Reviews on Cafe food in West Chicago, Illinois, United States. West Chicago is a city in DuPage County, Illinois, United States. The population was 27,086 at the 2010 census. It was formerly named Junction and later Turner, after its founder, John B. Turner, president of the Galena and Chicago Union Railroad (G&CU) in 1855. The city was initially established around the first junction of railroad lines in Illinois, and today is still served by the Union Pacific West Metra service via West Chicago station.
Things to do in West Chicago
4 based on 244 reviews
Incredible food. Love to eat outside on their patio weather permitting. Never had anything from their kitchen I didnât love. Always have a hard time selecting what to eat - as all options are yummy. Love to see a thriving bookstore with a CAFE! So much fun - Do NOT miss out on an opportunity to try. Their iced tea is fantastic.
Where to eat Soups food in West Chicago: The Best Restaurants and Bars
4 based on 178 reviews
Egg Harbor Café in downtown Geneva, IL brings you the highest quality, carefully-sourced breakfast and lunch with fast, friendly service in a modern farmhouse setting, 6:30 a.m. - 2 p.m. daily. We serve free range eggs that are certified-humane. We serve
Love the selections here, and especially the cauliflower/brussels sprouts skillet. Yum! Great way to begin the day. Coffee is always plentiful (they leave a pot on the table if there are several of you drinking) and served in pottery mugs. Difficult to make a wrong choice here, but arrive early ---it gets busy on the weekends.
Best American food near West Chicago, Illinois, United States
4 based on 228 reviews
Checking reviews we decided to give this one a try. Went online and got on the waitlist (absolutely a must) we were NUMBER 123! Needless to say we MEANDERED out of the house before starting our 30 minute drive to Geneva. We still had more than 20 folks ahead of us upon arrival. We were seated after an additional 30 minute wait. The coffee bar is great, the portions are insane, quality was amazing and our wait staff spot on, despite the never ending assault of hungry sometimes inpatient patrons.
4 based on 29 reviews
I used to visit this place for breakfast occasionally when it was operated by the prior owner. It was decent. New ownership came in and started tinkering with the menu and recipes. I have to say that I was not overly impressed. Breakfast was always decent and it is close to home, so would do breakfast for convienance. Pretty hard to screw up eggs and bacon. About a month ago, my wife and I stopped there a couple times to burn up some groupons that I had bought for my daughter because she loves the sweet potato soup. We had an early dinner and we were really impressed. I had the pot roast and it was darned good. Had to burn up a few more groupons, so went back for lunch and then breakfast and breakfast again two days ago. The quality has gone up exponentially. We actually met the owner and had a long conversation about the new menu and recipes. Owner said it took them awhile to figure out the right menu for the area, and I think she is right. They have a really impressive vegetarian menu, for people like my wife and daughter, and they offer the traditional comfort dishes for me. I had the skirt steak and eggs two days ago and it was one of the best breakfasts that I can recall. I think the owners are definately on the right track now.
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