Reviews on Bar food in Dorset, Vermont, United States. Dorset is a town in Bennington County, Vermont, United States. The population was 2,031 at the 2010 census. Dorset is famous for being the location of Cephas Kent's Inn, where four meetings of the Convention that signed the Dorset Accords led to the independent Vermont Republic and future statehood. Dorset is home to America's oldest marble quarry and is the birthplace of Bill W., co-founder of Alcoholics Anonymous. East Dorset is the site of the Wilson House and the Griffith Library.
Things to do in Dorset
4 based on 134 reviews
Barrows House Restaurant is an American pub with a modern twist on traditional New England tavern fare that pairs great food with craft beers. Our menus and beverages showcase Vermont's abundance of local products and celebrate its farms and producers. Th
Parking lot and walkway leading towards the entrance was covered in water and mud. It was disgusting. We give it the benefit of the doubt and proceeded to walk towards the entrance, ruining our shoes in the process. We made it in, and stand by the host table for about 3minutes, while the host was talking to someone, then instead of greeting us, walked away and went to chat with some other table. We left, walking through another round of water and mud to get to our car. Now our car is dirty and our shoes are ruined. The night was saved by the friendly staff and delicious food of Ye Olde Tavern. Save yourself the heartache and skip this awful place! If management is reading this: PLACE A SIGN THAT SAY PARK BY THE INN ENTRANCE AND GO THROUGH THE INN TO GET TO THE RESTAURANT (as least when the weather was like that)Thank you for taking the time to share your experience, even though you did not actually join us for dinner. Unfortunately, "Mud Season" in Vermont is a difficult time of year for driveways and parking lots since the temperature can fluctuate 30 degrees in less than 24 hours. On Thursdays, we offer trivia from 7-9pm and unfortunately, the trivia host is not the host of the restaurant so is unable to seat guests. We appreciate the feedback and always want to make sure we are providing the best level of service to our guests so will be sharing your review with our staff.
4 based on 390 reviews
A casual dining experience offering exceptional meals at breakfast and dinner. All of our sauces, soups and dressings our handcrafted on our property. We serve prime cut steaks, fresh seafood, pork loin (one of the favorites after the steaks and seafood)
I recently stayed on the property and Nippers was a nice surprise. I enjoyed a great filet with mashed potatoes and a side caesar. Breakfast the next morning was also very good. The Manchester area is full of expensive restaurants and pricey accommodations. I've been fortunate enough to have traveled extensively, many times on an unlimited expense account. Unfortunately, there are times you can leave without a sense it was worth the price. Not in this case.As others have said, it's very good food at fair prices and well worth visiting for a meal. I'll stop by again.
4 based on 478 reviews
Owned by an ACF "Vermont Chef-of-the-Year", serving quality food for a moderate price & open 7 nights a week! Patio seating available in warm weather. Choose from a lunch, bar or dinner menu in a casual atmosphere. We also carry a late night menu on Frida
Letâs start with the fact they call this place a taproom. There isnât anything except a small corner turned into a bar. We spent over a $100 for sheer mediocrity. I ordered salad bar and beef barley soup. $18. Salad bar was the equivalent of Golden Corral. A lightly poured glass of Chardonnay was another $10. My husband ordered wings for an appetizerâ- sorry no wings on a Friday night He the ordered scallops. To be specific 6 small scallops with white rice, the same carrots that are in the salad bar and plain steamed green beans. Nothing nothing to discuss other than the $34 price tag. That and a beer got us a tab for over $100 including tip for again a very mediocre waitress who was unsure of herself and forgot to put in his clam chowder. HUGE Huge disappointment. Over priced and not worth a penny. I donât care how many wine awards you may win. You have been warned. Hi Phoebelove. We really take it to heart when we get a "bad" review, because it is an opportunity for us to learn and grow and to improve our process. We agree that the scallop dish needed some work, so we took it off the special menu weeks ago. I could go on about how the rest of your review makes no sense to me, but everyone is entitled to their opinion and I am sorry that your experience did not hit a homerun for you. Do give us another try, because this is not the norm. ~ Nancy
4 based on 416 reviews
This place is temporarily closed due to holiday. WE WILL BE CLOSED EASTER SUNDAY! AND APRIL 24TH - MAY 1ST Open for Lunch and Dinner. Take out available. Outdoor seating/pet friendly. Music duo's under the stars on Friday nights in the summer. Family owne
Unfortunately they were out of some of the menu items we were interested in on a Thursday night at 6 pm, but we started with salads, then I had the sesame crusted salmon with broccoli and cauliflower and my friend got the mushroom ravioli appetizer. They added an extra ravioli because they had been out of the swordfish she originally ordered. The food was good and our server was friendly and apologetic they were out of things.
4 based on 344 reviews
Copper Grouse is a new restaurant in Manchester, VT serving American comfort food classics with Vermont warmth and charm.
We visited this restaurant because our hotel had closed its restaurant for a private event.The waitress was quite unfriendly and not very helpful.The food was ok. Not fantastic but perfectly edible although very expensive.The atmosphere was good and the restaurant was quite busy.Thank you for sharing you experience with us. Reviews such as yours provides us with the ability for additional training. We hope to see you in the near future, our standards of service were clearly below par that evening.
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