Find out what American restaurants to try in Stanton. Stanton is a city located in western Orange County, California. The population was 38,186 at the 2010 census, up from 37,403 at the 2000 census. The city was incorporated in 1956 and operates under the Council-Manager form of government, providing a full range of municipal services. Stanton is bounded by Cypress on the west, Anaheim on the north, and east, and Garden Grove on the east and south.
Things to do in Stanton
4 based on 52 reviews
WOW! you're in for a treat this place is so amazing you will not be disappointed. While visiting Disneyland we were there 2 times for breakfast and really wanted to go again before we came home but we didn't have time.
4 based on 680 reviews
I have to admit, I have a tough time finding comfortable settings, with good food and service, and not over priced in Disneyland Resort. Steakhouse 55 provides the first two exceptionally well. The host really set a friendly and professional tone. Our server was also patient with our group of 7 and her assistants expertly brought our food and cleaned away the layers of dishes. The prime rib and filets were excellent. I liked the Hollywood Brown Derby feel of the restaurant. The Disneyland Hotel is elegant much like the Contemporary in WDW.
4 based on 1263 reviews
My Dad worked on Walter Knottâs Berry Farm during the Depression. I grew up @ Knottâs Berry Farm playing with my sister in Ghost Town & waiting to eat delicious Fried Chicken & Boysenberry Items. Today Dave was our Server... truly OUTSTANDING Service!! So attentive!!! Truly the BEST Service today & Delicious Food.
4 based on 259 reviews
We had the One World Nachos. Very good and highly recommended! Service was friendly and speedy. Good selection of food for everyone!
4 based on 95 reviews
Food like Mom would have fixed. I had the chicken pot pie, mmmm. One of our party had chicken and dumplings and another the brisket and both were excellent. Two children's meals of chicken strips and fries came with pure white meat chicken fried crispy work a mound of French fries. Took home a piece of pie that was good. I wish we had had room to try other desserts.
4 based on 243 reviews
Club 33 is the best "secret" in Disneyland. Located on the second floor of New Orleans Square, Club 33 offers amazing food paired with a beautiful view of New Orleans Square and the Rivers of America. Executive Chef Andrew Sutton changes up the menu seasonally. I went in Autumn 2018. The Lunch Four Course is only $95 with an extra $49 for mid level wines or $75 for premium wine pairing. I ordered the Citrus Roasted Red Shrimp for an appetizer, Turkey and winter squash soup, Cranberry roasted medallion of Angus Beef and the Valrhona Chocolate Torte for dessert. Everything was amazing and the staff was as attentive as always! Leave a good two to three hours for dining. Remember there is a strict dress code. Shorts are fine as long as there is no pattern, sweats are not allowed. Enjoy your time there and if you have questions about the menu, definitely ask your server... because they know everything!
4 based on 256 reviews
Such a fantastic place to spend some time with your family and friends. Atmosphere is perfect, but can be a bit noisy and worth ear plugs at times. The most amazing thing is they have a dog menu for my service dog. They serve his food in a dog bowl. He sits on the seat next to me.
4 based on 295 reviews
Nice large restaurant, very comfortable, and includes counter service. Food is NEW YORK JEWISH DELI style, so smoked pastrami, corned beef, tongue, salami, smoked fish, potato pancakes, matzo ball soup, Knish, borscht, and way so much more.Service is usually very good and was this time as well. My wife and I were there with my daughter, son in law and our grandson.Pickles came out first and were replenished on request.I had pastrami and corned beef on rye, called Randy's Choice. My wife had Chicken Salad on a Kaiser roll. Daughter and son in law each had pastrami.The place is less consistent then I would like, sometimes the meat is too fat or too stringy; sometimes the bread slices are too small. This time the bread was the right size and the meats were lean and melted in your mouth.The pickles, a free appetizer, were full dills. My 20 month old grand son ate most of the first plate of them so we asked for more.Food comes out quickly. The server stays nearby so we never waited for service.There is always a wait to be seated, but at the end of the meal you can go back through the restaurant and into their fresh bakery which is extensive and luscious appearing. We always get some cookies for my wife or kids. I usually buy a rye bread to extend the experience. I love this place and there is nothing better or even as good in Orange County or even south Los Angeles county.
4 based on 336 reviews
Home to America's favorite Chicago-style hot dogs, Italian beef, burgers, salads, and chocolate cake.
I've been to Portillo's in Chicago and figured this West Coast outpost would be pretty similar since it's difficult to mess up a hot dog. I was disappointed.We shared a sausage, hot dog, cheese fries, and a salad. The Polish sausage was fantastic, almost as good as the the original. The hot dog was okay, but their chili is loaded with beans. So gross. Nobody wants beans on their hot dogs! The fries were crispy, but the cheese was just a side of fake velveeta plastic cheese sauce for dipping, not melty, real cheese on top. The salad was awful, even though it was made fresh right in front of me. First, the description on the menu was wrong. I had gross lettuce and not romaine as described, and the walnuts on top were candied. That meant loads of added sugar that I didn't want or need. Nothing on the menu said they were candied. That could spell disaster if a diabetic ordered it!This location also doesn't have proper mustard for their wieners. They only have regular yellow table mustard, and no specialty mustards. That is a huge fail for a hot dog joint, if you ask me.
4 based on 164 reviews
A bit pricey, dark and dingey, but attentive and helpful staff with tasty delicious food offsets to make for a pleasant evening meal and dining experience.
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