Discover Restaurants offering the best Bar food in Espartinas, Province of Seville, Spain including CASA CUESTA, Maresa, CASA CUESTA, Casa Carriles, Restaurante Jaramillo, Bar Triana, CASA CUESTA, La Abaceria, Venta Bobito, Bar la Fabula
4 based on 137 reviews
Bar de tapas en Triana. Tapas originales y tapas tradicionales con un toque único y exclusivo, todo a buen precio.
Visited last night. Great service from super friendly waitress. We communicated in a mixture of Spanish and English!Tapas were delicious. Salmorejo was amazing! Jamon, croquettes and other choices were all great. Try the goats cheese - interesting!Will definitely return. Worth walking a little further for such good food.
4 based on 37 reviews
Great breakfast from six o'clock, good coffee, lunch. Exquisite bull tail with chips, salades. Large saloon for all de celebrations, businness lunc and family celebrations.
If you wake up and are in need of a heavy breakfast, go to Venta Bobito and try their "pringa" on their lovely bread. This is not for people that are dieting or vegetarians but .... it is fingerlicking food that will keep you full for quite a while. Honestly the best "pringa" I have tried in my life.Now not the same day but any other day you want some proper home-made food for an honest price.....come to the same place and you will have a good choice of honest Spanish tummy filling food.
Recomendaciones: croquetas de queso de cabra, bol de patatas con queso chedar y beacon, ración de solomillo al roquefort y ración de pluma.Todo muy bueno y a grandes cantidades.Atención rápida con el local lleno.Buenos precios.
3 based on 825 reviews
Based on the recommendation of the gentleman who checked us in at the hotel, we decided that we would be eating in the Triana neighborhood because thatâs where locals dine and drink. We were not disappointed! The first night in Seville, we ate at Casa Cuesta and it was good but I was a little disappointed with the garlic shrimp that came out sizzling, but they cooled down so much that by the time I ate them, they were minuscule. The server was very friendly, but there was a language barrier for the first time that prevented my friend from being able to communicate that she was a vegetarian even though I explained it perfectly in Spanish. What she ordered, she requested no meat and was served meat. I ordered Sal Morejo soup, which I had in Cuba at an Air Bnb and the woman who owned it had lived in Spain, and it was one of the best soups I had in my life. I expected a little bit more from the soup here in Seville at this restaurant. I know itâs a cool soup but it was ice cold. However, the fried cheese with raspberry purée was phenomenal!! We also really enjoyed the ratatouille and it was incredibly flavorful. We also got to watch a futbol game while I drank many beers.
4 based on 539 reviews
Gastro bar in the center of Triana with a large variety of products and dishes for all tastes - You can also find vegetarian and vegan options.
Don't be put off by the rustic look and location. The food is amazing and the gentleman was very helpful in explaining the dishes.I could have gone through the menu.Thank you.
4 based on 200 reviews
The food here is delicious, never have I ate so well in spain the quality of the fish dishes are superb highly recommend this place. Family, friends, business, couples and the solo traveller will feel welcome in this amazing eateries
Este bar se encuentra en la salida de gines hacia Valencina, junto al polideportivo. Tiene un salón climatizado y una terraza amplia para la llegada del buen, aunque se queda pequeña por la afluencia que suele tener.Ha mejorado con los años. Sustituyeron el autoservicio por camareros atentos y rápidos. La presentación de sus platos ya no son tan aceitosos y cuidan más el orden de los productos. La carta es más amplia e incluso hacen platos de distintos especialidades fuera de carta.La relación cantidad precio sigue siendo buena. Además siguen ofreciendo desayunos y menús de lunes a viernes.En cuanto a sus platos me quedarÃa con el solomillo al whisky, las croquetas, las gambas al ajillo o el pez espada con salsa verde.Muy recomendable para un evento informal.
3 based on 825 reviews
Based on the recommendation of the gentleman who checked us in at the hotel, we decided that we would be eating in the Triana neighborhood because thatâs where locals dine and drink. We were not disappointed! The first night in Seville, we ate at Casa Cuesta and it was good but I was a little disappointed with the garlic shrimp that came out sizzling, but they cooled down so much that by the time I ate them, they were minuscule. The server was very friendly, but there was a language barrier for the first time that prevented my friend from being able to communicate that she was a vegetarian even though I explained it perfectly in Spanish. What she ordered, she requested no meat and was served meat. I ordered Sal Morejo soup, which I had in Cuba at an Air Bnb and the woman who owned it had lived in Spain, and it was one of the best soups I had in my life. I expected a little bit more from the soup here in Seville at this restaurant. I know itâs a cool soup but it was ice cold. However, the fried cheese with raspberry purée was phenomenal!! We also really enjoyed the ratatouille and it was incredibly flavorful. We also got to watch a futbol game while I drank many beers.
Visité no hace mucho este sitio y me quedé sorprendido por lo bueno que esta todo lo que ponen. Las tapas esán buenas y generosas. Merece la pena ir ..... ya era hora que se instalara un bar restaurante en Espartinas de estas caracterÃsticas. Aunque hay varios sitios en el pueblo este local ha innovado .Volveré a ir. Lo recomiendo 200%.
3 based on 825 reviews
Based on the recommendation of the gentleman who checked us in at the hotel, we decided that we would be eating in the Triana neighborhood because thatâs where locals dine and drink. We were not disappointed! The first night in Seville, we ate at Casa Cuesta and it was good but I was a little disappointed with the garlic shrimp that came out sizzling, but they cooled down so much that by the time I ate them, they were minuscule. The server was very friendly, but there was a language barrier for the first time that prevented my friend from being able to communicate that she was a vegetarian even though I explained it perfectly in Spanish. What she ordered, she requested no meat and was served meat. I ordered Sal Morejo soup, which I had in Cuba at an Air Bnb and the woman who owned it had lived in Spain, and it was one of the best soups I had in my life. I expected a little bit more from the soup here in Seville at this restaurant. I know itâs a cool soup but it was ice cold. However, the fried cheese with raspberry purée was phenomenal!! We also really enjoyed the ratatouille and it was incredibly flavorful. We also got to watch a futbol game while I drank many beers.
Best Mediterranean food near Espartinas, Province of Seville, Spain
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