Find out what American restaurants to try in Westport. Westport is a town in Bristol County, Massachusetts, United States. The population was 15,532 at the 2010 census.
Things to do in Westport
4 based on 56 reviews
That must be the motto of this place, or it should be. This is not for diet or weight conscious people. And, all you need do is look around. Very round. Yet, this is place has great coffee and the eggs are good and plentiful. They fulfill their mission!HiWe like to make sure everyone leaves with a happy belly. Weâre happy to read you enjoyed your meals. We hope to see you again soon.
4 based on 130 reviews
Ten Cousins Brick Oven features an Italian made, wood-fired oven that cooks delicious gourmet pizza, sandwiches, wings and more. We take pride in using locally sourced ingredients when available. Ten Cousins offers take out and patio dining in addition to
The brick oven pizza and choices of the pizza are very good. The taste of the pizza was outstanding. They have a fairly good beer selection as well. The place is a little small, so you may have to wait during the summer months with all the tourists in the area, but it is worth it. From what I heard, the townies love this place too and I can't wait to eat here again on my next trip to see the family in the area. Much better than A1 pizza in Little Compton.Thank you for the fantastic 5 star review! We are glad to hear you enjoyed yourself while you were here, and yes the locals do love us! We hope to see you next time you're in the area!
4 based on 117 reviews
We are a New England style gastropub with an eclectic menu influenced by southern barbecue, Portuguese cuisine & local favorites. Many of our menu items are smoked, wood grilled or prepared on our rotisserie. We have 24 beers on draft (mostly craft), one
This is the second time I have been to the Cask & Pig. I went when they first opened, and it was not good, but I decided to give them a second try after they got out the kinks and was very very pleased that I did. The atmosphere was laid back. The food was hot, juicy, ample, and the fries and sweet potato fries were thin, delicious and tender. Our waiter made fresh coffee and aimed to please. The staff worked as a team and helped each other complete service. We were not rushed out and were told to stay as long as we wanted. They also have daily specials. Their prices are reasonable and they have a varied menu. By the way, I had the pulled pork sandwich with fried sweet potatoes and it was delicious. Enjoy.
4 based on 149 reviews
Situated on a 29-acre farm dating back to the 1920's, the restaurant provides an elegant country atmosphere and perfect setting for that special occasion celebration. The Main Floor is open for dining on Friday and Saturday evenings, subject to availabili
The Bittersweet Farm's Tavern is rustic and cozy, with pleasant scents, warm lighting and good vibes. Ten or fifteen feet from our table, a forty-six male singer was singing and strumming a guitar. Our server was quick and efficient taking our drink orders, delivering them, then patient and unobtrusive taking our dinner orders. Hey, five of us agreed, it's Prime Rib Thursday. We would do that, for $23 each, $10 off the usual price. The sixth took the Seafood Imperial--scallops, shrimp and lobster "sautéed in a scampi sauce," for $33. Most of our wine was $9 a glass. Our sixth loved his seafood. The prime rib, whether rare, medium of well done, was truly terrific. It came bathed in salty seasoned juices that made these ribs the most succulent we had ever tasted. Really. But that guy with the guitar. We're not music critics, but such was the volume of his songs, and his assault on his guitar that we could not distinguish one word of his lyrics, nor his transitions from one song to the next, nor much of anything we said to one another. He took just one intermission, of ten minutes of so. Days after we left, a group called the Extreme Acoustic Trio was scheduled to appear. We had heard enough extreme. The Bittersweet Farm offers excellent preparation of the best in American coastal cuisine. But it confuses cooking with Woodstock.Hi Peter - thank you for taking the time to leave us a review! We are so pleased you enjoyed your meal with us and we apologize the music was to much for your enjoyment! We offer live entertainment every Thursday, Friday, and Saturday night. During your next visit please ask for a table away from the music and we will do our very best to accommodate you so you can relax and have a delicious meal at a volume you can enjoy! Thank You,Kayla BotelhoGeneral Manager
4 based on 180 reviews
If you are going for lobster, call ahead to be sure they have some. I was disappointed the first time we went because I was craving lobster. Next time, still no lobster, but I was ready for that. Good food, good portions.
4 based on 61 reviews
Since 1979, Partners Village Store & Kitchen has been one of the Southcoast's most inviting and inspiring destinations, proudly offering local folks and visitors a lively, light-hearted shopping and dining experience. In addition to an ever-changing array
This summer, like all, we bought our provisions and then headed once again to Partners in Westport, Mass. Forced to categorize it, we'd call it a gift shop. They've got at least everything--new books, for all ages, enticing if limited women's and men's clothing, household items, both frivolous and essential, greeting cards, toys, atrociously expensive soaps. Year by year, the inventory regenerates. "Okay," I tell Yvonne as we enter, "let's try to keep it to one bag." We have never departed with less than two. In September, we departed with three. Partners is addictive.
4 based on 154 reviews
Marguerite's is a small, cozy restaurant serving the Westport community since 1989. Located in Westport Village Commons on Main Rd.
Marguerite's is one of our go-to breakfast spots when out in the Westport area. As it says on their website, it is a cute and cozy place to dine. Our favorites are their blueberry pancakes (I get them every time) and their special cranberry pancakes. The service is great and the coffee is good too. Enjoy!
4 based on 176 reviews
The Galley Grille serves the freshest seafood as well as the finest beef, chicken and creative pasta dishes. With its casual atmosphere and nightly specials, the Galley Grille is perfect for any occasion. We also offer weekday and weekend specials, free T
Been going to White's for years. I would have complained today but we took my mother in law out so I didn't say anything. First, its Saturday and usually there is warm bread, dark and light slices with a dipping oil. Today we got cold rolls. I mean COLD out of the fridge. No dipping oil.My turkey dinner was not what it used to be. Small portion for the money... and the turkey was tough, there were pieces of cartilage attached to the white meat....and the stuffing was dry, it seemed old. I've always had a good fresh huge turkey dinner here so this surprised me. I hope this is just a one time thing so I'll be kind rating it. Rita would not like hearing this.Hi Janet! Thank you for sharing your comments, and for being such a loyal customer! I would like to apologize that you did not enjoy your most recent experience with us at the Galley Grille. I'm not sure what time you and your mother-in-law joined us on Saturday, but we typically only offer the bread with dipping oil for dinner service. I assure that if you had asked your had asked your server for oil, she would have been happy to provide you with some! We are saddened to hear about your turkey dinner as this is one of our top menu items! Since seeing your comments we have spoken to the kitchen staff about the importance of consistency to ensure each guest has a wonderful meal every visit. I hope you will give us another chance sometime soon and allow us to make it up to you!
4 based on 306 reviews
We went here for a celebratory dinner on a Saturday evening in October. After reading other reviews I realized that perhaps when we went made a difference in our experience. We didnât go during the height of summer when my guess it would be MUCH busier and louder. We had a reservation and were seated at a wonderful window seat overlooking the harbor and also sunset. We very much enjoyed the mussels we had as an appetizer and then also had tuna and lobster with pasta. All servings were more than adequate and were very tasty! Our dining experience lasted 2 hours, which we were fine with and the service was attentive as well. Small menu, but what they do, they do well.
4 based on 80 reviews
Mother and son team, Deborah DeSouza and Jesse DeSouza, joined talents professionally in 2012 as a celebration of decades of experience in the restaurant industry. Forming the partnership of Pub 6 at the Sixth Bristol Club, the family built a solid founda
Small homelike atmosphere. Friendly staff, kids love this place and we have never had any issues dining here.
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