. My server was very attentive and polite and spoke very good English. I ate in the Winter-garden which had a nice atmosphere. I was staying at the hotel so to have a restaurant of this quality nearby was a real bonus. I will be back for sure.
4 based on 75 reviews
We made a special stop here for a funny reason. We wanted to see the owner's dog, a Hungarian vizsla, as we had seen it a year or so ago as a puppy and it was incredibly obedient, and we wondered what it was like today. (It seems it is no longer so obedient, and quite rambunctious.) Anyway, it was a lovely stop, typical Bavarian atmosphere and cooking. White linen table cloths and great presentation. If I read correctly, it seems that the Maxlrain Brewery was voted the number one brewery in Germany for 2012. The adjacent castle is gorgeous, and hosts an old-car rally each year that draws around 20,000 visitors. My husband loves Bavarian food, and enjoyed his duck and knoedel. I was attempting to order "vegetarian" and didn't undertand the words "wildplanzerl" which was patties of deer meat atop a rissotto. The pumpkin soup was beautifully presented and delicious. A nice stop traveling from Munich - about 20-minutes off the autobahn.
4 based on 81 reviews
We have been there several times - especially as the view is stunning, Yet the building would need one major refurbishment and renovation. The food is ok - a bit too greasy and the Spinatnocken, Ksasnocken are not the beautiful light ones but a bit to dense,
4 based on 56 reviews
Traditional Bavarian Restaurant Located In The Heart Of The Golden Valley
The owners of this eaterie are dedicated to hunting. Most walls are covered in antlers or other hunting trophies. Just behind us sat the Golden Pheasant after whom the Gasthaus is named.Some early asparagus soup was much enjoyed, however, Mrs Mac and I found the wild garlic soup had been swamped with cream and the croutons were few and very soft.The local trout, both rainbow and brown, my choice was fried to perfection and was so fresh. A really delicate clear river taste. The fried and boiled kartoffel was average. For dessert we mistook Philidelphia tiramisu for the real thing, a massive mistake, even the sliced strawberries did not help. Noting our disappointment, the host offered us his own prune infused schnapps, wow full marks, so fruity absolutely spot on. A great end to an average meal.
4 based on 103 reviews
MIT UNSERER AUSGEZEICHNETEN KÃCHE HABEN WIR UNS IN BAD AIBLING FEST ETABLIERT. EGAL WIEVIEL ZEIT, LUST ODER HUNGER SIE MITBRINGEN, HIER WERDEN SIE VERWÃHNT. BEI UNS STEHT DER GAST IM MITTELPUNKT. GENUSS â GEMÃTLICHKEIT â WOHLFÃHLEN Wir möchten, dass ein B
This restraunt was highly rated by Trip Advisor, so we decided to Go! Tables and chairs where set up on the sidewalk, it did not look overly Impressive! However, from the moment we arrived we were impressed by everything from the server, Deborah, to the food, to the atmosphere. I had an amazing Ravioli, my husband had a steak, accompanied with a great recommended Merlot! Deborah took lots of time with us, they change the menu every 2 weeks, so had no English menu, just German, she was so patient and helped us make great choices.Must say it was a real highlight, the food was delicious!
4 based on 446 reviews
The coffee roast Dinzler is a premium specialities-roast house with constant, high quality and a strong service commitment. The day begins with coffee and ends with an espresso, as well. Connected to the coffee roast house, there are two gastronomic estab
The dreaded German service- sorry to bother you with my customI happened to be there twice on the same day and had I not arranged to meet a very long friend in the vending in the restaurants there wouldnât have been enough horses around to pull me back in this placeI stopped there in the morning passing by for a quick breakfast in their downstairs bar- it was early (7.30) but full and great warm weatherNow queue discipline or control off whatsoever, no menus - you stood on the bar and if you knew what you wanted (and what hey had great) - ow ask for a menu- back in the queue .....After I ordered I was given my coffee and a time for my cooked breakfast- I was more than halfway through my coffe when this rang and faced the next problemYou guess it - back to the queue- (my seat was gönne by the time I came back - so donât go alone), same long queue - I could see my food waiting on the pass slowly getting cold....- there are three of four stations but none for people who collect their orders- and they are not served either - how weird is thatI was so pi.....ed off that I honestly do not remember hw the food and coffee was in the end - looking at the queues they ist get something right but........ never again - downstairs From the memo Ent you enter the restaurant/bar upstairs you enter a different world - when i was back there in the evening I was impressed with the food, drinks on offer and even the service - as well as the view out of the floor to ceiling windows.....I could now continue to describe dishes etc but I am still to annoyed with my morning experience - but we had a great evening upstairsAvoid the bar like the plagueIf you have to go use the restaurant (itâs busy even midweek - might need to book - my friend did)Hello cramorra,thank you for your feedback !We are sorry that you were disappointed by our espressobar downstairs.Everything is selfservice there and most of the people decide from the food in the show case.If you want to order a full breakfast menu, we recommend our restaurant upstairs.Moreover we are very sorry, that there was a missunderstanding about collecting your order. You don´t have to get back in the queue, but you can pick it up directly at the pass with your given number.As a family business it is very important for us to make your stay as great as possible. We hope we can excite you next time.Greatings fro the Irschenberg,- your DINZLER-team
4 based on 237 reviews
This place is located in a very good location, overlooking the lake and a mountain view with lush forests, it is great. The restaurant offers traditional German food and the service is fast. The beer garden offers a place to enjoy both food and beer German style, they serve their portions generously. I recommend it to anyone and I must go back again.
5 based on 31 reviews
Situated in the Glonnvalley, this is a truly authentic Bavarian inn. The menu is rather short and changes frequently, which suggested (and proved to be true) that everything is freshly prepared. So, if you are looking for the ubiquituous Bavarian choice of food, you may not be happy here, although all dishes have a distinctly Bavarian touch. The wine list is rather uninspiring but if you talk to the waitress she will probably offer you some bottles which are not on the menu (we had a very nice Riesling). The food is simply excellent, whether starters, main dishes or dessert. A truly enjoyable evening.
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