Reviews on Asian food in Ankaran, Slovenian Littoral Region, Slovenia. Ankaran (Slovene pronunciation: [aŋkaˈɾáːn]; Italian: Ancarano [aŋkaˈraːno]) is a town in the Municipality of Ankaran, located near the border with Italy, in the Littoral region of Slovenia. It is less than 5 km from the Italian town of Muggia near Trieste, about 2.5 km from the Italian-Slovenian border, 6.5 km from Koper, and 33 km from the nearest Croatian town, Buje. In the entire municipality both Slovenian and Italian are official languages.
Things to do in Ankaran
4 based on 166 reviews
Nice Thai restaurant. The owner of the restaurant is a Thai girl who live in Koper. According to the articles in the newspapers she won some awards for her cooking. The restaurant is quite small and ascetic equipped. The staff is friendly and the dishes are tasty but I can not say that I have tasted dishes with the surplus.Place to go but without great expectations.
4 based on 124 reviews
Good food generous portions. Taste a bit adopted to Europeans but still authentic enough. At weekends can be a bit crowded so make reservation if planing to visit it in late afternoon. At noon is usually not so crowded.
Top 10 Italian food in Ankaran, Slovenian Littoral Region, Slovenia
4 based on 169 reviews
Hops Beerstrò (a play on words between "bistrò" and "beer") is an innovative restaurant based on the liaison between craft beer and a fusion style cuisine. We are craft beer enthusiasts and our concept is based on beer/food pairing. Both the produce and o
Love this place! Amazing food, top notch craft beer, knowledgeable staff, great setting with specials and events that you can keep up with through social media....needless to say - I'm a fan. As New Yorker that has been living in Croatia for the past 6 years. I am missing innovative places like this - they do it right. I've been 2 times so far (once solo and once with my kids- they loved the food too). My only complaint is that it takes me an hour and a half to get there (it's well worth it). I'll be back for more. Looking forward to it. Thanks.
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