Location: Dingwall
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Most Popular Bar food in Dingwall, Scotland, United Kingdom
Reviews on Bar food in Dingwall, Scotland, United Kingdom. Dingwall (Scots: Dingwal, Scottish Gaelic: Inbhir Pheofharain) (Scottish Gaelic pronunciation: ['iɲɪɾʲ 'fjɔhəɾan]) is a town and a royal burgh in the Highland council area of Scotland. It has a population of 5,491. It was formerly an east-coast harbour but now lies inland. Dingwall Castle was once the biggest castle north of Stirling. On the town's present-day outskirts lies Tulloch Castle, parts of which may date back to the 12th-century building. In 1411 the Battle of Dingwall is said to have taken place between the Clan Mackay and the Clan Donald.
Things to do in Dingwall
1. The Culbokie Inn
Overall Ratings
4 based on 144 reviews
Reviewed By Grovygranma
Popped in here on a Saturday evening while on holiday. We arrived at 6pm and were the only diners however the place soon filled up. My partner had the duck which he felt was a little overdone but good all the same. I later heard another customer being asked by a different staff member how he would like his duck done, we were not asked. My haddock was good though rather large a portion for me personally. Dessert delicious. Will be back.
Where to eat Asian food in Dingwall: The Best Restaurants and Bars
2. The mallard
Overall Ratings
4 based on 109 reviews
Reviewed By Diane M
We went to The Mallard for supper. Great atmosphere and varied menu, however the only gluten free meal available that day was a starter of Prawn cocktail! The staff were apologetic and did say they would normally have more options but not on the day we went. We just finished our drinks and left, which was a shame. I really feel more consideration should be made for Coliacs, it's not a choice I want to make , it's medically vital.
3. Cottage Bar & Restaurant
Overall Ratings
4 based on 83 reviews
Reviewed By Dbossom
My wife and I dropped in without a reservation to grab lunch en route north. We were the only customers in the pleasant conservatory and the service was naturally quick. Good leek soup (£4.10) followed by the daily special, chicken in a barbecue sauce (£10.95) with chips. Glasses of wine are provided in mini bottles (£2.10). We paid just £34.50 for two which was reasonable for a quick, solid lunch. Only complaint was re. The coffees (£2.10 each) which were tasteless.
4. The National Hotel Dingwall
Overall Ratings
3 based on 54 reviews
Reviewed By Mr-TaxTax
Fish batter burnt and full of bones, scampi cheap frozen, macaroni thick and dry, mixed grill dry. Guy on next table moaned about tough steak.Cakes etc for high tea were OK. Hardly any staff but they were good. Freezing outside with lot of snow, so why curtains wide open and dining room doors wedged wide open, place was freezing.
