Reviews on Caribbean food in Castries, Castries Quarter, Caribbean. The bustling port city of Castries is St. Lucia's capital. Shoppers flock to the city's dozens of stores and to Castries Market for fruits, vegetables and handicrafts. Sightseers admire murals painted by a local artist inside Cathedral of the Immaculate Conception, and relax in Derek Walcott Square, named for the St. Lucian Nobel-prize-winning poet. Atop Morne Fortune (Hill of Good Luck) - where the French and English battled over control of the island - visitors take in panoramic vistas.
Things to do in Castries
4 based on 71 reviews
We had dinner twice at Upper Deck during our holiday at Windjammer Landing in January.Both times we were served nice steaks (and Lamb) cooked to our liking and fresh and well prepared deserts.Atmosphere and service very good indeed!
4 based on 111 reviews
Pink Papaya Restaurant at Point Seraphine offers an oasis where you can get away from the busy city life and dine as if you are in the garden of Eden. Pink Papaya Restaurant, is your escape from a hectic day to a tranquil and inviting ambiance, that cater
A popular bar restaurant right next to the cruise ship terminal. We dropped in for lunch and was pleasantly surprised with the food quality and the prices.Thank you so much. We always try our best and cook everything fresh
5 based on 48 reviews
Not often you find a place that seems to have it all. We were staying at Margorit Beach Club, a 2 minute free boat ride from Massy's. Cocktails whilst reading the menu... I recommend the Rum Punch!We had the last lobster they had available and the king fish. Both simply cooked but delicious. Great view across the bay and music to go with it. Massy himself is a great, friendly guy and we'll be back before we head home.
4 based on 115 reviews
This restaurant has awesome and extraordinarily wonderful and friendly staff. Great food and reasonable prices. We went twice and enjoyed very flavourful, well-prepared meals. Go before 7:00 pm and you will two curries for the price of one and a similarly generous offer on wine and beer.
4 based on 232 reviews
My Partner & 1 recently stayed in the Windjammer hotel & we spent a lot of time in this restaurant. As we went all inclusive we never had to pay. the food on a average really good depending on what you want, the service is pretty quick I will say that.
4 based on 976 reviews
Fish and seafood specialties restaurant on water front at Vigie Cove, Chef Xavier Ribot has lead this charming restaurant for 15 years offering french and Caribbean cuisine.
We had Dinner for four and the food was excellent! For appetizers we had Crab Back, Mussels, Coquilles Saint-Jacques, and a Salad with Beets and Honey Walnuts. Everything was great except the salad was missing Walnuts and they substituted Sliced Almonds. Entrees were Dorado with Garlic Butter, Shrimp with Garlic Butter and Kingfish with Curry. Again everything was excellent and the vegetables were done perfectly. Dessert was Creme Brulee and A Chocolate Torte. Again Wonderful.The only complaint was that the service fell apart by the middle of the meal. After the entrees were delivered. Our server never returned for wine, drinks, or dessert. We had to get up and ask another waiter to take our dessert order.
4 based on 247 reviews
Alert: In 2016 Antillia Brewing expanded its brewing operations in Odsan and relocated retail operations to Duty Free Pointe Seraphine in Castries. They moved from Rodney Bay! Antillia Brewing Company is the only craft brewery in the region. Brewing a lin
This is a great place selling real micro brewery craft ales in proper pint glasses. The IPA is stunning and a great treat having had to drink mainly tasteless lagers on cruise around the Caribbean. Price was very reasonable Set at edge of beautiful point before you join cruise ship and there is a lot of retail outlets so wife is not bored.There is another bar with music next door so great atmosphere.
4 based on 220 reviews
Casual and affordable waterfront dining in a tropical garden setting.
We had a wonderful dinner. The sweet chili shrimp was excellent and the greens and fruit on the salad were fresh and flavorful. The staff was friendly and efficient, and the owner/chef was charming. Near Vigie airport-no signage on access road (permit process pending)-donât miss it!
4 based on 605 reviews
Honestly the place is different: old house nestled in nice garden with very expensive ceramics and pillows handpainted by the owner: true!However although our waiter Tito was nice foid and service are just mediocre. We ordered cocktails (not good), smoked crab (skip skip skip!!!!), mahi mahi smothered by a sauce, a medium rare rib eye steak that was really well done and our son son could barely chew it and swallow it which had humongous chunks of fat, prawns but got 4 tiny bitsy shrimp tails.....And there is a 10% service charge.They don't put their menu and prices online probably not to deter people but windy road and poor quality are really not worth it!!!!
5 based on 22 reviews
Beautifully located on the scenic-hilltop of the coastal fishing village of Canaries, Adeline's Art Cafe is a must visit. Surround yourself with the finest hand crafted creole-inspired art whilst enjoying flavorsome vegetarian/vegan friendly Caribbean cui
A relative newcomer to the "must visit" roster of St Lucian eating houses, Adeline is a London returnee committed to her homeland and the benefits afforded by foodstuffs produced at source on rich volcanic soils; referring to it as a "café" is a gross understatement though -- chefs normally know a thing or two about food and I was alerted to this establishment by one of the country's most celebrated-- Orlando-- who is never far wrong in his judgement. Located on the sweeping western coastal road between the capital Castries and Soufriere, just outside the fishing village of Canaries, Adeline's is not the sort of place you drop in for a quick coffee if you have deadlines to meet in either location; the reason being you'll probably find yourself still ensconced on one of the bar's high stools three hours later, such is the ambience, company and excellent fare on offer. Properly drawn coffee, herbal teas, fantastic organic juices, local lunches and a great selection of cakes and patisseries are specialities, while it's also unusual for its 12 hour opening on most days, starting at 6am. Set aside some time if you're on that route, no one's ever disappointed.Hi Stephen, Thanks for taking time out to write such a wonderful review. So pleased you enjoyed the food and hospitality here -indeed time does seem to fly when amongst good company, we hope to see you again sooner than later.
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