Find out what Barbecue restaurants to try in Theux. Theux is a Walloon municipality of Belgium in Province of Liège. On 1 January 2006 the municipality had 11,571 inhabitants. The total area is 83.36 km², giving a population density of 139 inhabitants per km².
Things to do in Theux
3 based on 261 reviews
Our Horeca company's is inspired in providing quality and the excentricity of the conoceurs of Argentinian meat, Patagonian Lamb, and other SouthAmerican dishes, including in our selection the best from the european charcuteries like Spanish Pata Negra, I
Been here 5 times now.First time for business, 40 people, fixed menu... was ok, far too much on the plates...2nd an 3rd solo, with a colleague... very nice meal, good wines, lovely settings... Nice enough to invite my wife and friends...That time, crashed an burned... service not ok, lots of errors in the bill, took forever to rectify and very agressive waitress who blaimed us for her mistakes... I thought: never again. Don't know why I came back today... the open kitchen and BBQ, the very modern interior in an industrial setting... glad I did... nice meal, nice glass of wine, good espresso. Nice for lunch, very original settings and menu... you should try it... let me know what you think.
Where to eat French food in Theux: The Best Restaurants and Bars
4 based on 215 reviews
We reinvented the principle of charbonnade for you to discover a new grilling elegant way. In a chic and trendy place in a harmonious and tasty climate, air-conditioned restaurant offers all the comforts for a most enjoyable time possible. We selected gen
Très savoureux, copieux (même les légumes ! ;-)), budget raisonnable. Partie café et partie restaurant séparées.On a adoré et on y retournera !---Very tasty, large quantities (even the vegetables ;-)), not too expensive.There's a separated bar.We loved it and will definitely go back there !
4 based on 638 reviews
How to do it! Cook it youself on personal table barbecue! Beef and Kangaroo. 6 sauces, all excellent. 6 salads, al superb. Sliced potatoes in chaeze sauce finished with cheese topping u der grill. Dish of herbs on table for cooking meat. Lovely escargots on tomato as starter. House red very nice and excellent value. Good French whites. One of best restaurants in Liege per TA, one of best in Belgium per la jeune madame at the next table and I would have to agree with her.
4 based on 192 reviews
This place caught my eye and I wasn't disappointed. Very welcoming and helpful especially when my command of other languages is zero and when they were so good with English. The Egyptian style shrimp was amazing. I went for the Ribeye cooked for me rather than cooking for myself at the table. Cooking on the BBQ at the table would be an excellent choice for a night out with friends. Being on my own the cooked option was just fantastic, cooked to perfection and topped off with an excellent house red. All in all a very enjoyable evening in what was a fairly mundane business trip.
3 based on 261 reviews
Our Horeca company's is inspired in providing quality and the excentricity of the conoceurs of Argentinian meat, Patagonian Lamb, and other SouthAmerican dishes, including in our selection the best from the european charcuteries like Spanish Pata Negra, I
Been here 5 times now.First time for business, 40 people, fixed menu... was ok, far too much on the plates...2nd an 3rd solo, with a colleague... very nice meal, good wines, lovely settings... Nice enough to invite my wife and friends...That time, crashed an burned... service not ok, lots of errors in the bill, took forever to rectify and very agressive waitress who blaimed us for her mistakes... I thought: never again. Don't know why I came back today... the open kitchen and BBQ, the very modern interior in an industrial setting... glad I did... nice meal, nice glass of wine, good espresso. Nice for lunch, very original settings and menu... you should try it... let me know what you think.
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