Find out what Barbecue restaurants to try in Postira. Postira is a village and a municipality in Croatia in the Split-Dalmatia County on the island of Brač.
Things to do in Postira
5 based on 45 reviews
From September 1st, the restaurant only works for pre-arranged orders and resevation. Please call the number provided for all informations and resevation. Thank you. Konoba Turanj
Konoba Turanj welcomes you with a view over the vineyards and with the warm handshake of the owner. We start ed with cold and warm starter plates: among all noticeable tasty ham (prsciut) and the local pie with chards (soparnik).To continue we had a large plate of mixed grilled meat - lamb, liver, cevapcici, ribs - with grilled vegetables and home made fries as main course, accompanied with both red and white wine, which plunged even more in atmosphere of hospitality.Very recommended.
4 based on 52 reviews
Fantastic fish cooked traditionally - watch out as can be expensive. We shared a Dentex - delicious but apparently weighed 1.2 kilos and we could have had a slightly smaller one. Price is per kilo. I would advise to ask for weight of fish when you inspect or specify less than a kilo. Nevertheless beautiful restaurant over looking the water. Second visit went for meat - lamb which was okay but not particularly special and did not come from grill. Chicken similar. Lush free cake and cherry liquor.
4 based on 376 reviews
we had grilled lamb that was very very good. I always try it when in Croatia and that was one of the best. Thank you. Pork with mushrooms and risotto with dried tomatoes and shrimps were also very good. We will definitely visit this place again and we recommend it
4 based on 492 reviews
What makes tavern Kopacina so unique, is original BraÄ cuisine, especially BraÄ lamb specialties. Sheep s cheese, skuta, genuine BraÄ Â«vitalac», and famous lamb on a spit are some of our best specialties. All sorts of âpekaâ meals, international meat dish
This was the best meal we had on Brac. It is worth the trip to the small town of Donji Humac. We had a platter for 2 with four kinds of grilled meat - pork, lamb, veal and beef, garnished with grilled vegetables, risotto with mushrooms and a side of French fries. It was simply delicious, the meat was so tender it melted in your mouth. Prices are really good for what you get and to have an idea, we paid almost half the price for a beer, compared to Bol.
What to do and see in Postira, Croatia: The Best Places and Tips
4 based on 43 reviews
This is a lovely venue with tables shaded by old trees, kitchen garden behind, lots of flowers & welcoming.Our waitress was friendly, helpful & engaging. Very Celtic with her red hair.We choose to have a light lunch of salads & bruschetta. The menu was varied & plenty to choose from whether a light lunch or a more robust dinner. Everything was fresh although I was surprised the tomatoes were not more tasty as we had enjoyed delicious ones from the market in Stari Grad.There was no rush put upon us to move & it was an ideal spot on a day when the temperatures soared into the mid to late 30s.The village is worth a walk through as it almost seems in part stopped in time.
Where to eat European food in Postira: The Best Restaurants and Bars
4 based on 37 reviews
Grass fed home grown lamb cooked over olive branches. Home made wine with vats onsite with no chemicals and only naturally occurring sulphites. (This is not a commercially and mass produced Sauvignon Blanc) This leads to less hangovers and a far happier morning after. They make their own olive oil etc. This is a small family restaurant so please do not expect five dining and see this for the stunning meal and story that it is.
Dalmatia, Croatia Food Guide: 10 Croatian food Must-Eat Restaurants & Street Food Stalls in Postira
4 based on 85 reviews
They price their seafood by kilogram, what shouldn't be a problem... But my 500 gramm lobster (50â¬) had barely 300g. The fish was a real lightweight too (70⬠without any side-dishes)All in all we paid 290⬠for 5 people including 2 bottles of house wine...The food was ok but nothing special. We ate way better and way cheaper!
4 based on 146 reviews
Went here for dinner, we managed to get the last table for 4 without booking. Lovely setting and although menu is small is has everything youâd probably want.Tuna, burger, chicken Kiev and carbonara were all lovely.Staff were great and friendly which was unusual for Supetar.
At the beginning of Postira, this nice place offers grilled meat (from chicken to lamb and local sausage) with a family touch. Simple, nice and really informal. Prices are good for food, less cheap for beverages. No credit card accepted.A nice stop for grilled taste.
4 based on 240 reviews
We came for family lunch. We booked table which I recommend you to do, therefore we had nice table in deep shade.Food was delicious home made. For starter I recommend home cheese. Fantastic!!Soup was like my motherâs.Meet from grill was good. They are not offering to wide choice of vines, but local wine is very good.If you are coming to Postira this restaurant is the must.
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