Top Restaurants in Buttrio
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Most Popular Barbecue food in Buttrio, Province of Udine, Italy
Discover Restaurants offering the best Barbecue food in Buttrio, Province of Udine, Italy including Trattoria Al Parco, Giona's, Al Postiglione, Motodrome, Ristorante Abbazia, Old Wild West, Ferreghini
Things to do in Buttrio
7. Ferreghini
Overall Ratings
4 based on 215 reviews
The Antica Trattoria Ferreghini is a family-run restaurant, open about two years ago in Dolegna del Collio, in the province of Gorizia. The owners of the restaurant come from another family restaurant located in Mernico, a hamlet of Dolegna del Collio, wi
Reviewed By EarthtravellerUD
One of the best restaurants I have eaten in in the Friuli area. Excellent primi piatti where the chef Roberto really lets loose his flair. The wines are his and compliment the meal very well.
6. Old Wild West
Overall Ratings
3 based on 178 reviews
Reviewed By pul_luk
We were here for dinner. Six of us had various meals and all of those were really tasty. I had griller ribs with potato chips and some barbecue sauce. The ribs were not cheep but there was enough food for two persons. Potato chips were one of the best I've ever had. I also had some cheesecake for desert. It was good but nothing above average. The beer we had was very good.
5. Ristorante Abbazia
Overall Ratings
4 based on 475 reviews
Seafood restaurant in Udine
Reviewed By Ibosio
I had a dinner this evening and I did enjoy it a lot.The owner is a very friendly person and he is very helpful in suggesting what to take.Quality was very good and the prices are reasonable.Strongly recommended.
Where to eat Seafood food in Buttrio: The Best Restaurants and Bars
4. Motodrome
Overall Ratings
4 based on 341 reviews
Reviewed By Kiowa78
if you want a nice reastuarant, with waiters in uniform, warm light and design furniture FORGET IT. if you want to have GREAT meat, cooked on the grill this is the place. the restaurant is furnished with motorbike and car memorabilia, nice place to have a dinner with friends (maybe less with a girlfriend...). the meat is alwys wonderful, for really cheap prices... but the seats are few, so booking in advance is a must.
3. Al Postiglione
Overall Ratings
4 based on 458 reviews
Reviewed By Dvorjanka1
We discovered Al Postiglione last year when we were searching around Friuli and Slovenian Goriska Brda for place to take family and friend for our 50th celebration. At certain point we found Perusini Hacienda for accommodation and we were recommended by owners to have dinner at Al Postiglione very near. Before final decision we wanted with my husband to check the food and the service. At first sight we have fallen in love with this place. Nestled on the hill in an old farm house with gorgeous view to vineyards. First time we were late for Saturday lunch, however Francisco, the host, just invited us inside and we got the best gnnochi on the globe - no kidding, mouth-washing Florentine steak and cake we have dreamed about ever since than. The decision was taken and we have never regretted it.We have been coming every couple of weeks after - nota bene, we need to drive 90 min from our place but it is worth.Needless to say that celebration for 50 invitees, taking place on 25th of May 2013 was just fantastic, thanks to Marianna and Francesco. Our guest which are not all easy ones, were extremely satisfied and still now at every occasion at the end we talk about Irish beef tagliata, about pasta, about Florentiner steak and about the fantastic spirit of this place. What we all appreciated the most was friendly and relaxed however highly professional attitude of Marianna and Francesco and atmosphere they can create. It was no problem for them and musician Enzo they had recommended to extend for 3 hours; we left our hosts at 1.45 instead of 23.00 as agreed originally.It was so perfect that in August 2013 I organized the wedding lunch for my ex husband and again it was big success. Since than we drop by every couple of weeks for lunch or dinner or just a bite of lardo in the afternoon. My sons are dreaming of Irish or Australian top quality beef at Al Postiglione, my daughters of home made gnnochi and sweets. And me I look forward for the best rum I ever tasted - from Guatemala, better than any cognac, Armagnac or whiskey and which is Francesco's secret at the end of meal. I don't know about our dogs, nevertheless they feel very good at this restaurant and they are very welcomeWe were in USA for couple of weeks over New Year, we were landing in Milan and we were all just waiting for Marianna's and Francisco's warm welcome, their always happy and friendly face and for delicious food we could not taste in NYC best restaurants. We in general ravel globally very often, we meet different people, we have tried many restaurants however Al Postiglione and their incredible hosts remain on the 1st place in our hearts.Thank you very much! Is a wonderful surprise to read youe review! When you want to return to Postiglione to spend nice time and eat good food, you are welcome!
2. Giona's
Overall Ratings
4 based on 198 reviews
Reviewed By Friulana1314
A cozy place in the middle of nowhere (it was dark and foggy when we went there) and a bit difficult to find, but absolutely worth the journey. Excellent food, daring compositions. If you want something typically Italian they have tasty pizza and fantastic meat. Other dishes combine the exotic with the ordinary. We had the "Fantasia di Pollo" which was chicken with Chinese mandarins and chocolate, plus chicken with figs and cinnamon on roasted cabbage. Fantastic flavours. The tagliata (beef) was also excellent.The interior is warm and cozy, with fireplaces in winter. It should be great to sit in the garden in summer too. Great also to just go and enjoy a beer.
Most Popular Italian food in Buttrio, Province of Udine, Italy
1. Trattoria Al Parco
Overall Ratings
4 based on 625 reviews
Reviewed By Holzermayr
Al Parco is one of the best places to eat in Friuli. We have been going there for years now and never had a deception, or just one when we had the bed luck to meet a wedding there. Carpaccio di cervo excellent, Risotto di Aglio, Olio etc excellent, Grgliata excellent, deserts excellent. Our table beside the fogolar was nice and warm, no disturbance by smoke whatsoever. By now owners and personnel know us and are friendly as ever.The only thing that strikes me is that negative comments on this and other places come almost exclusively from Italians. Maybe they should bear in mind that they are not in Italy there! :-D
