Reviews on American food in Phoenix, New York, United States. Phoenix is a village in Oswego County, New York, United States. The population was 2,382 at the 2010 census. The name is derived from Alexander Phoenix. The village of Phoenix lies in the Lake Ontario lake-effect snow belt, with seasonal snow totals regularly exceeding 200 in (510 cm). Phoenix lies in the southwest part of the town of Schroeppel.
Things to do in Phoenix
4 based on 49 reviews
Quaint atmosphere for lunch and dinner. Dine inside and out. Offering all very fresh and made in house. Wine and beer list including house made Sangria. A little piece of Manhattan right here in Baldwinsville. AND 10 gift shops all under one roof!!!
We arrived from Canada and, based on reviews, immediately went to Olives for a pre-dinner snack. A home-made tapenade plate and a home-made hummus plate later, we were both âdone like dinnerâ and taking considerable leftovers back to our hotel for the evening. A very satisfying meal for two â for a grand total of under $20. Friendly fast service would be a vast understatement; the folk there took a great interest in us newbies and gave us tons of insight into where to go, what to do, and where else to eat. Loved it!
4 based on 95 reviews
We visited Red Lobster on Route 31 in Liverpool NY to celebrate our Wedding Anniversary! What a disaster! We had rolls , salad, appetizer and dinner all served within two minutes. I ordered baked potato with butter only. It was delivered with sour cream only. I ordered garden salad with French. It was delivered with no dressing. My hubby ordered Caesar salad and received garden salad too. Our lobster pizza was burned on the bottom. My hubby ordered a platter which included both lobster tail and crab legs. He received no crab crackers to break the crab shells. He asked twice. We requested soda refills which never arrived. Our server asked if we wanted to order dessert. No thank you! At that point I just wanted to get out of there! Our anniversary celebration was a Murphyâs Law Experience. My hubby talked with the female manager on duty before we left and she really didnât care. Poor customer service! Long time before we return, if ever!We're sorry to hear that you were unsatisfied with your meal at our Liverpool restaurant and we'd like to learn how we can make this better. Would you be able to give us a call at 800-562-7837; MondayâThursday from 10:00 AM to 1:00 PM, and 2:00 PM to 5:00 PM ET so that we may learn more about your experience?
4 based on 50 reviews
A dear family friend recommended this place because she knows I do not like processed foods and prefer freshly prepared meals.Our breakfast was totally homemade tasting. They also accommodated my special request to have my "Hobo" (a "looser" version of a frittata) prepared with only one egg and some cheese. It was not overly salty and the Italian Toast that I chose to accompany it was also fresh, buttery and delish. My Mom had the strata; a huge portion served with a side of fruit. I tasted it and it was sublime. Our companions had blueberry pancakes and a Greek Omelette. I plan to come back here whenever I am in town. However, the place is small and charming which means it fills up fast. It is worth the wait, if you have to wait.We also loved the unique decor, tables, chairs and individual hot water pots for tea.
4 based on 179 reviews
Used to go to Tassone's frequently when a friend lived in Baldwinsville. The is the first time we visited since he moved several years ago. I am so glad we returned.They still have a nice variety of items on the menu and the server we had was excellent. We had a great dinner for a very reasonable price. We will returnHi there! Thank you for the great review. We are so glad you decided to join us again, and that you enjoyed your visit so thoroughly! We hope to see you again soon!
4 based on 117 reviews
The food and service was wonderful. We had two waitresses for a large party who were very attentive. The manager was amazing helping one friend with a recent gluten intolerance pick something off the menu. One of our waitresses overhead the conversation of our friend who will be starting cancer treatment. The manager and the waitress brought over a bunch of complimentary desserts for the table and some discount cards for our friend with cancer and his wife to use when they need to get away. I think the whole table was in tears with their generosity. It's nice to meet people who have a kind heart these days. Our experience was amazing all around and we will be returning soon!
4 based on 158 reviews
I always think it's funny when I read TripAdvisor's question about "does this restaurant have good vegetarian or Vegan food?" The question is, why would you want that here? The ribs (which I had) were sooooo good! Very sweet-and-smokey, just delicious. I also really love their baked beans, which has bits of rib meat cooked right in. Yummy! I wish they served corn bread with the entrees instead of garlic bread, but you could probably order that on the side. I really enjoy this place.
4 based on 61 reviews
Applebee's has a fairly standardized menu, but what they do cook they prepare well. I had a shrimp stir fry that I thought was pretty tasty, with crunch noodles and veggies throughout. My waitress took pretty good care of me, and the meal was served promptly. I would go back to this place.
4 based on 262 reviews
I liked the diner decor. The menu is huge and the food is simple diner fare for the most part. It was very crowded at lunch time and we had a short wait time before being seated. My grilled cheese with tomato and bacon was ok but son and daughter-in-law loved their burgers.
4 based on 78 reviews
If you're looking for perfectly fried fresh seafood - cooked to order - this is the place. When we're in the area, this is usually our choice for Friday night dinner - complete with homemade salad and baked beans.This is a "take-out" restaurant with limited parking.
4 based on 32 reviews
Three of us for dinner. Great service and food.Seated immediately and drinks orders made.Salad bar had just the right items for me and others..a little this and that. Very fresh lettuce..not left overs.Got the deep fried mushrooms as appetizer..very tasty but not enough for the price.Two of us had the fried seafood platter with clams, scallops, shrimp and haddock. Seafood was lightly battered..nice.Very fresh. Take home boxes there.The other had the Delmonico steak medium rare and it was cooked perfectly.Very much a family restaurant. Well worth the drive out from the city but we were only 10 minutes away.Price was very reasonable.Would recommend and will return.
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