Reviews on Barbecue food in Quarteira, Algarve, Portugal. Quarteira (Portuguese pronunciation: [kwɐɾˈtɐjɾɐ] or [kwɐɾˈtejɾɐ]) is a Portuguese civil parish, in the municipality (concelho) of Loulé in the Algarve. The population in 2011 was 21,798, in an area of 38.16 km².
Things to do in Quarteira
4 based on 497 reviews
At Wildfire, we slowly and naturally infuse only the freshest hand selected ingredients, using our in-house hickory smokers. Creating traditional and intense flavours, bringing a touch of the Mid West USA to the Algarve.
One of the busier restaurants. Had no booking but they accomodated us straight away. Food was excellent. Pricey however, you need additional sides as most grill dishes come on their own. Setting was really nice. Service was over the top and provided the reason for the star drop... Waiter was poor, forgot everything had to tell/ask twice. Our bottle of wine was not left on or near to the table so when you ran out of drink you had to ask for a top up.. If they're busy they should just leave it at the table. Very simple fix. Would go again though as the food and setting were lovely for a romantic or family meal.
4 based on 1203 reviews
Marufo was recommended by one of our Bolt drivers. Out first time in Vilamoura so asked for recommendations and this was the top rated place!Super busy and filled up really quickly with people still queuing outside. Inside was a Real feast! We had prawns (have to peel them yourself), half chicken and chips, pork slices with chips and steak just for 2 of us letâs just say that after that, bottle of Matheus and ice cream I could barely walk. Delicious food and really cheap to compare with restaurants in Vilamoura marina. You have to go and try!
Where to eat Mediterranean food in Quarteira: The Best Restaurants and Bars
4 based on 295 reviews
This is a restaurant/take away that serves the best chicken piri piri I have ever had!
We have been visiting the restaurant and takeaway for nearly ten years as a family. Despite the change of ownership, there has been no detrimental changes to the quality or price of the food. The seasoning on the chicken is a highlight, and we can feed a family of 4 for around £20 and still have leftovers for sandwiches. We will continue to recommend this place to friends that visit. Worth having an ice cold Super Bock whilst you wait, doors open for takeaway just before 7. Keep up the good work! Eating in is also a great option. The service is particularly friendly and the team made us feel very welcome with our young children. I recommend the Madeira beef skewer. We will definitely keep returning and keep up the great service!Thanx Mr. P. for keep visiting and giving your opinion, we really try to be TOP , not easy in this season but we really try, thanx for be inconditional : ) AtteThe cashier
4 based on 904 reviews
We visited on Friday evening (early), although much of the restaurants tables were reserved we were welcomed with genuine friendliness! A table was found and we were seated, helped with menu choices and ordered. Service was attentive but overly so the food was exceptional beautifully cooked and presented..will definitely come back when in queteria,
4 based on 295 reviews
This is a restaurant/take away that serves the best chicken piri piri I have ever had!
We have been visiting the restaurant and takeaway for nearly ten years as a family. Despite the change of ownership, there has been no detrimental changes to the quality or price of the food. The seasoning on the chicken is a highlight, and we can feed a family of 4 for around £20 and still have leftovers for sandwiches. We will continue to recommend this place to friends that visit. Worth having an ice cold Super Bock whilst you wait, doors open for takeaway just before 7. Keep up the good work! Eating in is also a great option. The service is particularly friendly and the team made us feel very welcome with our young children. I recommend the Madeira beef skewer. We will definitely keep returning and keep up the great service!Thanx Mr. P. for keep visiting and giving your opinion, we really try to be TOP , not easy in this season but we really try, thanx for be inconditional : ) AtteThe cashier
4 based on 380 reviews
Our restaurant is specialized argentinia Meat . It' Carvory with 8 to 10 diferent types of meat. We fantastic options of fish and Vegetarians. We have also a typical TAPAS Menu & a fantastic selections of Wines. We do TASTINGS WINES & WINE BY THE GLASS. I
For me good food starts with good product . If we have good product perfectly cooked with great service we move towards excellence . I believe this to be Retinto- Rodizio Vilamoura . My wife had a Portuguese Steak which she said was delicious while I had an Argentinian Rump . Superb !!! We were welcomed and waited on by Teima , a lovely girl who was more than helpful . As General MacArthur said " I SHALL RETURN "WOW!!!Thank you very much for your review. ALWAYS WELCOME. Regards
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