Reviews on British food in Garden City, Georgia, United States. Garden City is a city in Chatham County, Georgia, United States, located just northwest of Savannah. As of the 2010 census, the city had a population of 8,794. Part industrial and part residential, the city is home to much of the heavy industry in Chatham County and is adjacent to the Port of Savannah, the flagship operation of the Georgia Ports Authority.
Things to do in Garden City
4 based on 823 reviews
Pie Society is a traditional British Bakery serving up authentic, delicious savory and sweet pies, pasties, quiches and desserts. We are a British-owned, family company with locations in City Market in Downtown Savannah and in Pooler near the Tanger Outle
I visited Pie Society just before leaving Savannah as mandatory evacuations were in place in advance of Hurricane Dorian. I picked up Chicken PotPie and heated it up the next day at home. This magic pie made the long drive and horrible traffic fade away. The flavor is so amazing that your eyes will roll back. When I return to Savannah again, I will definitely visit again and order the Chicken PotPie.
4 based on 2287 reviews
The Six Pence Pub was established in the Historic District of Savannah Georgia at a site that had been a Pub for more than forty years. In Savannah, Wally's Sixpence was the place to meet and greet new and old friends, and just keep up with each other's l
Our dinner here was spectacular! From the atmosphere to the service. The food was exceeded our expectations. I had the pot roast and it was the best Iâve ever had. My mash potatoes were phenomenal. My fiancé had the turkey Reuben and It was very good. Someone in our party had the French onion soup and it very yummy too. If you want a great dinner be sure to check this place out!
Where to eat Seafood food in Garden City: The Best Restaurants and Bars
4 based on 1063 reviews
Centrally located in the heart of Savannahâs Landmark Historic District, Churchillâs transforms an otherwise dated image of British cuisine and highlights the unique ingredients of coastal Georgia. Having worked together at the apex of dining in New York,
The most important thing to know about Churchill's Pub is that it is under new management, and the new owners/chef owner are some pretty serious restaurant folks. Their history includes, from NYC, Per Se, Le Bernardin, The Modern, Bar Boulud, and from California, The French Laundry. So, you have some pretty serious cooking happening here. The vibe is still relaxed, and the service very friendly, but much more efficient; you are very well attended to here. The room is rustic, but very charming, with pressed tin cielings, and an amazing mahogany bar about twenty feet long brought in from England. The drinks and beer selections are first class. Then, there is the amazing food. It rivals anything in any great city in the world, and surpasses anything local. It is very sophisticated, but friendly and accessible. You just cannot find this level of cooking elsewhere is Savannah. Amazing sound track.
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