Reviews on Asian food in Bouc-Bel-Air, France including La maison des sushis, Chez Herve Vietnamien, Chez Herve Japonais, Enjoy Sushi Bouc Bel Air, Tan Tien, Vina Wok, Les P'tites Bouchees, L'Atelier Sushi, Sushi Couronne, Angkor
Things to do in Bouc-Bel-Air
4 based on 333 reviews
J'ai diné à cet endroit et je trouve qu'il mérite d'être référencé sur votre site
No English menu but the friendly French waiter spoke English.We had a decent and cheap Luberon cave de Bonnieux red for 9 euros!The red curry chicken, vegetable vermicelli rolls and chicken spring rolls were all good.Apparently the chef is Cambodian although born in France.Worth a visit.
4 based on 359 reviews
A very unusual restaurant, most of the seating downstairs, stair case is quite steep. A nice warm atmosphere and pleasant staff who were very helpful with the selection of dishes. We found the food to be really tasty, nicely presented, care obviously taken. The only negative we found was what to order as everything looked so good. We thought it was incredibly good value. Would definitely return and recommend.
4 based on 69 reviews
I went to order at the place. I waited 20 minutes for around 20 sushi to go. They say they would give a call when ready but they didn't. The sushi were good and fresh. They offer some interesting sushi like with foie gras.I was surprise they don't give wasabi and little amount of ginger.Take away only
5 based on 155 reviews
The handmade dim sums of the restaurant les Pâtites bouchées are the best Iâve ever tasted, as simple as that. The experience was so great my boyfriend and I decided to go back there during our 5 days stay in Aix en Provence. The menu offers many different flavours (good to know: they have veggie options!). As we couldn't choose, we decided to try them all. Although those little wonders enclosed within those treasure boxes are equally delicious, my favourites remain the chicken and lime dim sums. The flavours that come out of these steamed dumplings are extraordinary. We took 2 different sides the first day: my boyfriend had a perfectly seasoned beef tataki and I opted for the green cabbage salad. The second day we went for the mango and papaya salad, that was just fantastic. Their sweet and sour taste gave the perfect match to what we ordered. Each bite brings an explosion of exotic flavours. All of this was accompanied by a fantastic wine suggested by the waitress and owner of the restaurant.Then, came the matcha green tea panna cotta, which is beyond of just being a dessert. It was heaven. Not only the food was insanely delicious but the tasteful and elegant decor of the restaurant brought something truly special to our dinner. I encourage anyone to go visit this lovely space and live the same unforgettable experience we had.
4 based on 271 reviews
Caramel pork - amazing, the whole menu out in front of you, starters are brilliant, everything we had was really tasty and very filling. Great value, love the puds, especially the little coconut balls, delish!
4 based on 37 reviews
Ãa fait 3 fois qu on y vas car c est vraiment très bon , pour nous un des meilleurs traiteur chinois du coin , les nems sont cuits de suite donc un peu d attente , l accueil très sympa et les plats cuisinés vraiment bon après avoir testé plusieurs restaurants chinois du coin c est celui-là notre préféré, je le conseille sans hésiter
4 based on 126 reviews
I'll start by saying that I don't like writing a negative review if I haven't let the establishment know that I was dissatisfied, but in this case it was take-out, and while I did call when I noticed the problems, I only reached the central 800 number and could not speak to the people who actually prepared the food. I had the intention of dropping by the next day to complain in person, but I was there on business and didn't have time. I had ordered a Tiger Tempura de Légumes Roll, California Crevette (California roll with shrimp), Yakitori Saumon (salmon "brochette"), and a boll of rice...for 23.10 euros. They confused the first item and gave me a vegetable tempura instead of a roll (see photos), the shrimp in the California roll was partly raw (so I didn't eat it), the salmon was barely cooked (but I did eat it, as I was hungry), and along with the rice, was cold. I was surprised that the hot dishes were cold since I had waited in the restaurant while they prepared my order and ate it about 5 minutes later at the hotel.
5 based on 599 reviews
Sushis préparés minute à volonté. 19â¬50 le midi, 22â¬50 soir & fériés. du lundi au vendredi & samedi soir. Aix la Duranne .
Went there with some friends as found on trip advisor. We all lived in Asia for a couple of years and we really liked the food. Very authentic, healthy and great prices. Bonjour companion80091Merci d'avoir laisser un avis sur notre restaurant, nous serons ravis de vous accueillir a nouveau et vous donner toutes satisfactions gustative et avec un accueil chaleureux. Toutes l' équipe de Chez Hervé Japonais serais heureux de s' occuper de vous tout au long de votre repas .A bientôt
4 based on 127 reviews
Nous recherchions depuis longtemps un bon restaurant vietnamien qui ne soit pas en ville. Les buffets qui se sont multipliés dans nos centres commerciaux depuis quelques années ont évincé tous les petits restaurants traditionnels.Et nous avons trouvé Chez Hervé. Pour les gros mangeurs, c'est à volonté, et c'est très bon. Il y a du choix, et c'est toujours très frais. On peut même demander tel ou tel ingrédient pour certains plats (la soupe Pho en particulier).Seul bémol, le choix des vins. Ils sont un peu chers, et il n'y a pas de 50cl.
France Food Guide: 6 Gastropub food Must-Eat Restaurants & Street Food Stalls in Bouc-Bel-Air
5 based on 195 reviews
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