Find out what American restaurants to try in Richardson. Richardson is a principal city in Dallas and Collin counties in the U.S. state of Texas. As of the 2015 American Community Survey, the city had a total population of 106,123. Richardson is an affluent inner suburb of Dallas. It is home to The University of Texas at Dallas (UTD) and the Telecom Corridor®, with a high concentration of telecommunications companies. More than 5,000 businesses have operations within Richardson's 28 square miles (73 km), including many of the world's largest telecommunications/networking companies: AT&T, DirectTV, Verizon, Cisco Systems, Samsung, ZTE, MetroPCS, Texas Instruments, Qorvo, and Fujitsu. Richardson's largest employment base is provided by the insurance industry, with Blue CrossBlue Shield of Texas' headquarters located in the community along with a regional hub for GEICO, regional offices for United Healthcare, and one of State Farm Insurance's three national regional hubs.
Things to do in Richardson
4 based on 64 reviews
We went into TF not knowing what to expect. We ordered a platter of Oysters, Shrimp and Fish and a side order of Macaroni and Cheese. The food was outstanding. Very fresh and tasted really good. Our server was friendly and very attentive. I also liked having the manager stop by to check on our food and satisfaction. I highly recommend it.Hi - We are so happy to hear that you fully enjoyed our food - we sincerely appreciate your kind words! It was a pleasure to serve y'all and we're flattered to have earned your recommendations. Come back and see us again soon and don't forget to check us out on Facebook too.
4 based on 248 reviews
We have tried BBQ across the length and breadth of the United States, and Bone Daddyâs is, hands down, some of the best to be found anywhere. The burnt ends brisket sandwich with roadside spuds (loaded mashed potatoes coated in cheese with bacon) and skillet beans were a great highlight, the beans doused in a sauce so delicious every drop got mopped up with soft rolls (complimentary baskets of which kept coming). Visiting with a big group of friends, everyone came away pleased; even the BBQ expert visiting with us was impressed.The staff was friendly to match the great food, serving a group of 11 with separate checks with no issues and no complaint, even taking the time to bring a little sample of a recommended beer for one of our party that wasn't sure what to pick. (She enjoyed the recommendation and ended up going with it.) Prices are also very reasonable. The burnt ends sandwich with two sides was only $10, but one could have gotten a whole beer-can chicken with two sides for only $15. Prices like that would be reasonable anywhere; with this quality of food, theyâre downright amazing. If youâre in the area and have the slightest liking for BBQ, this is an absolute canât-miss.Hi Mr_and_mrs_cuddles, thank you for taking the time to leave a review for us at Bone Daddy's House of Smoke. We're happy we could meet your expectations! We're glad to hear we delivered such a great experience. If there's anything further we can do for you, we are happy to help! Thank you, Brad
4 based on 96 reviews
Tried Shadyâs based on the reviews and menu choices. It was a quiet late Sunday afternoon before the Super Bowl so not very busy. However, the service was great - very friendly and prompt. Since we were trying to be fairly low-carb, we had the Slim Shady Burger Bowl and The New Pig on the Block (sans bun). Interesting twist on the salad with the âseared cabbageâ, but quite tasty. The brisket Burgers were spot on with âmediumâ and âmedium wellâ requests, juicy and flavorful. Overall a great meal and great service. We will definitely be back to try other menu items.
4 based on 348 reviews
Saltgrass Steak House is an award-winning steakhouse in Dallas, TX famous for serving Certified Angus Beef® steaks. Each steak is cooked to perfection with Saltgrass-7 Steak Spice, and topped with garlic butter. All breads, dressings, soups and desserts a
Saltgrass is a popular casual steak house throughout Texas with a cowboy motiff. Tables and booths with televisions located throughout the restaurant, however, they are not loud. Extensive menu of steaks (naturally, it's Texas), fish, salads, sandwiches and burgers. Generous portions. Our group of 3 had the Memphis Hot Chicken sandwich which was VERY good, salmon and small sirloin steak were also delicious and well prepared. Steak was perfectly done, lean and very tender. Good dinner salad, perfect fries. Nice wines, beers and cocktails. Service was friendly, quite efficient and the price was very fair. Plenty of parking.
4 based on 425 reviews
Texas BBQ is what this restaurant does. The set up is buffet style you choose your meats, Beef Rib, Brisket, Ribs etc.... then move along a station to pick up salads, coleslawâs and Beer.Even the baked beans have chunks of meat in there.Iâve never eaten Okra before, but itâs an amazing tasting deep fried plant, that you have to try as a side dish.Also I recommend Banana cake for desert.All the meats are great.Seating is âCanteenâ style
4 based on 246 reviews
We ordered a nice selection of meats and sides for an office meeting. I thoroughly enjoyed the sliced brisket with its peppery bark and delicious tenderness. The rolls were fresh baked and the cole slaw was crispy. Our group raved about the chicken and ribs. They were even better than some other more expensive places we visited. Great quality and quantity.
4 based on 248 reviews
Went to meet a friend at Twisted Root Burger today. Ordered the le wagyu burger: dijon crusted Texas wagyu beef with thyme caramelized onions, topped with gruyere cheese. Very tasty. Fries were very good as well. What really stood out today was the service. The gentleman working the cash register was extremely nice. Really makes a difference. The staff working the food counter were also friendly and helpful.
4 based on 432 reviews
Convivial chain dishing up hearty portions of New Orleans-style seafood, steaks, salads & more.
I enjoyed a large shrimp cocktail served on an ice bed. This is a large appetizer for one, or easily shared by two. The shrimp were fresh and flavorful. Service at the bar was fine for a solo diner. The menu is extensive, and it is obviously a favorite for celebration dining.
4 based on 291 reviews
One of the few independent family-run steakhouses left in America. A place for every occasion in the heart of North Texas. Located just east of N. Central Expwy. (Hwy. 75) on the George Bush Turnpike. Large wrap-around bar area with fireplace surrounded b
The place is good size, we took over the function room.The service was better than average. The fixed menu may have been the downfall, but, the steak, a filet was under-cooked. Around the edges it was not tender. Just a strange cut, and it had a bland flavor.The portions were very small. The pecan / chocolate ice cream was very good.Overall a good experience but steak needs addressing at the price point.
4 based on 291 reviews
One of the few independent family-run steakhouses left in America. A place for every occasion in the heart of North Texas. Located just east of N. Central Expwy. (Hwy. 75) on the George Bush Turnpike. Large wrap-around bar area with fireplace surrounded b
The place is good size, we took over the function room.The service was better than average. The fixed menu may have been the downfall, but, the steak, a filet was under-cooked. Around the edges it was not tender. Just a strange cut, and it had a bland flavor.The portions were very small. The pecan / chocolate ice cream was very good.Overall a good experience but steak needs addressing at the price point.
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