Reviews on Bar food in Rye, New Hampshire, United States. Rye is a town in Rockingham County, New Hampshire, United States. The population was 5,298 at the 2010 census. The town is home to several state parks along the Atlantic coastline.
Things to do in Rye
3 based on 44 reviews
We meet every other Wednesday for the all you can eat spaghetti and garlic bread for $3.99. They have a great menu and the staff is terrific there!
4 based on 50 reviews
Stopped in to grab dinner, while in town on business. The service was extremely friendly and fast. The wings were cooked to perfection. The beer was ice cold and tasty... they had Narragansett on Tap... delicious beer. I will definitely dine here the next time that I am in town.
4 based on 300 reviews
"Where the Locals Go" - This family owned favorite has been preparing the freshest seafood on the seacoast for 42 years! Enjoy the beautiful water views of Sagamore Creek while dining on the 2 outdoor decks, in the dining room or in the Sagamore Pub. Come
We were boaters staying at Wentworth-by-the-Sea Marina. It's become a tradition to take the dinghies up the river and have lunch at BG's Boathouse. They have a dock for dinghies. There is both indoor and outdoor seating overlooking the water. Service was great. Everyone in our party of 6 was happy with their food. I had a truly delicious lobster roll with thin, crispy onion rings (yum!). It's a little hot sitting in the sun (bring a hat) but worth it. The fried clams were also very good. After lunch you can dinghy around Portsmouth and Kittery. Fun day on the water.
4 based on 144 reviews
Established in 2012, Earth Eagle Brewings is an eclectic brewery & pub located in historic downtown Portsmouth, NH. Enjoy a wide range of beer styles brewed on site, along with craft cocktails, lunch & dinner daily. Popular Earth Eagle beers include New E
Walking around Portsmouth, we came across Earth Eagle Brewings and stopped by for a beer. We originally sat outside, but since it started raining (and their covering apparently allows water through), we moved inside where it was hot and humid. We asked the bartender and server if they could turn up the fans, but even with that, air wasn't moving. I hope that Earth Eagle Brewings considers investing in some central air or something.Other than that, we really enjoyed the beers that are made right there. Our friends mentioned that Earth Eagle Brewings' beer menu had changed from when they were there 2 weeks ago, so it is good to see a brewery updating and rotating their beers.Finding the entrance to Earth Eagle Brewings may be tough since they are located on a side street. We wouldn't mind going back, but we hope that there is good weather.
4 based on 29 reviews
Started with the fried pickles. Forget the ranch get the onion ring sauce!Quesadilla - on pointFrench onion soup - Delicious!Buffalo chicken mac n cheese - DivineStaff is very attentive, our drinks were never empty, stopped several times to make sure everything was good. This was an excellentStop for us. If you live near here or happen to be traveling rte 1 and pass by it is absolutely worth the stop
4 based on 265 reviews
First visit to Street in months. Same vibrant atmosphere and diverse menu. Ordered Bibimbap, our standing fave. It was not great. Rice not crispy. Egg over cooked. Vegetables soggy. Realize it's not an easy dish - but Street is known for theirs. Service was very slow at the bar. Waited almost 45 minutes for our dinner and the place wasn't busy. When I asked the bartender if our food was coming soon he asked "are you in a rush?". Really? The Gobi 65 was delicious as was the burger and fries. Interested to read other reviews now of an all time favorite. Train the bartender to not insult guests who were low maintenance and the only ones sitting at your bar would be a good start.
4 based on 1196 reviews
Everyday our team of chefs work with our seafood buyers to source the best quality seafood. Our standards of excellence start with the selection of the top of the catch each day and often our daily specials are sourced from local fisherman who know where
What a disappointment. Went here after reading all of the positive reviews and honestly wish we would have gone to a McDonaldâs instead. The dining room was so bright it felt like a cafeteria instead of a restaurant. We started off by ordering an appetizer of fried clams which was a small portion that came out in a red and white paper container. They were listed at market price and we were appalled to see that they had the audacity to charge $28 when the bill came. I ordered an El Poloma off of the cocktail menu and received an oversized glass of soda water with a splash of grapefruit juice. Entrees were bland and lackluster. An hour and a half and $135 that I can never get back. Please donât waste your time. Hello shannonjb52,Weâre sorry to hear that you were disappointed with your recent experience with us. Weâre taking the feedback youâve given us seriously. Of course we try to keep our prices as reasonable as possible while being committed to the high-quality products we use, employing talented chefs and bartenders, and donât forget those ocean views! While an apology will not alter the outcome of your experience, I do extend it with sincerity and empathize regarding the points you made in your review.
4 based on 50 reviews
We had been traveling the area around Portsmouth with our dogs and were so happy we found this place! We started out with the pretzels-- AMAZING! We even asked to keep the remaining dips to dip our truffle fries that came with the Smutt burger into. The Smutt burger was delicious and the truffle fries were to die for! You will not be disappointed in ordering these items! If I ever make it back to Portsmouth, I will definitely be returning here!
4 based on 233 reviews
We had booked into the Quality Inn and wanted a place for dinner. This restaurant is within walking distance. The hotel receptionist highly recommended this place and she did not steer us wrong. One section, the Bratskeller, is a bar style restaurant and more laid back while the Dinnerhorn is a little more up scale. We ate crab cakes at the Dinnerhorn and they were the best I ever tasted. The whole meal was fabulous and so was the service.
4 based on 307 reviews
The coastal classic design of this new restaurant at Foyes Corner in historic Rye, New Hampshire is the backdrop for a menu of classic seafood favorites complemented by contemporary dishes - a mix of locally sourced comfort food, healthy options (gluten f
Visited here while in town to visit friends and former work associates. They all raved about the place, and rightly so.The food, from the seafood chowder, to the salmon with sweet potato hash and deep fried brussel sprouts, was fantastic. Had a few Harpoon beers as well (not available where I live).Only minor complaint was lack of friendliness from both our waitress and the bartender (we moved to the bar area after our meal). Both seemed a little perturbed for some reason. We were by far a "needy" group, and we spent well over $500 and tip accordingly. Maybe they had a bad staff meeting that day.Would absolutely go again for the food, hope for better service. It wasn't terrible, just not friendly.Thank you so much for your review! I am so glad to hear that you enjoyed your meal! Our seafood chowder has won awards all over New England and we are so glad you loved it as much as we do!I am so sorry to hear that the service that night was lackluster. If you have any additional information about the date of your visit or who your servers were, I would love to look into the matter further for you. Again, so sorry that the service was not all it should have been. Hopefully you are able to come try us another time soon and we can really wow you! :)
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