Reviews on American food in Nampa, Idaho, United States. Nampa (/ˈnæmpə/ ( listen)) is the largest city of Canyon County, Idaho. The population of Nampa was 81,557 at the 2010 census making it the second-most populous city in Idaho. Nampa is located about 20 miles (32 km) west of Boise along Interstate 84, and six miles (10 km) west of Meridian. Nampa is the second principal city of the Boise-Nampa metropolitan area. The name "Nampa" may have come from a Shoshoni word meaning either moccasin or footprint.
Things to do in Nampa
4 based on 60 reviews
I wasn't expecting too much since it's a to-go place and wondered what all the hype was about. My question was answered at first bite! Large delicious burger made to order with care and then sweet potato fries and marshmallow type dipping sauce. Oh my goodness, perfect!
4 based on 54 reviews
WINGERS is a great place for the whole family. Our restaurants are designed so children and adults alike can enjoy good food and fun. It's also a great spot to watch your favorite sports on the big screen with a variety of local and craft beers, with a fu
Wingers has a great selection of burgers, sandwiches, and wings. They have several TVs, so you wonât miss the game. The service was good, and my avocado grilled chicken sandwich was excellent. Huge portion size... two meals for me.
3 based on 136 reviews
The Cracker Barrel is a roadhouse style restaurant. They always score a home run with breakfasts and desserts. Lunch and dinner are very good. We have found service to be five star. The wait staff is excellent. On most visits a Manager stops by to meet, greet and make sure all is well.As a bonus, the little shop has great clothes for our infant/toddler great nieces and nephews. They had several hard to find tree ornaments over the Christmas season. During Lent (errr actually all year) the lemon pepper trout is very tasty.
4 based on 37 reviews
We had two of the combos. Soup and salad and 2 sandwiches. We loved the berry salad with poppy seed dressing, the fall sandwich cranberry turkey bacon and Brie was delicious. We also had the good old stand bye a club sandwich and Wisconsin cheddar soup. The chocolate covered strawberries are always delicious too. Over all I would have to say berry good!
4 based on 36 reviews
We have had several great breakfasts at the Boise location of The Egg Factory. We found ourselves at this location and needing lunch. Always wondered about their lunches, as their breakfasts are so good. My wife and I both had a taco salad for $8.95. The salad was large, very attractive, had lots and lots of perfectly seasoned ground beef, and all of the toppings a person could want. Excellent!! Perhaps the best ground beef taco salad we have had anywhere. Now, that's a surprise for a traditionally breakfast restaurant. We can't wait to go back and try some more of their lunch options. They include burgers, sandwiches, other salads, chicken strips, and their version of finger steaks. Service was very top notch. Thanks!!
4 based on 103 reviews
I've eaten here several times in the past few months. Always breakfast. I wanted to like this place. I love the location and it's a nice looking little restaurant. Unfortunately, their breakfasts are poor at best. Hashbrowns always taste like old cooking oil and I've never had them hot. They always come luke-warm. Today was the last straw though. I went in for breakfast. They were only half full of patrons. It took some time before the server came to my table with a glass of water and brought a menu. That's OK, I was in no hurry. Quite some time later the server returned and I ordered 2 eggs, over medium, 1/2 ham steak and an english muffin. Again, it seemed an inordinate amount of time went by before she brought me the eggs and ham. No muffin. She told me to be careful because the plate was hot after being under the heat lamp so long. The yolks on both eggs were broken and the ham steak was burned. I rarely complain at restaurants so I proceeded to eat my ham steak. It was completely gone and I was browsing the web on my cellphone before she came back with the muffin....also cold. I asked her if they wouldn't mind re-doing the eggs. She took them and the muffin back. Another long while passed before she set another plate of eggs and the same muffin back down in front of me. Only one yolk was broken this time. Muffin was cold. I finished my breakfast, drank the last sip of melted ice left in my empty water glass that never got refilled, tipped the server 15% and left the restaurant knowing that I'd never be back. They might be different for lunch or supper, but I've never had a good breakfast there, and now I'll never know.
4 based on 48 reviews
The Tower Grill opened in the Fall of 2016. Located just off runway 29 and 11 at the Nampa Municipal Airport, just feet from the historic WarhawkAir Museum. Our goal is to deliver genuine, family friendly service and atmosphere while highlighting the magi
This restaurant serves the basics. Burgers and sandwiches, soups and fries. Itâs all good quality food reasonably priced and youâll find they have quite a following here in Nampa. Always a good choice for breakfast and lunch. I hear they have a good dinner on Friday evenings but have never been there for dinner.
4 based on 202 reviews
Went to dinner for several families. Got in, got a table, drinks are always a priority with TX Roadhouse. Ordered dinner, then the four of us that got steaks had different experiences. The two sirloins were good, very little fat, but the two of us that opted for New York Strip steaks ended up unable to eat about a third of the steak due to fat and grizzle.
4 based on 141 reviews
We visited The Egg Factory for lunch on 11/23/2018 and found the food as good as the last time we visited two years ago. This small restaurant has a nice cozy feel and the staff made us feel welcome and appreciated. One dish the we particularly enjoyed, was the Philly Eggs Benedict. The only negative for this review, was the condition of the menâs restroom, which did not inspire confidence in the hygiene of the rest of the restaurant.
4 based on 512 reviews
The atmosphere is upscale, trendy, and industrial. This is a popular spot and often busy so get reservations to be safe. We enjoyed happy hour drinks, bread, and swiss fondue fries with bacon. Our dinner choices were chicken apple salad, tenderloin Cobb, BLAT, and fried ravioli but you can't go wrong. I have never had a meal here that was a disappointment. If I am in the area, this is my favorite place to eat.
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