Reviews on Bar food in Cohoes, New York, United States. Shawn Morse (D)
Things to do in Cohoes
4 based on 243 reviews
Situated on a beautiful executive, public golf course, just a few hundred yards off the main road. Open seven days a week all year round. Serving lunch, dinner and cocktails all in our newly renovated facility. A private banquet room for up to 60 people
Had dinner/lunch there several times. It;s the same good quality before they moved off of Rt 7. I haven't tried the ribs again but i'm hoping they are still the same great taste. I would like the burgers to not be patty's but everything else was great. One had fish - loved it, one is a vegitarian - loved the clam chowder and veggie wrap. It has a nice view but sometimes it gets too loud in the big room.
4 based on 132 reviews
Our first time there...busy weeknight. We couldn't get a table on the patio without waiting 20 plus minutes so we sat inside. Every staff member was friendly and acknowledged us... whether they were going to take care of us or not. We had Caesar Salad... lettuce fresh and crispy, dressing good. Then we ate the meat lovers pizza. A little different.... nice thin-ish crust, meats were very good--nice spices and generous amount. Cheese was good and right texture. Could have used more red sauce. We definitely enjoyed though. They have a nice selection of beers both on draft and in the bottle which made my husband very happy.
4 based on 70 reviews
My friends and I stopped here today for lunch and were totally satisfied with the food and service. We've been here before and come back often when in the area for lunch together. Our server was very attentive given she was the only one in the dining room. She is never at a loss for a friendly smile and kind word. They have great lunch specials as well as wonderful menu choices too.
3 based on 14 reviews
Came here myself for a drink on a Friday night. I guess if they don't know you, you might have a hard time getting that drink from the bartender. Not a lot of patrons, and most seemed in a surly mood. I finally got my beer, punched it down, and hit the road...
4 based on 115 reviews
We often meet my cousins here for dinner. It is a great restaurant for the variety of selections on their menu. The service has alway been great. Our server this night was Adam and he could not have been anymore accommodating. We like the atmosphere in their dinning room as it is conducive to table talk without having to shout to hear one another. The pasta and fish dish I got was delicious. There were plenty of clams, scallops and shrimp in my dish. The portion was sufficient to take some home. This is one of the better restaurants in the Capital District for a quality dinner evening out.
4 based on 472 reviews
We always enjoy a stop at Brown's as we remember it from a long time ago as Brown and Moran's and then it was Uncle Sam's, but now its back to just Brown's. Good friendly bar tenders, great drinks and dinner. Sausages are excellent and so is their steak but there is a full burger and sandwich menu with appetizers too.
4 based on 720 reviews
This Dinosaur Bar-B-Que location is part of a chain serving Southern-style smoked meats and draft brews (~25 options) in a dark wood, inviting, relaxing retro setting. They are located right along the Hudson River in the historic area of Troy and have seating (inside and outside) that overlooks the river. Otherwise, their interior is quiet huge, with seating on the bar side (at the bar, hightops, tables) or in the family area (tables, booths). They are appropriate for singles, couples, families or groups (two private rooms). If you cannot stay to eat, they also provide carryout options. They have their own lot, with plenty of off street parking. Inside they have TVs spread around for viewing current sporting events. Further, they have live music (Friday & Saturday evenings). Of course, they feature smoked meats which include wings, shrimp, pulled pork, brisket, sausage, salmon, chicken, and ribs. And of the latter are available meal options. For those that cannot choose just one - have a platter or two or three. They too offer burgers or their smoked meats in various sandwich options. Sides include BBQ beans, fries, BBQ fried rice, Mac & cheese, chili, greens, sweet potatoes, mashed potatoes, coleslaw or potato salad. We tried their Vegetarian Smoked Portobello sandwich, BBQ Ribs, smoked sausage, smoked chicken, pulled pork and brisket. We loved all of their smoked options. The sides too were excellent. Added to the nice food, the service was too superior. We look forward to our next visit.
4 based on 39 reviews
Three of us swung by Spindles before heading to Albany for a Siena game and all of us were delighted. We ended up ordering five small plates for everyone to share, Lobster Shooters, Bacon Wrapped Dates, Fried Deviled Eggs, Cheesy Artichoke Dip and Bacon Wrapped Chicken. That only left about a dozen other things we wanted to try. The portions filled all of us easily but we had to venture onto dessert. The Cannoli were fantastic and the Crème Brulee was tasty but a bit loose for my taste. I do like a more firm custard. So bottom line is the three of us left stuffed and satisfied and the total cost with two beers a piece was less than a hundred bucks. This place is great for laid back dining and our server Zack new the menu inside out and made great suggestions. I need to go back for the Savory Duck, Bacon Wrapped Brussel Sprouts, and Pierogi and Kielbasa. The combinations offered here seem sort of endless. Great service, food and atmosphere.
4 based on 56 reviews
A burger stuffed w jalapeños, cheese and bacon. Wow, delicious. Great chicken sandwich that included chips AND a salad. Great service. Good value. Some nice menu choices and specials. Friendly and family owned. So nicely decorated. Clean restrooms.
4 based on 121 reviews
My husband, my daughter-in-law and I visited for dinner. Her linguini and white clam sauce was a big hit and my husband's chicken parmigiana was even more impressive. My shepherd's pie, however, was a disappointing choice. We will definitely return because I want to try the chicken marsala.
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