Reviews on Central European food in Balderschwang, Bavaria, Germany including Fuchshuette, Schelpenalp, Altstaufner Einkehr, Alpe Dornach, Restaurant Schreinerstube, Rieger"s Restaurant, Cafe Auwinkel, Das Schiff Restaurant, Eberlehof, Weltcup-Huette
Restaurants in Balderschwang
4 based on 19 reviews
Weltcup-Huette The Weltcup-Huette is located near the top station of the Weltcup-Express chairlift. It is surrounded by green mountainsides and the lush meadows of the mountain called Ofterschwanger Horn. The large panoramic terrace offers a marvelous 360
Nice mountain stube to have a drink, a peice of Kuche or a bite. Very nice view on the Allgauer Hochalpen.Dear DnA38,Thank you for taking the time to evaluate your visit to our Weltcup Hütte. We are very happy about the positive rating and the words of praise. We hope to see you again soon.Best regards from OfterschwangYour Anna-Maria and Michael Faesslerwith the team from the Weltcup Hütte
4 based on 114 reviews
We had asked our host at our vacation home where we could have dinner - one of her recommendations was the Eberlehof. As it is situated somewhat out of the well traveled areas we were surprised that there was a rather large crowd for dinner. Once we ordered and were served we understood why so many came there - the service was very friendly and attentive, the food was good and generous. All around a very good experience.
5 based on 45 reviews
One doesn't necessarily expect a modern restaurant (both interior and menu) in a rural, touristy area. But there is the Ernele. Rely on the recommendation of the chef, who comes to the table and explains.It is also nice to watch your food being prepared.
4 based on 22 reviews
This restaurant was recommended by our hotel--a family of 6, including three grandchildren--so schnitzel/chips were high on their list. The service was excellent;the menu however all in German( just as well we had a local friend with us). Main courses were delicious. No problems with parking ( it's adjacent to a large ski lift car park), but only payment in cash--no credit card. like many places in Bavaria.
5 based on 177 reviews
We loved our evening at Riegers. The service was spot on, really friendly and caring. The atmosphere was wonderful. Slightly modern still keeping the rustic charm befitting the town. We shared flammkuchen for entree....we LOVE flammkuchen so relished the chance! Perfectly crisp base, lovely topping, beautifully cooked and light as a feather. Main was venison for me and cooked to perfection with a lovely reduction sauce, perfectly cooked brussel sprouts and chewy parsnip. Seasonal, fresh and delicious. They served the noodles separately and I was happy for that as the dish didn't need it (in my opinion) the portion size was good as is. Portion sizes in Germany seem enormous! My husband had 200gms of rump steak cooked medium rare (you ask for it cooked "English" to get rare to medium rare in this part of Germany!). This dish was a bit of a let down for three simple reasons easy to correct. The steak was unrested so the blood drained onto the plate and mixed with the sauce to make for a pink look, not ideal. The mushroom sauce itself was just bland and needed a good dose of mushroom taste and acidity. The potatoes served with his dish were a bit oily and not very appetising. Just basic errors which I think were the result of a busy kitchen rather than an overall downfall in the cooking as my venison proved they know their stuff out back. So I would absolutely recommend Riegers. The wine list is small and very well priced, the staff really care and it's a great little restaurant we'd return to if we were staying longer.
4 based on 121 reviews
We come here often and are always welcomed by friendly staff, usually Monica, the owner who personally supervises everything. The menu offers a good choice and the food is consistently excellent. Not as heavy as some traditional Bavarian food. The owner and some staff speak excellent Engish!
4 based on 486 reviews
Good food, great view, friendly staff, very good beer! After long walk in the mountains one can really enjoy a nice lunch in this cosy place!
4 based on 349 reviews
We went there without a reservation and just got the last table. We ordered a local wine (OK), Wiener schnitzel (excellent) and pork medallions (excellent). We both also ordered potato salad and fried onions (again both excellent). The presentation was outstanding.The greeting was friendly and we were immediately recognised as British, spoken to in English and given an English menu, although the specials were only in German which our host translated for us.The atmosphere inside is of a traditional Bavarian restaurant (a very busy one!) and remember it only opens at 5pm and is closed on a Monday.We will return for one of the best meals we've had for a while.
3 based on 13 reviews
A wonderful warm welcome.Great food and good value for money.we enjoyed our food and sat outside enjoying the midday sun.good service and good value.
The snacks are prepared fresh daily. The cakes are home baked. The drinks are reasonably priced and staff is very friendly.
Where to eat German food in Balderschwang: The Best Restaurants and Bars
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