Location: Shinjuku
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Most Popular Asian food in Shinjuku, Tokyo Prefecture, Japan
Best Asian restaurants nearby. Discover the best Asian food in Shinjuku. View Menus, Photos and Reviews for Asian restaurants near you.. In busy Shinjuku, you’ll find some of the tallest buildings in Toyko, as well as tons of shopping malls, bars and clubs. To escape the hustle and bustle, TripAdvisor travelers recommend visiting Shinjuku Gyoen National Garden, a beautiful and peaceful park in the middle of the city.
Things to do in Shinjuku
10. Ishikawa
Overall Ratings
4 based on 131 reviews
Reviewed By matu4
All the dishes of "Ishikawa" are really great.There are many fine Japanese restaurants in the Japan, but there are few opportunities to meet these great dishes.All of the dishes are simply refined, deep and delicate.There are a lot of dishes finished up to 90%, but if you want to meet a 100% tasting dish, there is no better restaurant than "Ishikawa".Mr. Ishikawa says that he will repeat the prototype dozens of times until the finished image of the dish.He continues his genius and constant efforts in cooking.The great thing about this place is that a number of young members are coming up.Mr. Ishikawa says a joke, but seems to be an Oriental philosopher who pursues the truth.Reservations are difficult, but don't miss out if you have the opportunity.
9. Jojoen Tokyo Opera City 53
Overall Ratings
4 based on 158 reviews
Reviewed By traveltheglobe0919
A colleague recommended me to Jojoen at Tokyo Opera City. When I stepped into the restaurant, I was immediately blown away by the views! The business set lunch was reasonably priced and the yakiniku was great. The beef was tender and flavoured well. Highly recommended!
8. Shinjuku Gyoen Ramen Ouka
Overall Ratings
4 based on 226 reviews
I'm Megumi, the Owner. I believe "enjoying, trying and experiencing different foods" is one of the most exciting bucket lists in traveling. But it may also be a concern because most travelers are not used to the average prices for Japanese restaurants. Fo
Reviewed By mhmuh4
As people said reserve first if you want a seat, but not liking to have a fixed schedule I just decided for walk-in.The restaurant is small (like any other place in Tokyo) but somehow the wait is always long. The ramen is nice and tasty, but it's not something worth waiting close to an hour for. You can get equally good halal ramen someplace else (or even other halal food) in Tokyo with less waiting time.[Dear our customers from all over the world!! Thank you very much for coming to Ouka and waiting in a queue in order to eat our ramen!We very much appreciate it. To lesser and to save your precious time, we recommend making a reservation to our customers.This is a precious meal time traveling in Japan.We all hope you'd relax and enjoy your meal without any rushing.]Mr.Ms. mhmuh4, thank you very very much for coming to Ouka. It's all thanks to you that we have many wonderful customers from over 130 countries.We very very much appreciate that you chose waiting in a queue eventhough ãour restaurant is usually packed with customers and making a reservation is recommended because you can dine in without waiting.ãIt's all thanks to you that our restaurant is usually packed so sometimes booking is unavailable.Thanks to you who have waited in a queue.As mentioned in our title, most of our customers are from all over the world, and on the other hand, Japanese customers eat very fast. There are many male customers who would finish up eating within 5 minutes.Q: From your inquiry â The reason of long waiting timeâ¡The reason of small size restaurantsã A: Our answersâ Foreigner people prefer enjoy their meals more relaxing and spend their time if compare to Japanese. Our restaurant is small, we have less Japanese customers, we have more foreigners so we don't have vacant seats quickly.We understand most of our customers are from overseas, spent long time to visit Japan. From the bottom of our heart, we would love all the customers to relax and enjoy their meals at Ouka.We also hope it will be one of wonderful memories for your Japanese trip so not only the conversation but also we believe that sharing information about Japan in several languages is very important.â¡View from the business perspectiveãShop's design tend to be made compact, smaller because... Japanese people eat very fast (turnover rate), rent fee is very high in cities, so have more advantages for smaller designed specialty shops. Happily, recently we have more foreigners visiters coming to Japan.Even non Muslim people are now opening "Muslim friendly"shops.We're happy to know that many foreigners can now enjoy Japanese meals in many shops even except ourshop.We really hope Mr. Mrs.mhmuh4 and every single customer from overseas will enjoy their stay in Japan.Please visit as many restaurants as you can and enjoy various Japanese meals.We all pray for you to make wonderful memories in Japan! Thank you very much!
Shinjuku Food Guide: 10 Must-Eat Restaurants & Street Food Stalls in Shinjuku
7. Shin Udon
Overall Ratings
4 based on 264 reviews
Reviewed By mombogogo
Sushi, wagyu or kobe beef, noodles... those are the things you most want to eat when you travel to Japan, and we ate them all. Tokyo has an amazing array of restaurants and it's not hard to find a great meal in the most unexpected place. This is that kind of restaurant - an unassuming street face, but the most divine food on the inside.My husband Googled "best noodle restaurant near me" and this was the first place that popped up. When we showed up just before noon, there was a group of schoolboys, a small family and a couple waiting ahead of us. The hostess came up to us and for lack of a better word, corraled us into place, behind the street line on one side of the door. She gave us a menu and took our order, one udon bowl was a Japanese/Italian fusion of a carbonara dish, and the other a pork udon soup. After a few minutes, she came back and said they were already out of the pork, so we both got the carbonara-ish dish. As the line moved, we were also moved to the other side of the door, where we could see fresh udon noodles being made through the window. When it was our turn, we were seated on a small bench just inside the door, where we could see maybe 3 or 4 small tables and 5 seats at a counter. Between the tables and the counter was the only place to walk; it's a tiny place. When someone left, we took our turn at the counter, where we could watch much of the food being made. We waited just over half an hour until we were seated.Our dish was made of fresh udon noodles (of course!) a raw egg, pecorino romano cheese, black pepper, and a tempura-fried piece of thick bacon. Using our chopsticks, and some of the liquid left from the noodles, we quickly stirred the raw egg and cheese into a carbonara-like sauce. I've had real carbonara, fettuccine alfredo and cacio e pepe in Italy, and this by far, was one of the best pasta dishes I've ever had in my life! Because of gluten sensitivity, I don't eat a lot of gluten things, but if I'm traveling, I'll eat it in small quantities. I'm also not a huge eater; I normally take half of any restaurant portion home with me anywhere I go. But I didn't care about either of those things. I ate the entire bowl and I would happily do so every time I had the chance if I could. GO!!! Stand in line and have an incredible meal that you'll keep talking about days, weeks and years from now!
6. Ikuta
Overall Ratings
4 based on 157 reviews
Reviewed By stephantravel
In spite of the excellent reviews we read, this restaurant even exceeded our already high expectations. The staff took very good care of us from beginning to end and, whilst preparing our meat in front of our eyes, would also explain the history and traditions behind the dish. The meat was absolutely excellent (and we are quite demanding when it comes to meat), and the whole experience felt more like dining in a beautiful Japanese home than at a restaurant.Do not miss the green tea mousse with vanilla ice cream as desert either, itâs outstanding. We can not recommend Ikuta highly enough and will definitely be back when we next travel to Tokyo.
5. Kuriya
Overall Ratings
4 based on 288 reviews
Dear customers I,m sorry when I express it first It costs the table charge of 300yen of one I,m sorry Non smoking seat There is no I,m sorry Please pay all together I,m sorry Lunch is not open I,m sorry. Please refrain from Visit us children. Because Non
Reviewed By Barbarella83
Coming straight from the madness of the Robot Restaurant, Kuriya was the perfect antidote with subtle lighting in a small downstairs dining area. Food was excellent (English menu available) and the waitstaff were friendly and efficient. Highly recommend!
Most Popular Sushi food in Shinjuku, Tokyo Prefecture, Japan
4. Kyochabana, Shinjuku Toho Bldg
Overall Ratings
4 based on 305 reviews
The moment when I could write the sauce that used plenty of tomato in front! I do not collect! It is! Only famous tomato okonomiyaki is eaten by Kyobaba ⪠To dinner in Tokyo! To the sights of tourism! Enjoy the best momentum surrounded by staffs who are p
Reviewed By kawh
This place is near our hotel so stopped in after a long day of touring. Oconomiyaki was very good...decided to try the simple pork and it hit the spot. Shrimp was good and enjoyed the edamame very much; a little different from the usual. All in, a good meal. Only criticism would be to chill the tap beer a bit colder. Super friendly hostess and cooks.
Tokyo Prefecture, Japan Food Guide: 9 Bar food Must-Eat Restaurants & Street Food Stalls in Shinjuku
3. Nabezo Shinjuku 3 Chome
Overall Ratings
4 based on 483 reviews
Reviewed By tylern953
Great RestaurantMy family and I had a really great time here! The all you can eat was a good price of 4800 yen for the best option - the japanese beef and pork set that had the most amazing beef. Our server, Gyu Mutei, was great in explaining the way to order, what everything was, checking in on us for more ordering, and even made the effort to say come to the exit to say goodbye though she was busy with other guests. Another server showed us a way to cook the beef and dip in the egg yolk to make it even more delicious. The service was amazing, and I had even forgetten something that was picked up by a server that rushed to get it to me before I left. Overall, a memorable experience with probably the best sukiyaki hotpot and service I have had.Hello. Thank you very much for coming today.We would be greatly appreciated to write such a detailed account of your experience and share a beautiful photo.Please visiting us again.I hope you and your family have a nice time in Tokyo!Best Regards From Gyu
2. Nabezo Shinjuku Meijidori
Overall Ratings
5 based on 156 reviews
ã»This shop is on the 7th floor of the H & M building. ã»In this shop, you can eat genuine Shabu Shabu sukiyaki in the all you can eat.
Reviewed By JameAndDare
Not only is the service amazing here, and the ambiance very nice, but the entire experience of gathering the items you want to put in your hot pot and making it yourself is really something you must do! We really enjoyed our whole evening here eating dinner, from start to finish.Firstly, you choose your broth. There is a vegetarian broth that is not on the menu, but you can ask for it. If you and your partner share a hot pot and choose different broths there is a surcharge. If you get the same broth then there is not. Then the meat. If you do not want meat you can skip the meat as I did and it was still a very great experience. You can order your meat in 3 or 4 different price points which go hand in hand with the more meat you order being the more expensive options. The girl who helped us choose our broth and meat was named Nanami Chiba and she was the sweetest girl! So polite!They will bring out the broth in the pot and put it on your table on a burner. They were so amazing at explaining to us how to cook our food, as this was the first time we had tried Shabu Shabu. One of the servers named Kamada Mitsuhiro even showed us how to do it. He helped crack my husbands egg in a bowl and demonstrated how to dip his meat into the egg when it was cooked. It was really neat! Then you go grab your other ingredients from the buffet. They have various noodles, bean sprouts, greens, onions,4 or 5 kinds of mushrooms, tofu, wontons, other veggies and anything you could possibly want in your dish! The ingredients are endless and you can have as much as you can eat! The non-alcoholic drinks are also limitless. You have as much as you can drink, and also as much of the ice cream that you can eat for dessert! The food here was so fresh. All of the greens so bright and they kept everything topped up throughout the evening. We have never eaten anywhere like this before, and even though it ended up being one of our most expensive meals on our trip, it was definitely one of the most memorable and enjoyable too. One thing to mention is that the restaurant is in a building where you must go up an elevator to get to it. We followed Google Maps and were a bit confused at first. So glad we found it!!!Thank you for dining at Nabe-zo.We are grateful for your positive review about our customer service. Your message will be given to the related personnel. We look forward to the pleasure of welcoming you again.Sincerely, Nabe-zo
Where to eat Grill food in Shinjuku: The Best Restaurants and Bars
1. NINJA SHINJUKU
Overall Ratings
5 based on 337 reviews
Welcome to the restaurant, where ninjas serve. Our restaurant is a traditional Japanese style, you can enjoy a course of New Japanese cuisine with grill baked with special stone oven. Also you could enjoy master ninja's magic at your table. Please enjoy a
Reviewed By marlo632
We booked the restaurant a couple of days in advance and we truly enjoyed the meal, the ambience, and the entertainment (during the meal serving as well as after the main course)! Highly recommended for families with kids; kids (and adults!) can also hire/buy ninja costumes and wear during the meal :-)
