Find out what Catalan restaurants to try in Olot. Olot (Catalan pronunciation: [uˈɫɔt]) is the capital city of the comarca of Garrotxa, in the Province of Girona, Catalonia, Spain. The city is known for its natural landscape, including four volcanoes scattered around the city center. The municipality is part of the Garrotxa Volcanic Zone Natural Park. Olot is also well known for its cultural activity, with historical art movements like Olot school or imaginary schools, which contributed to the location in the city of the main Design and Arts & Crafts school of the province of Girona, the Escola d'Art i Superior de Disseny d'Olot.
Things to do in Olot
4 based on 282 reviews
The best restaurant in Malgrat!!! Chicken is absolutely delicious, tasty and freshly cooked on the huge rotisserie. The atmosphere is lively and truly a typical Spanish experience. Staff and service is excellent and all the dishes including the Parma ham is a culinary experience. Very reasonably priced too. The staff all speak English and provide a warm welcome. The locals were very inclusive and suggested tasty dishes. A definite culinary experience.
4 based on 341 reviews
Nice restaurant with high quality food, extremely good location among nature (children can play in the woods) and good price. Traditional Catalan and Spanish food mixed with modern food. Tasty food. The restaurant is a clean place with a nice decoration... You can eat at the terrace or inside... Large gardens around the restaurant. It's also a bar to go to have a drink and have the children there playing all afternoon and parents talking relaxed
Most Popular Italian food in Olot, Province of Girona, Spain
4 based on 428 reviews
A melody of flavors and Olot Garrotxa, this sentence describes perfectly what you hear when you visit La Quinta Fair. The Fifth Fair offers traditional Catalan cuisine that combines tradition and modernity. Dishes based on product quality and proximity of
It was Sunday lunchtime. We wandered around town searching for a bite but everywhere looked grim. Finally, we stumbled upon this restaurant. What a treat! Despite our dishevelled appearance the waiter took us through a very large dining room to a beautiful corner table. It was cool, the linen was fresh, the glasses polished and the cutlery gleamed. The menu is exciting. Lots of options and very well priced. We opted for the tasting menu which did not disappoint. Dish after dish of original and interesting flavour pairings. We couldn't believe our good luck....this restaurant turned a boring Sunday into a memorable highlight of the week. Plus, the staff were very happy to speak English as our Spanish could not cope with the intricacies of the menu.
4 based on 636 reviews
Arriving at 8:30 pm we were graciously given a ten minute tour of the whole place, in French, our native language,I'm! sure they speak English equally well. The architecture is quite striking, wth the most beautiful banquet facilities ever! The food is quite locavore, with this meal featuring a lot of local buckwheat. (saraceno) It costs 95 euros and the wine pairingg another 50 or so. Wines generously poured and well chosen. Very kind and attentive service.Very good meal for vegetarians. Only one meat dish.
Where to eat European food in Olot: The Best Restaurants and Bars
4 based on 691 reviews
This restaurant is a pleasant surprise in the middle of the Garrotxa, we have been able to reserve a table on the same Sunday calling at 1:30 p.m. by 3:30 p.m., and it may be the most surprising it was to reach and see the capacity they have to serve nearby of 300 people. In spite of that, we have had an almost intimate experience, a home-made and almost amorous meal apart from tasty. It shows the experience of many years in the restoration and know how to offer quality of the products of the earth through traditional and non-expired presentations. We have had a menu of 22.90 + extras that has been unlikely in a Sunday restaurant in Catalonia.
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