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Most Popular Barbecue food in Tanti, Province of Cordoba, Argentina
Reviews on Barbecue food in Tanti, Province of Cordoba, Argentina including PieroMonti, La Parrilla de Daniel, La Churrasquita, Pueblo Mio, Restaurante Villapaz, Parrilla Costanera, La Farola, La Parrilla del Lago
Things to do in Tanti
8. La Parrilla del Lago
Overall Ratings
3 based on 196 reviews
Reviewed By MACANIGLIA
Great surprise of this corner a few blocks away from the crowed streets of "costanera" street. The place is very nice, they have a sector for kids to play, good service, nice food and a great view.
7. La Farola
Overall Ratings
4 based on 32 reviews
Reviewed By Norberto64
Un parrillon con comida abundante de calidad media, platos tipicos sin mucha elaboracion, si solo necesitas llenar la panza, este es tu lugar, tiene estacionamiento y acepta tarjetas, la atencion medio pelo.
6. Parrilla Costanera
Overall Ratings
4 based on 76 reviews
Reviewed By darioschoulund
We had a family dinner in this most authentic and unpretentious restaurant in Carlos Paz that was suggested to us. The Owner, Pablo, was present and welcoming, he really knows what and argentine barbecue is all about; empanadas (meat pies made by his mother) to start off, then a selection of salads and different meat entrées (some you may wonder what they are, but better not ask, they were phenomenal) served slowly as customary, followed by delicious main cuts and finally to our novel delight, open flame grilled goat, which was spectacular.The wine selection was simply impressive if not overwhelming, par to the best restaurants in Mendoza, we needed some guidance here and Malbec reserve beckoned, the country's flagship wine.All in all we had a truly fantastic dinner, the prices were really competitive and for us it was the best value for money dinner experience.
5. Restaurante Villapaz
Overall Ratings
4 based on 1504 reviews
Restaurante de carácter masivo, con gastronomÃa amplia, que va desde Pastas Caseras y Parrilla tradicional, a platos elaborados, minutas y alternativas también en pescados. Tiene menúes que cubren las necesidades de aquellos que requieren productos aptos
Reviewed By Gustavo B
We had lunch today with my wife and I really expected more, taking in account that it is there since I have memories of the place. I ordered a dish of fettuccine fire baked with cream, ham and cheese and my wife ordered crepes with mushrooms. The pasta was badly overcooked and tasteless. The crepes were a little bit better, but also quite tasteless.Service was OK. The place was about 50% full, not bad for out of season times.
4. Pueblo Mio
Overall Ratings
4 based on 911 reviews
Pueblo Mio is a gourmet restaurant high level and amazing scenery in Villa Carlos Paz.
Reviewed By Sally M
Nothing great.ordered the "cabrito" ( the goat). just boiled meat with no taste as such.the vegetables served were stale but were not charged.the wine collection is good. waiter is super nice.Overall, I do not recommend.3/5 - grading.cost me 1600 pesos incuding tips. 2 people. including small bottle of wine and beer bottle.
3. La Churrasquita
Overall Ratings
4 based on 564 reviews
Reviewed By morewierd
from Marcos at the Hotel Arona. If he hadn't mentioned this restaurant or given us their card, i don't think we would have found it.We meandered in towards the end of lunch time......the waiter brought an "appetizer" of eggplant w/toasts. (There was no cubierto).. We ordered a salad of the house w/hearts of palm. It was underwhelming, except for the hearts of palm. The cheese in the salad was tasteless and canned string beans did not go over well with us. Should have ordered a different salad. The chorizo was different from what we have had in Argentina and NOT to our liking. Would not order the chorizo there again.BUT.....................the lomo was excellent.....and jugoso, just the way we like it. It was a portion large enough for the two of us and we didn't leave a morsel on the plate.We ended with a very good cafe. No room for dessert.We DID receive a 10% discount for paying in cash(pesos) and with tip the bill was $23.00 US. Can't beat the price, the quality of the meat and the ambience.Thank you, Marcos.Dear morewierd,We greatly appreciate your opinion and put special attention on those aspects that were not to their liking, to improve them. We thank also has expressed those aspects that seemed good.We waited again whenever you like and invite you to follow us on Facebook "/ LaChurrasquitaRestaurante" to keep abreast of developments and benefits.Thanks for your visit.Sincerely,
2. La Parrilla de Daniel
Overall Ratings
3 based on 61 reviews
Reviewed By Carlos G
Muy buen lugar para comer cabrito a la cruz, muy bien hecho, lugar sencillo, sin lujos, pero con una atención muy cálida por parte de los mozos, volveré cada vez que tenga la oportunidad, a pocos Km de Carlos Paz, sobre la ruta en dirección a Tanti. Fines de semana reservar para asegurarse. Fuera de temporada atiende de jueves a domingo.
1. PieroMonti
Overall Ratings
4 based on 32 reviews
Reviewed By ernesto r
lugar muy tranquilo, comida muy buena y variada, todos los platos recomendables. muy buena atención, precios razonables. ambiente cálido y tranquilo.
Best Argentinean food near Tanti, Province of Cordoba, Argentina
