Discover Restaurants offering the best Bar food in Spooner, Wisconsin, United States. Spooner is a city in Washburn County, Wisconsin, United States. The population was 2,682 at the 2010 census. The city is located mostly within the southwest corner of the Town of Spooner, with a small portion extending into the Town of Beaver Brook on the south, the Town of Bashaw on the southwest, and the Town of Evergreen on the west. The city's nickname is "Crossroads of the North", a reference to the fact that the city is at the junction of two U.S. highways, 53 and 63, and State Highways 70 and 253. The city was named after Senator John Coit Spooner.
Things to do in Spooner
4 based on 40 reviews
Our unique brewpub offers 18 signature taps, craft cocktails, and an American-style menu boasting distinctive flavors of the Northwoods.
We stopped at RMB for lunch while we explored the Fall Art Meander in the Spooner area. While there were tables open, we had a 20 minute wait before we were seated. I believe the server was new as she brought one small bottle of tap water for our table of 5. Table next to us asked if they could get their drinks as they had been waiting and thought she forgot them. We order salads and one meatloaf. After 15 minutes the server told us they were backed up in the kitchen but our order was in the queue. We ordered an appetizer to fend off our hunger. Cesar salad had very little romaine lettuce and an overcooked/dry chicken breast. Roasted beet salad had canned beets that did not appear to be roasted. Saving grace was the meatloaf with corn bread but fries and not mashed potatoes. Would give the place a second chance to see if they can get the wheels in motion when they are busy.Hey there,Spencer Churchill here, Owner and General Manager of Round Man Brewing Co. Just wanted to touch base on a few things regarding your review of our business. First off, last weekend with Art Meander was AWESOME. We were absolutely packed all weekend and couldn't have asked for it any other way. With these busy weekends, we ask our guests to exercise some patience and understanding, we do our absolute best to expedite service and to be as efficient as possible but with over 800 meals sold and well over 1,000 guests that day alone, we do run into some wait times. All is in an effort to provide our staff with the best opportunity to provide you with the best product. In regards to your salads; as General Manager, one of my key roles is assuring guests enjoy their meals and their experience, provided that I would've been made aware of your unhappiness with your Caesar salad, I certainly would've replaced it immediately. Next time, simply ask to speak with myself or another member of our management team and we'll happily have it made to your liking. As for the beet salad, well... this one stings a bit, we work extremely hard to source the freshest and best quality whole beats available. We roast them whole, then peel them, then dice them, it's a process that takes a fair amount of time and leaves everything we touch stained red, but we do it with a smile as it leads to an outstanding product. With absolute confidence, I can guarantee the beets never come out of a can.Finally, I'm glad you enjoyed the meatloaf! It is one of our most popular dishes. Upon your next visit, you're welcome to request mashed potatoes instead of fries! Now that we have our wheels in motion, I hope you choose to visit us again soon! Cheers!
4 based on 32 reviews
Are you ready for a family-friendly dining experience where your choices for seafood are just as plentiful as the drink menu for happy hour? If so, bring your appetite to McKenzie Landing in Spooner, WI. This family owned and operated restaurant has been
Beautiful location, great service, good food. Went here with family and we all enjoyed our meals. Good daily specials, small,but nice salad bar. The standard in this area seems to be bar and grill type places, so McKenzie Landing is a welcome change. Will be back - would love to try their fish fry.
4 based on 56 reviews
Your typical Northwoods bar & restaurant. Dark bar brighter dining room. Burgers & Fries are great & chicken strips as well. Awesome patty melt. Pizza is just average for us. (But weâre picky about pizza) We were very happy to find Danelle behind the bar. She has always been one of our favorite server/bartenders. We were glad to find her. We will be back!
Made a first stop at this establishment that appears to have been around a while. Bartender was very friendly and talkative even though we were not "regulars". Had a chicken tender appetizer, but after looking at the menu, we will definitely head back for food. Food specials throughout the week; everything is homemade. A fun, little local spot that seems to have a large following.
My second time to the local. My first was a bad experience,but wrote it off. We tried again Saturday night before Halloween. They had been advertising on the radio about the big costume contest for a couple weeks. I was excited to go! Knowing they don't serve any food except frozen pizza we stopped down the road and had an excellent meal. We walked into the Local and found very few people,even less in costume. It was early (8 pm) so we let it slide. The bartenders made it very clear there was no table service. We decided what we would drink and My wife said she'd buy the first round. 3 margaritas and a dark and stormy please. Now confusion took over. Whats a dark and stormy? Whats Bitters? How do you make a margarita? What kind of tequila do you want? Finally the drinks were on the bar. 3 margaritas in 4 oz margarita glasses filled to the top with ice. One good sip and the glass was 1/4 emptied. The dark and stormy was great! Good thing they had advice. Now the tab comes. $28. Margaritas $8 each! $4 for the Dark and stormy (That was worth 8) weak drinks in Northern Wisconsin? Goodbye LOCAL.
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