Location: Suffield
Top Restaurants in Suffield
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Most Popular American food in Suffield, Connecticut, United States
Reviews on American food in Suffield, Connecticut, United States. Suffield is a town in Hartford County, Connecticut, United States. It had once been within the boundaries of Massachusetts. The town is located in the Connecticut River Valley with the town of Enfield neighboring to the east. In 1900, 3,521 people lived in Suffield; as of the 2010 census, the population was 15,735. The town center is a census-designated place listed as Suffield Depot in U.S. Census records.
Things to do in Suffield
10. LongHorn Steakhouse
Overall Ratings
4 based on 174 reviews
Reviewed By glscws
Was in Enfield at the adjacent Hampton Inn for a family funeral and we chose to walk to the Longhorn Steakhouse for dinner. It was excellent - sat right away (we did get there a little later - 645p). They offer 2 sizes of wine, had a good Bourbon and beer selection and excellent appetizers. A couple of us had the sirloin steak which was excellent, others had the salmon, filet and chopped steak all of which were very good. Service was friendly and prompt and for a chain the food seemed like it was all made inhouse, even if it wasn't. Would definitely eat here again if in Enfield.
9. Red Robin Gourmet Burgers
Overall Ratings
4 based on 168 reviews
Reviewed By Stradinger
We patronize Red Robin about twice a year. Why? Not because the food or service is lacking, but mostly for health reasons.We visited this month, craving what has by some been called: "the best burger in town." It is very, very good. However, even when I ordered my Wedgie Burger, a 6 ounce beef patty topped with bacon, red onion, guac, and tomato, all inside a wedge of iceberg lettuce, and a side salad with no croutons and even with the aid of the published 470 calories, I still gained 2 lbs over having this same meal at home. I asked for the salad to be undressed, and asked if they had balsamic vinegar. They cheerfully brought me the balsamic vinegrette, which is NOT the same thing, I assure you. So I settled for lemon and olive oil, which they did have. I admit to copping a few of my husband's French fries. Okay, maybe 6 fries could put on 2 lbs--but I doubt it. Maybe one. :( In any case, they claim to use veggie oil, which I suspect is NOT at all an oil of veggies, but the dreaded Canola, corn, or a blend, pushed on us by the powerful Monsanto, and misleadingly called vegetable oil. THAT is most likely where 2lbs can be found, not to mention a LOT of other problems. Do the research.My husband's burger was the Shroom, with the unlimited fries, and he loved it.As I said, the service is great, accomodating every request they can, and the food is delicious, and we appreciate the calorie postings. But, it's twice a year for this pound adder for us, since, as I said, I can enjoy the same meal at home with good oils (avocado, olive, or grapeseed), and if I don't want to have the lettuce wedge as my burger holder, I can use my amazing Berkshire Mountain Bakery bread that is actually bread.So Red Robin is a treat, not a go to regular hangout for me.
8. Bear's Smokehouse Bbq
Overall Ratings
4 based on 505 reviews
Reviewed By ddrucker
What I appreciate about dining here is that you can take your tray to the patio and still enjoy the ambience. The staff will check on those dining outdoors but if you want to be alone you've got that too. Departing patrons may comment that you look lonely (I wasn't). The patio lets travellers unwind at a picnic table rather than a barstool. Meat portions are weighed by the ¼ pound. The lesser carnivores can skip that station and order veg side dishes. The cornbread and honey butter make a good dessert if you've got room or satisfying breakfast the next day.
7. Maine Fish Market & Restaurant
Overall Ratings
4 based on 500 reviews
Reviewed By 268maureenm
It takes a lot to make me write a poor review because it could have just been a bad night. However, I reached out to the restaurant three different ways and never heard back. I am sharing so that others will be aware. Disappointing experience, Saturday, May 11th. This is the last time that I will try to reach out to your business. I have emailed you last week, the week before I used your website to get a message to you and now today I am sending this through messenger. If I donât hear back I will comment on Yelp. This is the exact email that I sent to you, hence why it says good morning.Good morning,I am writing this email to you since I have not been responded to after sending a message to you via your "Get in touch" page on your website that was sent on Sunday, May 12th.We have been to the restaurant maybe 3 times prior to this day and have had wonderful service and food each time.We had a very disappointing dinner last night. (referring to Saturday, May 11th). While i understand it is a holiday weekend and very busy the main course was very disappointing. We arrived at 6 pm and had to wait until somewhere between 7 pm and 7:15 pm to be seated - there were 4 people in total in our party, we had 2 separate checks. We ordered the sweet and spicy calamari which was delicious. My husband had a chowder and I had a salad with TI dressing that was fine. The other couple we were with had 2 pounds of steamers that were very good, a salad and chowder which were good as well. Then it would appear that our ticket was lost for our main courses. We were then told by the server that a "round of drinks" would be on "the house" due to extended wait. Our meals arrived at 9 pm at which time we were not very hungry. My husband and i both ordered the broiled dinner with haddock, shrimp and scallops and I also ordered a side of the coconut shrimp. When these dinners arrived they appeared to have been very rushed and were sitting in a pool of water and looked to have been boiled an not broiled. I ate one of the scallops and then was going to eat a shrimp and found that it hadn't been de-veined. Luckily I had the coconut shrimp to eat a couple of before getting the rest of the food wrapped to go. My husband had to cook the seafood in the oven on Sunday before eating it as it was underdone. The other couple that we were with had the 2 pound steamed lobster and the broiled scallop dinner - they didn't have any issues with their meals. I understand that you were very busy on Saturday; however, once it was determined that our main course ticket was missing one would think that they would make sure that the dinners would be prepared properly before going out to the table.Now I am not someone who normally complains - it takes a lot to get me upset and the fact that I never received any type of response from you and it is May 21st is very disappointing. We live in Chicopee MA and I am not sure that we will be making the trip back to your restaurant any time soon given the lackluster attitude that I feel due to no response to my message. I look forward to hearing back from you.Thank you,MaureenChicopee MA
6. Subway
Reviewed By 890JimW
This is one of the best run Subways I have been to. It is in the center of town and the manager keeps an eye on my teenagers when they have to walk over for food after getting off the bus and waiting for a parent to pick them up. The bread is fresh and the service is always top notch. I always get out of this shop quickly, even if there is a rush. The resturaunt is always clean and inviting. A great place for a cheap meal.
5. M and M's Restaurant
Overall Ratings
4 based on 28 reviews
Reviewed By Ken_Blanchard
My wife and I visited for the first time for breakfast after hearing the recommendation of a local. The service was friendly but horrendously slow. The food was lackluster. My wife's veggie omelette was tasteless, even with Swiss cheese, tomato, onions and peppers thrown in. My corned beef hash was rather hard and stringy. The small juice came out in a glass just a tad bigger than a shot glass. Nice decor and friendly staff, but we found little else to warrant returning.
4. Three Figs
Overall Ratings
4 based on 135 reviews
Three Figs is a Suffield CT restaurant that you will not want to miss! The new new menu with weekly specials and splendid selection of wines and craft beers has created a culinary experience that is sure to enhance your dining experience in the charming t
Reviewed By waiake1
We went here for a lunch and found the food to be quite good and the service to be attentive although a bit slow because this is not fast food. i am happy to wait a bit for a better meal which this was. Highly recommend.
3. Zanto Suffield
Overall Ratings
4 based on 79 reviews
Reviewed By Sjs52
I work nearby and never been.My colleague was eating leftover pizza at lunch the other day and it looked good.My wife ordered one for her and our grandson for dinner tonight and I tried , well three pieces.Thin crust was thin, toppings were chopped small which gave the pizza a nice flavor.What struck me was it wasnât salty or acidic.My new local pizza joint!
2. Tosca Restaurant
Overall Ratings
4 based on 136 reviews
Reviewed By LightPacker311845
Tosca is a very pretty, romantic restaurant with a superb, creative chef and a very friendly staff. The menu is extensive and supplemented by seasonal specials that are terrific. For most people Suffield is a bit of a destination choice but Tosca is well worth the drive, Certainly one of the best chefs in central Connecticut, and that includes a number of talented people in greater Hartford and Springfield. It's an intimate setting (including its outdoor seating) so reservations are importanting on a busy night.
1. Cambridge House Brew Pub
Overall Ratings
4 based on 123 reviews
The Cambridge House Brew Pub serves award winning beers hand crafted on site. Pair these Real Beers with our hand crafted Real Food in our comfortable family friendly pub setting and you are sure to have a unique dining experience.
Reviewed By madamezahn58
I requested a seat outside because itâs a beautiful day. I was given a menu. 10 minutes went by during which two other parties were seated outside. A waitress finally appeared And proceeded to take the order of a couple that arrived after I did. After taking their order, she looked right through me and proceeded to take the order of a group that had also arrived after me. I pointed out to her that I had arrived first, At which point she asked me what I wanted, and I said nothing. As I got up to leave I heard this waitress and the larger group laughing. Not so much as an apology for leaving me sitting there for 10 minutes as if I were invisible. I will never eat here again. Extremely rude service.I am sorry that Caitlin did not approach you first when she got out to the Deck. Unfortunately our bartender scheduled for Thursday lunch called out sick forcing Caitlin to set up the bar and the restaurant with help from me. There were a number of customers who had just sat at the bar and tables inside the pub when you walked in as I was leaving to pick up some plant at a local nursery with a landscaper who had arranged to take me to the Nursery and help select plants at their annual customer appreciation day. Of course being short one employee puts a strain on service and we did manage to get another server to come in early to help, but he did not arrive until 30 minutes after you left unhappy.After I sat you, I did seat two other groups on the deck and Caitlin made it out within a couple minutes, not 10. Caitlin intended to get everyone's orders on the deck before returning inside as that is the most time efficient way to work. I am sorry she approached the first table that closest to the door she came out rather than asking who was sat first. She told me that she did apologize three time to you and I believe her. She is a little meek sometimes and you may not have understood her. I don't think anyone on the deck was laughing at you. People do joke a bit to relieve a stressful situation as when someone is upset and leaves abruptly. When I gave you a menu I thought everything was good for you. I wish I had taken your order to get things started for you, but I was distracted by our landscaper and project I needed to complete that afternoon. If there is anyway I can make things right for you, please contact Scott at the pub.
