Find out what Brew Pub restaurants to try in Pen Argyl. Pen Argyl (/pɛn ɑːrdʒɪl/; Pennsylvania Dutch: Kleiberg) is a borough in Northampton County, Pennsylvania, 26 miles (42 km) north of Allentown, in the Lehigh Valley region of the state. It is part of Pennsylvania's Slate Belt.
Things to do in Pen Argyl
4 based on 23 reviews
Sango Kura is the areas only true Izakaya offering scratch made Ramen, sustainable Sushi, and traditional rice dishes. Sango kura is also Pennsylvaniaâs first and only Sake brewery. We are family friendly and have a fun rustic decor with a nature center a
I heard that it served Japanese street food. That sounded intriguing so I checked it out. The menu had a lot of choices, many familiar, some new. After having our questions answered, we chose a seat outside. The music was a little loud, but the choice (Black Moth Super Rainbow) was interesting. Our food was served and, even though we sat outside, the food server was pleasant and attentive. Inside the restaurant is a touch table with bones, plant material, and pelts. It seemed an odd thing to have, but I loved it. I only have minor complaints: too many dishes where pork was the only option, the kimchi wasn't spicy, and there were no diet sodas.
Top 4 Japanese food in Pen Argyl, Pennsylvania, United States
4 based on 20 reviews
We stopped at BTB today and are SO glad we did. They have their own brews, other local beer and wine as well as specials(with alocohol). Oh there are non-alcoholic beverages as well. My husband and I shared a flight and were pleasantly surprised at how much we both enjoyed the ginger beer - #1 on the beer menu. I also had a dazzle dazzle sangria which was amazing. We also had the potato wedges(very yummy) with a sriracha dip and an aioli. Then we decided to try the proscuitto and melon flatbread. Excellent! The flat bread dough was perfectly crispy and the flavors of the proscuitto and melon blended so well with the cheese. We can't wait to go back! The owners are so friendly and really make you feel welcomed.Thanks so much for the 5-star review and hope to see you again soon!
4 based on 23 reviews
Sango Kura is the areas only true Izakaya offering scratch made Ramen, sustainable Sushi, and traditional rice dishes. Sango kura is also Pennsylvaniaâs first and only Sake brewery. We are family friendly and have a fun rustic decor with a nature center a
I heard that it served Japanese street food. That sounded intriguing so I checked it out. The menu had a lot of choices, many familiar, some new. After having our questions answered, we chose a seat outside. The music was a little loud, but the choice (Black Moth Super Rainbow) was interesting. Our food was served and, even though we sat outside, the food server was pleasant and attentive. Inside the restaurant is a touch table with bones, plant material, and pelts. It seemed an odd thing to have, but I loved it. I only have minor complaints: too many dishes where pork was the only option, the kimchi wasn't spicy, and there were no diet sodas.
4 based on 23 reviews
Sango Kura is the areas only true Izakaya offering scratch made Ramen, sustainable Sushi, and traditional rice dishes. Sango kura is also Pennsylvaniaâs first and only Sake brewery. We are family friendly and have a fun rustic decor with a nature center a
I heard that it served Japanese street food. That sounded intriguing so I checked it out. The menu had a lot of choices, many familiar, some new. After having our questions answered, we chose a seat outside. The music was a little loud, but the choice (Black Moth Super Rainbow) was interesting. Our food was served and, even though we sat outside, the food server was pleasant and attentive. Inside the restaurant is a touch table with bones, plant material, and pelts. It seemed an odd thing to have, but I loved it. I only have minor complaints: too many dishes where pork was the only option, the kimchi wasn't spicy, and there were no diet sodas.
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