Top Restaurants in Cagli
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Most Popular Barbecue food in Cagli, Province of Pesaro and Urbino, Italy
Reviews on Barbecue food in Cagli, Province of Pesaro and Urbino, Italy including Le Fontane, Taverna della Rocca, Agriturismo Slowcanda, cheers, Ca' Maddalena, La Fattoria di Celestino, L'Eia di Caretti, Ristorante Martinelli
Things to do in Cagli
8. Ristorante Martinelli
Overall Ratings
4 based on 710 reviews
Reviewed By wolffman1973
We had a great dinner here. We did not have a reservation but the friendly staff managed to squeeze us in last minute. Brilliant antipasto with lovely home made caramelized red onions. Loved the truffle pasta and the red meats.Very friendly people and really good food for a very reasonable price.
7. L'Eia di Caretti
Overall Ratings
5 based on 18 reviews
Reviewed By marioferrucciog
Ottimo location,abbiamo pranzo in famiglia,il menu molto vario,abbiamo preso antipasto proposto da loro che comprendeva coradellina agnello,salumi di casa,formaggi,e giardiniera fatta in casa,tagliatelle fatte a mano dal gusto speciale con un ragù di altri tempi,grigliata anche questa composta agnello,salsicce spiedini,fantastica,dolci e liquori fatti da loro,accoglienza e prezzi buonissimi per la quantità e qualità ,ci torneremo,lo consigli.Grazie......
6. La Fattoria di Celestino
Overall Ratings
4 based on 101 reviews
Celestino's farm is located on the slopes of Monte Nerone, surrounded by greenery, where you can enjoy delicious dishes of traditional cuisine from the Marche region seasonal produce such as mushrooms, truffles, game, roasts, grilled meats and vegetables,
Reviewed By BioSalus
Ristorante con un'ottima qualità della carne unito a una calda accoglienza e cortesia di tutto lo staff. Ottimo l'ambiente e il contesto ambientale in cui è inserito.
5. Ca' Maddalena
Overall Ratings
4 based on 301 reviews
The philosophy of our restaurant cannot exclude the nature of our farm, which rears pigs and cattle but also offers a wide variety of courses which are the outcome of our best culinary tradition. So you can eat "crescia sfogliata" (a kind of puff pastry f
Reviewed By GeorgeHCS
This was a real treat. Despite being in high season, there seemed to be only a few people eating here and the food and atmosphere were superb. We sat outside, overlooking the beautiful mountains in the distance. Food-wise, the portion sizes were alarmingly large and we couldnât eat nearly all of what we ordered. We shared a salami plate between two of us and, with an enormous basket of warm, mixed breads, and a couple of side dishes thrown in, this would have been more than enough to eat. The meats and other things on the menu, I understand, were raised/grown on the site and the quality was superb. Nevertheless, we had ordered pasta with wild, rather tough, asparagus and a side dish of rather bland raw tomatoes and onions that we were too full to eat. Our friends had dishes similarly delicious to our own: pasta with truffles and gnocchi with rabbit sauce (amazing, and enjoyed by an 11-year-old). This would be a lovely place to stay and is certainly a lovely place to eat. The food is probably similar to what you can get in many Italian places, but the view is incomparable.
4. cheers
Reviewed By Squonk R
Mai mangiato così male in un ristorante in vita mia. Cibo di scarsa qualità , cucinato male e a prezzi tutt'altro che economici. Location squallida, servizio pessimo. Un vero disastro.
3. Agriturismo Slowcanda
Overall Ratings
4 based on 224 reviews
Reviewed By Jay_and_Rita
Slowcanda is a small, family-run agri-tourism provider, offering you the opportunity to stay or rest in a small mountain village and enjoy fresh, local food that has been exceptionally-well prepared and presented. Both the restaurant and the b&b provide great value and were two highlights of our trip to Italy.The RestaurantThe menu features imaginative and tasty combinations of local ingredients in season. For example, one of the numerous appetizers we were offered consisted of melon balls, arugula leaves and red peppercorns in a vinaigrette-style dressing. Another was goat ricotta sprinkled with bee pollen. The chicken dish was succulent and the quail was nicely grilled. The goat milk yogurt and goat ricotta cheese were both light and tasty â none of that stronger goat milk taste that we usually find in these foods back home. The wines were delicious, reasonably-priced local ones. The restaurant was exceptionally accommodating to our food intolerances. There was plenty of choice among goat milk and cheese products (we have trouble with cow milk and cheese). The wheat and potato-free crackers and grilled breads were crisp. Also helpful was that one owner and one staff member spoke English, and one of them was fluent.The Ambiance / The B&B and VillageThe village of Baciardi is nestled in the mountains. The village roads are cobblestone and the buildings have traditional clay tile roofs. It is small - perhaps up to 20 buildings in all, and we understand that no more than 8 people live there year-round. If you didnât cycle here, park your car on the side of the main road and head on by foot into town, down the steep cobblestone side road, and follow the signs to Slowcanda. One of the things we like the most about this b&b is how the older elements such as stone, wood and rusted metal have been blended and contrasted with artistic new elements. For example, in our ensuite bathroom, there was a new shower and artistic color accents, a second window that had been turned into a wood-framed mirror, and a glass bowl sink sitting on a beautifully finished wood plank. We also enjoyed the many newer-style art pieces. There were plenty of flowers in bloom, and both the owners and staff workers were warm and helpful. We are sensitive to molds and did not detect any musty smells throughout the restaurant and the rest of the b&b.If you are cycling, this would be a great place for a stop. If you like to walk, you can access a network of mountain hiking paths nearby. One night we went walking after dinner along the country road and the flickering fire-flies added to the magic of the experience
Where to eat Grill food in Cagli: The Best Restaurants and Bars
2. Taverna della Rocca
Overall Ratings
4 based on 446 reviews
Reviewed By jonathanpereiraneves
The food is wonderful, the pasta is exquisit, and the view from the terrasse is breathtaking, but be sure to make a reservation, because it's always completely booked. The owner is not very friendly (he knows that there always new customers coming), but forget that and enjoy the food!!
Top 10 Mediterranean food in Cagli, Province of Pesaro and Urbino, Italy
1. Le Fontane
Overall Ratings
4 based on 125 reviews
Reviewed By Cramsd
My overall rating for this restaurant hovers between 'poor' and 'average' (I have been there more than once since it is the nearest restaurant to the place where I normally stay in the region).The restaurant is as enormous as the menu. I am always suspicious of the ability of a kitchen to cook a large menu to a high standard, and Le Fontane proves no exception to the rule.It is, of course, very difficult for a large restaurant to engender atmosphere unless it is pretty full or the staff are exceptionally friendly. At Le Fontane the staff are not particularly friendly (although the waiters are less grumpy than the chef/owner) and a loud television seemingly mainly for the entertainment of the staff does not help matters.From the restaurant's Web site you can see that the chef has pretentions to haute cuisine. That a man's reach should be beyond his grasp is a good thing, but one feels resented here when one orders just a pizza or simple pasta.The prices are so-so.Summarily, the food is OK, certainly not bad, but the service is perfunctory and the atmosphere terrible (unless you enjoy a TV blaring out while you eat). Nevertheless, I will go there again if I'm too tired to cook or go further afield.
Best Pizza food near Cagli, Province of Pesaro and Urbino, Italy
