Reviews on Bar food in Novi, Michigan, United States. Novi (/ˈnoʊvaɪ/ NOH-vy) is a city in Oakland County in the U.S. state of Michigan. As of the 2010 census, the population was 55,224, an increase over the 2000 census count of 47,386. The city is located approximately 25 miles (40 km) northwest of the center of Detroit, and about 8 miles (13 km) west of the western border of Detroit. It is about 25 miles (40 km) northeast of the center of Ann Arbor. The city is located within the boundaries of the survey township of Novi Township. The remaining unincorporated township is only a tiny fraction surrounded by the city.
Things to do in Novi
4 based on 54 reviews
Filled a 64 oz growler with a great rye IPA for a take outI've been before ad seen people eating carry in food and enjoying the beer.Good place to go for pick up or eat/drink in
4 based on 55 reviews
Long-running Pittsburgh-born chain known for sandwiches piled high with coleslaw & french fries.
Was excited to see this place as we have eaten at locations in Pennsylvania. I sat for 20 minutes before a server came up, I was ready to leave. The food was just so so. The second time I went it was the same for the food. Hi James, we'd love to learn more. Please feel free to reach out to us via our Facebook pages, Twitter, or the contact form on our website!
4 based on 51 reviews
Eat. Drink. Be Happy. What does it take to be a regular at Bar Louie Novi? An enjoyment of the craft and the desire to experience something out of the ordinary. From our Chicago roots, we've always known that having a comfortable place to hang out, get gr
First things first, we had AMAZING service from Nicholle! She was really friendly, fun, and knowledgeable. She was also attentive without being intrusive; the mark of a great server! We made a reservation for ten people and they seated us almost immediately.The restaurant was very clean and well organized. It's definitely trendy, and kind of loud. So it's not necessarily great for conversations, if that's what you're looking for.Quite a few people in our party had never been here before, and everyone really liked it. The menu has a great variety, so everyone found something. Some had a hard time deciding on just one thing!I had the Chop Chop Salad and I would highly recommend this. Really refreshing on a hot day. Love the house dressing! Others really enjoyed the Chicken Street Tacos and the BBQ Ranch Salad. We had no room for dessert, but sure wish we did. Maybe next time, because we'll definitely be back.
4 based on 59 reviews
Loved the 15 Mile Porter. One of the best porters I have had. Food is great. Hubby and I split 2 different sandwiches. Both tasty and substantial. I like the atmosphere. Decent music. Nice staff. Really enjoyed it.
4 based on 79 reviews
I really enjoyed my visit here. The restaurant was kept clean and had a small wait, but that was fine. Has a full bar, so something for everyone. The food was delicious. After our meal, the owner stopped by to make sure everything was good. He was a very nice person and fun to talk to for a few. Will be going back when Iâm in the area.
4 based on 288 reviews
Garage... is a dining experience on Main Street at the corner of Wing Street in historic downtown Northville, Michigan. The menu is as classic as the circa 1940 service station that is home to Garage.Respectful of the past and stylish by today's trends, t
It was not what I expected but our entire group was pleasantly surprised with the excellent food and service. I loved the decor and the ambiance and could not have had a better time in such an interesting place. The restaurant was easy-to-find for me an out-of-towner. Parking was no problem. The space devoted to the June 2, 2019 event was perfect and the servers were the best. I even liked all the food choices and friends were generous with letting me taste all the goodies and other choices I did not order. Everything was first class and I hope to attend another family things at the Garage again soon! This seems like just a good place to visit or hang out for an evening out. I wish I lived in Northville so I could be a regular here.
4 based on 266 reviews
Adirondack-style eatery with handcrafted pool table, TVs, meat-centric menu, large patio & baked-to-order cookies. Brunch and FREE cookies on Sundays. Eat local or die.
I love going here when visiting my parents. Most recently, we went for brunch on a Sunday.We were seated right away and had a really pleasant waitress. She was super friendly and quick.I had the huevos rancheros with the eggs over hard and it was so delicious. They also were giving away free cookies that day and they were so good!The decor is rustic and really cozy and comfortable for such a large restaurant. When itâs nice out you can also sit outside. I always love coming here!
4 based on 417 reviews
We dined here with friends we have known since high school. The dinner atmosphere was very alive. Because we wanted to talk, we were seated in an area towards the back, slightly away from the main activity. That suited our needs, very well.Our server, Chris, was good and fun. He let the old friends take their time, talk and reminisce, while making up our minds about drinks and dinner selections. I have to rave about the steaks and their presentation. A server/chef prepares and serves them, at your table, on a slab of very hot black lava rock. My filet mignon was served perfectly medium rare. The side of truffle fries was a perfect addition. My wife's entree oriental salad was huge and very good.Beer selections were great. House wines were quite good.
4 based on 131 reviews
Until a year ago I hailed from the lovely Garden State. The whole NY/NJ area is full of establishments boasting of the âbest pizzaâ. There is all kinds: brick oven, coal oven, wood fired, and the corner pizza restaurant. So I am jaded and abit of a snob when it comes to pizza pie as we North Newarkerâs called it growing up.Fast forward and I marry a Detroiter and there are trips to his home state visiting in-laws and friends to celebrate (graduations and weddings) and mourn (hospitalizations and deaths). Early on I quickly learned that Jersey wasnât the only pizza that locals areproud of, there are many of them out there. The first time I ate Detroit Style Pizza, I fell in love. I had Buddyâs square pizza. The dough gets a double rise which when baked makes it an airy but well structured. The cheese is Wisconsin brick cheese. I donât know what that is but it is stretchy and somewhat tart. It is a perfect accompaniment to the sweeter tomato sauce. The cheese is put on the dough first followed by the sauce. The pie is in a rectangular sheet pan w/ sides and then baked to perfection (IMHO). You can order a half which is four pieces or a whole which is eight slices. All pizzas can be accessorized and there are some such as the Ultimate Italian, the New Yorker and so forth. There are other non pizza options and I recommend the Chopped Antipasto Salad that my husband says is yummo. If you are in the Detroit area and can get to a Buddyâs I guarantee you will have an unforgettable pizza. Heydonât tell my Jersey buds!We are honored to receive your vote of confidence, as we are thrilled to know you are now a Buddy's Pizza fan. Thank you for taking the time to write about your experience and for sharing your favorites. We aim to serve only the best and we look forward to serving you at your next visit. Thank you!
4 based on 285 reviews
Diamond Jim Brady's Bistro Bar since 1954, originally in Detroit, now nestled in Novi, Michigan. All the charm of a bistro with the neighborhood feel of your local bar. Certified Executive Chef/Owner Mary Brady & Chef/Managing Partner Sharon Juergens serv
Nice casual atmosphere with good food and attentive staff. Mussels appetizer is a family favorite. Salads are always fresh and tasty. Burgers are big and juicy. Nice selection of wines to go with any meal. In a world where itâs difficult to find a reasonably price local restaurant, diamond Jim Brady stands out.
ThingsTodoPost © 2018 - 2024 All rights reserved.