Find out what Barbecue restaurants to try in Dollard-des-Ormeaux. Dollard-des-Ormeaux (French pronunciation: [dɔlaʁ de zɔʁmo]; often referred to as D.D.O. or simply Dollard) is a predominantly English-speaking on-island suburb of Montreal in southwestern Quebec, Canada. The town was named after French martyr Adam Dollard des Ormeaux.
Things to do in Dollard-des-Ormeaux
4 based on 89 reviews
Vous allez dans le West Island? Rendez-vous pour un bon repas au steakhouse et bar Bâton Rouge Dollard-des-Ormeaux qui offre des steaks, du homard et une belle carte de vins.
Had a weekend reservations. Say in the bar area. The wait staff was excellent. The food was good overall. I was a little disappointed with the ribs, a bit on the tough side.
4 based on 38 reviews
Since 1953, Rotisserie Cote St. Luc Bar-B-Q has been charcoal grilling chicken to perfection. We are one of the few restaurants in Montreal, and the West Island, that offers maple char-grilled chicken carefully roasted in our authentic brick ovens. Our ch
May 23, 2017. My Spouse and I went to Cote St-Luc-Bar-B-Q in Dollard des Ormeaux today. The chicken was excellent. I had the baked potato which was gigantic and he had the wild rice which was very good. It comes with coleslaw. This restaurant is near Gallerie des Sources and Fairview Mall in the West Island. We were served by SUSAN who gave us excellent service. There is no problem with parking, as there is a parking lot outside of the restaurant.
4 based on 19 reviews
We ordered food during the snow storm to be delivered to our hotel. Our orders of bibimap, beef sirloin and korean fried chicken came warm and tasty. They gave us free side dishes of kimchi, radishes and bean sprouts and soup.Soup was tasteless but our Bibimap and beef sirloin was quite good. Our was expecting a better Korean Fried chicken but it was just so so.Our orders including taxes ,tips and delivery charge amounted to $50.
3 based on 143 reviews
Casual dining. We spice and marinate our ribs and chicken for 24 hours then slow cook for 3 hours until the ribs are fall off the bone tender and the chicken is crispy on the outside and super juicy on the inside!
Just mediocre. Almost all other ribs & chicken places I been to have meals just as good or better. Hadn't been here in over ten years despite living nearby for 40 years before moving away 3 years ago. Came back to Montreal for a visit and decided to eat here before checking in with our hostess. Bad move. Although the quarter chicken breast dinner is tasty, it is not quite as good as Swiss Chalet in other parts of the country [they left Quebec many years ago.] Not as good as Chalet BBQ on Sherbrooke which we went to later in the week.My wife had the ribs: very disappointed! Sauce was very thick - hardened on the bone by the time she got to the last 2 ribs.Don't know if her meal was the cause of her being ill the next day. I was fine, though.Cost is a little more than many other places without the better quantity or taste.Not likely to return!!!!!!!!!!!!!!!!!!Service was okay.
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