Find out what Bar restaurants to try in Brookings. Brookings is a city in Curry County, Oregon, United States. It was named after John E. Brookings, president of the Brookings Lumber and Box Company, which founded the city in 1908. As of the 2010 census the population was 6,336.
Things to do in Brookings
3 based on 39 reviews
My review in a nutshell: We have had great experiences with this restaurant for breakfast and lunch; indeed their curly potatoes are amazing, and the service has been efficient. It is why I gave this place 3 circles. HOWEVER our dinner experience was awful. The meal was so salty, Ill probably be up all night drinking water. Not just one item, either. We sent one plate back as the fish was inedible. The sauce on my steak was also so salty I couldnt eat it. I did like the blue cheese dressing on my salad. And to be fair, the dish sent back was comped on our bill. I hope they figure out how to adjust the seasonings. We would return for breakfast or lunch but dinner, not so much. Unfortunately there seems to be a pattern in past reviews of this establishment with regard to the saltiness of dishes. This could easily be fixed by the management, and I hope it is, as we would love to continue to support local independent restaurants.
First time here but not the last! Wonderful service! Delicious food. I had my burrito in a bowl choosing carne asada with pinto beans, jalapeños, cheese, pico de gallo, corn salsa, onion, cilantro and their red sauce. Mmmm mmm great! My hubby had their medium size burrito with carne asada, black beans and the works. I dont know how they rolled that thing! Cannot wait to go back here! YUMMY
4 based on 300 reviews
We wanted a steak and prime rib dinner so hubby & I chose O'Holleran's, the only steakhouse in Brookings. Another couple came in after us and was served while we waited for our waitress Denise. She finally came to our table and asked if we'd like drinks. Their wine list is very small & slim pickings, we ordered water...Hubby ordered prime rib, medium well and filet mignon, medium. Hubby's came very rare and my steak was well done, tasted good, tender but way over cooked & not what we ordered. (did they switch the orders??!?) The waitress took the prime rib back to the kitchen Twice and then said they'd redo my steak. They brought my steak back cut up and said there's pink there in the middle and didn't grill another one. We can Not recommend this restaurant.
4 based on 183 reviews
We came here on a Sunday lunchtime for some rehab.Fantastic Bloody Mary, huge portions of homemade red pepper hummus and hot wings.Rehab over we then got down to the serious business of margaritas and they were top quality, made with fresh limes and as sharp as we asked them to be made.Excellent value for money with some good bar staff.Recommended.
4 based on 296 reviews
Come for the great food, stay for the rotating selection of Beer, Wine, and Music. Kid Friendly.
My brother lives in Brookings and we went here for dinner.We ate on the patio. Was full inside but looked like everyone inside was eating and had food. We all ordered burgers. I had the bleu cheese burger for a couple dollars more. We waited a very long time for our food to come. About 40 minutes. I don't like raw onions and had to scrape them off the bottom of my bun...also tasted horseradish in something in the burger which I also don't care for. The hamburger itself tasted pretty good and the onion rings were awesome. Prices seemed ok $11.00 for burger with the fries or onion rings and $2.00 extra for the bleu cheese.....wait was waaaaaay too long, my brother said he usually doesn't wait so long for the food and that was a first.....Burgers were good after I scraped onion/mayo combo off!! Also, the waitress was very sweet...she came out a couple of times and checked on us and apologized for slow cooksThank you for the review and patients. If you expressed your dislike for onions the server should of informed you about the Aioli. I will look into this. We will always retoast a bun for you in the future. Cant really explain the horseradish flavor. We have it in the kitchen but only by request. Thank you again for the review. Travel safe. Cheers!!
4 based on 546 reviews
We love everything we have ever eaten at Superfly! I especially love their martinis...but of course I have never had a martini before or since I tried theirs. ha ha This visit we had the tostados with black beans and guacamole. Very tasty. My watermelon martini...yummmm
4 based on 209 reviews
We pride ourselves on fresh and local ingredients, delicious seasonal cocktails in an inviting, casual & upbeat environment. Enjoy dinner with the family daily until 9pm, come back for late night (21+ after 9pm- never close before 11) for a snack, libatio
On our last night in Brookings after a weeks stay we decided to try Oxenfre. We were greeted quickly and seated, our waiter, Jack was very energetic and seemed to truly enjoy his job. We placed our order for drinks and an appetizers, tempura deviled eggs. Again quickly arrived and the drinks were very good, but the deviled eggs were to die for. During this time we ordered our entrees, Korean short ribs and shrimp and grits. The short ribs that my wife had were yummy and full of flavor. Now, I am a lover of shrimp and grits, having lived in North Carolina previously. I have to say these were as good or better than any I have had. So after all of this, I guess Iâm saying, try it youâll like. And ask for Jack, heâs great!!!
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