Top Restaurants in Sant'Oreste
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Most Popular Barbecue food in Sant'Oreste, Province of Rome, Italy
Discover Restaurants offering the best Barbecue food in Sant'Oreste, Province of Rome, Italy including Alessandro Al Campanile, La Griglia di Remigio, Il Giardino Segreto Ristorante Agrituristico, Ristorante da Lina, Ecofattorie Sabine, Kristal, Ristorante Mignolo, Piccolo Paradiso, Beef Minimal Restaurant, I Butteri
Things to do in Sant'Oreste
10. I Butteri
Overall Ratings
4 based on 173 reviews
Reviewed By Walking_Scot
We had been wandering around Civita Castellana after a quick visit to nearby Calcata and suddenly realised that it was getting late for lunch. But that was no problem for Il Buttero, who were still accepting customers at 14.40 (maybe because it was Sunday). Quite a few Italian families enjoying their meal and it took a bit of time for our food to arrive but it was tasty and well presented. The chocolate tart is certainly worth trying.(The restaurant is down a small street off the main drag but still pretty central and well signposted.)
9. Beef Minimal Restaurant
Overall Ratings
4 based on 500 reviews
Reviewed By ewalterk
We had a family dinner last night at this "minimal restaurant". It's interesting to see the Italians have begun to adopt one American restaurant model...all you can eat of good but not great food! Having said that we really enjoyed all of the offers and the good service. Was also impressed with the price. Will definately look forward to my next visit.
8. Piccolo Paradiso
Overall Ratings
3 based on 180 reviews
Reviewed By Gil1108
Looked promising on arrival. Place is up for sale, notices everywhere !!! However, whole restaurant smells of cigarette smoke (including the waiter). Food unimaginative and rather dull. Needs a good clean, in fact, needs some TLC. Oh, dear... Hope someone will buy it and improve it, as it has beautiful views and has so much potential.
7. Ristorante Mignolo
Overall Ratings
4 based on 534 reviews
Reviewed By anfienga
I could tell lots of good things about the wild pig ragu sauce or the pig medallions or some other dishes we tried at Mignolo, since food was really exquisite. You will not find "nouvelle cuisine" here but real great traditional local food, served in very good portions.Again, this is not (only) what surprised me.It was actually the bill we got: 70 Euros for 4 pastas (they did not charge mine since I brought the gluten free pasta myself!!!) appetizers, a couple of seconds, wine and three desserts.I could not believe to my eyes: such a quality at that price! And kindness since they din not charge for the gluten free pasta, even though the prepared it and did my second course again since accidentally there was some bread on it.Hints: - try the wild pig ragu- go there early, around 12:30 during week end. Then it gets really busy
6. Kristal
Overall Ratings
3 based on 16 reviews
Reviewed By Danilo6108
BUongiorno, sono stato in questo ristorante ieri sera, con alcuni Amici, serata molto divertente, nello spazio "terrazza" dove si stava molto bene. Sottofondo di musica live, molto piacevole, con una cantante molto brava. MA veniamo alla parte principale, ossia il discorso cena, abbiao mangiato un ottimo antipasto, molto ricco, poi dei primi a scelta.Inparticolare, io ho mangiato dei paccheri ai frutti di mare , molto gustosi. Una buona birra ed una buona grappa, per concludere la serata. Il tutto ad un prezzo onesto.
5. Ecofattorie Sabine
Overall Ratings
4 based on 154 reviews
Reviewed By James J
I have been a fan of EcoFattorie Sabine for years. It is one of the best places to buy excellent Sabine cheeses (if the ricotta al forno is available, buy a slice) organic meats, fresh and cured sausages, various types of artisanal breads, wines, compotes, honeys and jams, not to mention some excellent organic Sabine olive oil. Opening a restaurant was a stroke of genius. I visited the new restaurant about a month after it opened. From the epic cheese and charcuterie taglieri (woodwn platters) to the pasta primi and succulent meat courses that followed EcoFattorie Sabine did our beloved rustic Sabine region proud. The menu is a brilliant advertisement for each and every of EcoFattorie Sabine's products. Be careful! If you ever eat there you will be hooked... not only by the restaurant, but by the store's products. My favourites are their ricotta, the ricotta al forno (wood fire oven-backed ricotta) their wide range of local Sabine pecorino cheese, and their salumi. Ecofattorie Sabine is rustic and homey gastronomic delight. I can't wait to go back.Thank you! We look forward to seeing you again!
4. Ristorante da Lina
Overall Ratings
4 based on 449 reviews
Reviewed By cemo30
Welcoming and service wasn't so friendly than other places during these weeks. Service was quick but when waitress took our order, it was unclear for us what will come... She couldn't answer for all our questions in English and we didn't know Italian so well. Anyway, food was just like we ordered. Pizzas were ok, not so crispy as somewhere else. It was good that they had sharpened knives. And yes, service was 1,50 â¬/person. Nowhere else outside big cities there hasn't been that fee. Food was a little bit more expensive.
3. Il Giardino Segreto Ristorante Agrituristico
Overall Ratings
5 based on 98 reviews
Reviewed By UhOhSusan
This is a beautiful, airy restaurant surrounded by rolling hills and big skies, but it's the artful food and wine that takes centerstage. Everything is delicious and flavorful, delicately plated. Since all produce is all natural and sourced from the onsite farm, from the wagu beef to the berries used to cream the butter for pink frosting, the flavors are incomparable.I had perfectly poached eggs with shaved white truffles on butter fried brioche garnished with micro greens for one meal. Silky, richly marbled wagu beef and crisp, wafer-thin prosciutto came before the plump, dense tortellini stuffed with fresh goat cheese. Each bite, I washed down with a sip of the reasonably priced but excellent house white. Dessert was apple done three ways - each a work of art with tangy, sweet apple bites turned into tart, a moist cake, or deconstructed inverse pie. I only spent a day there, but time really did stand still, and I left replensihed, relaxed, and calm.
2. La Griglia di Remigio
Overall Ratings
3 based on 65 reviews
Reviewed By FeniceDR
Credo di essere passata davanti a questo locale almeno 100 volte, ma non ci avevo mai mangiato. In realtà ci avevo fatto poco caso, credendo che fosse un bar...Mi ha portato qui mia cognata per la sua festa di compleanno. Il locale è carino, il personale gentile e i piatti sono abbondanti e gustosi. Buono il rapporto qualità prezzo.
1. Alessandro Al Campanile
Overall Ratings
4 based on 523 reviews
Reviewed By Romanbiker
Usually hate fixed price menus but this IS an exception. From the savoury antipasti to the 3 pasta dishes to the meats (or fish occasionally)to a wide desert selection, everything is really enjoyable and service is friendly. With the 22 euro menu you also get the good house wine & caffe. Very pleasant Serendipity atmosphere and terrace with great view,
Best Mediterranean food near Sant'Oreste, Province of Rome, Italy
