Reviews on Asian food in Seynod, Annecy, including Yatta ! Ramen, L'Atelier Sens'O, Sam' Angkor, Minami, Le Kabuki, Restaurant Mai
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4 based on 177 reviews
The foods are totally not Vietnamese foods, competed to original ones or even western modified in Europe. Not recommended for any one who looking for Vietnamese foods, itâll bring you totally wrong perception of Vietnamese foods. We ordered some traditional and got an awful Pho, their Thai foods also come in very bad quality.
4 based on 143 reviews
We didn't know what to have for dinner on a recent visit to Annecy, having had a the usual French basics, we fancied something different... This was perfect. Polite and efficient service, lovely food, very pleasant ambience and comfortable seating. A mere 5 min walk from Rue Sommelier. Very good.
4 based on 316 reviews
Minami is the best Japanese restaurant to me that is located in a foreign country! Because they will serve a real Japanese cuisine by reasonable price. The staffs are friendly who speaks Japanese and serve a perfect Japanese cuisine, so i feel home when I come here. Today was my 2nd time to visit and confirmed it once again. Highly recommend to all Japanese cuisine lovers to be here for enjoying it! You have to book in advance for ensuring the happiness! :)ãããã¯ç§ã«ã¨ã£ã¦æé«ã®æ¥æ¬é£ã¬ã¹ãã©ã³ã§ããä»æ¥ã¯äºåº¦ç®ã®è¨ªåã§æ¹ãã¦ç´ æ´ãããã確èªãã¦ãã¾ãããããã«æ¥ãæã¯äºç´å¿ é ã§ããæ©ãã®äºç´ããå§ããã¾ãã
Where to eat European food in Seynod: The Best Restaurants and Bars
4 based on 331 reviews
Asian catering and take away in the heart of Annecy propose South East Asia foods cooking with fresh products. Come and discover us.
This restaurant was a lucky find on a rainy night. The kitchen is downstairs, with room for maybe 20 diners above, in a very tastefully decorated and comfortable room. The menu is short, but covers vegetarian, seafood and poultry.My partner and I had the pork spring rolls (maybe the best I've ever had, a flaky pastry over a dense filling with lots of lovely pork) and samosas, and then she had king prawn and I had the duck, which was cooked to perfection, and had been marinated long enough for the flavours to suffuse the meat.The married couple who run the restaurant are very friendly, and both of them have excellent English (well, compared to my French). The wine list has an excellent Alsation Pinot Gris, which you can have by the glass. Happy to recommend to anyone who likes fresh, well prepared food served with love.
5 based on 226 reviews
We were in Annecy for our vacation. This restaurant was found by chance. There was only one guy working at the front. He recommended the dishes, making us our drinks and also serving us our dishes. He was polite and efficient. The restaurant looked new and well decorated. Modern and had a touch of Asia. Not big. We chose to sit outdoor and could see the mountains across the road.The food here was unexpectedly delicious. It was kind of fusion food between European and Asian. The chef cooked them very creatively. Each dish tasted awesome. We spent 10 days in Annecy. So far we all have agreed that this restaurant is the best.
Annecy, Food Guide: 10 Italian food Must-Eat Restaurants & Street Food Stalls in Seynod
4 based on 266 reviews
Yatta! is a Japanese fast food restaurant specializing in ramen. This soup nourishing fresh noodles, cheap and tasty in Japan the popular dish. We offer 6 recipes : Beef, chicken, pork, shrimp, vegan or nature.
We arrived on a Friday at 20.15h. I saw already a lot of people waiting outside. I went immediately in and asked to be placed on the list with my name. Some bad experience in Washington DC thought me a lesson. The very friendly waitress said to me that we would get a table in 20min. We waited outside a chatted with a local who often comes here for her Ramen soup.When our table was ready, the waitress informed us there was no more pork or beef, exactly the combinations we would have chosen :) She recommended to arrive earlier on Friday or during lunch hours. Okay, we thought we will opt for a vegetarian Ramen. She came back and said the kitchen chef would cook some more beef, but it would take a bit longer. No problem, we ordered a chou and some drinks. The waitress came back and apologized for the waiting time and offered to us and the neighboring table free drinks. Incredible attentive.Finally our beef ramen arrived. It was pretty yummy. The meat was tender, still raw inside which is a good thing. Like this it continues cooking in the broth and does not overcook. I liked the combination of mushrooms, alge, beef, spinach, cabbage. Broth had a good depth and flavor. I saw that instant noodles were used, but maybe this was due to the fact that we arrived late and they were sold out. But it did not harm the flavors. My partner and I were very satisfied with the ramen, in particular the beef. As desert we shared a variation of little sweets. Also very tasty.The staff was very friendly, speaking excellent English if needed. The chef came along and asked how we liked our Ramen. Overall price for drinks, two Ramen, starter, desert was around 33Euros. A very good price quality ratio. The restaurant has an open kitchen, three people work at the same time there, everything is transparent.While paying, we got involved in a chat with the chef's friends. Overall it was a very good experience and I hope they keep the menu and the prices like it is.We will happily return if we are around.
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