Best American restaurants nearby. Discover the best American food in Marble Hill. View Menus, Photos and Reviews for American restaurants near you.. Pickens County is a county located in the north central portion of the U.S. state of Georgia. As of the 2010 census, the population was 29,431. The county seat is Jasper.
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4 based on 20 reviews
Quick burger is a family owned and operated restaurant. Our wings and burgers are fresh, NEVER FROZEN!!! We offer plenty of burgers, dinner plates and delicious home made desserts like keylime pie and strawberries and cream cake.
Pretty inexpensive. The seating area could use a good deep cleaning for sure. Waiter was a little slow but it the food was good so it was okay.
3 based on 28 reviews
We're Always Cookin' There's something about a freshly made meal, prepared just for you. Maybe it's a waffle sundae to celebrate the day you get your braces off, or a plate full of loaded hash browns after a Saturday morning soccer game. Whatever the occa
Huddle House is a good restaurant, offering a great variety of breakfast, but much more. The menu has Burgers, Sandwiches and Steaks as well. Plenty of Starters and Sides also. We went to get a carryout order to take back to the cabin. My wife got a Ribeye, which was good, the sweet potato fries were a bit soggy, next time I would ask for a separate container. The side salad was weak, just lettuce and carrots, the waitress asked if I wanted cheese or tomatoes tho'; Not much of a portion tho', if they are going to give you so little, they need to use a smaller container.I ordered the Southern Smothered Biscuits with Country Sausage. Herein lies my issue with them. I got back to the cabin, a 15 minute ride, and when I got my order out of the bag, there was a large container with 2 burnt sausage patties, a round slab of scrambled eggs and a dried out biscuit. NO sausage gravy, hash browns or cheese!!! Needless to say I was highly upset. I drove back down the mountain to the restaurant. The waitress was apologetic but told me that the cook was new (I hate excuses) and took care of it. She gave me $2 in Huddle Bucks for my next trip, she should have given me $10 but I get it, she's not the boss. I didn't see a manager in the building. There was a lady who was there, sitting in a booth with only a drink and here kids both times I was there. I suspected she may be the manager, that would be typical for a small town like this. At any rate, food was ok, the highlight was my wife's steak, cleanliness was good and the waitress, Sonja was friendly. I would probably return to dine in or take out, but would look over my order before leaving.
4 based on 173 reviews
On a great riding day 7 of us went for a day ride in North GA with Rocoo's as our lunch stop.What a great place. We had wings and burgers and sub sandwiches. All were great. Of course I had to try their renowned Chili and it did not disappoint. Super good!Definitely stop in when in the area but know there will be a lot of great bikers there to.
I stopped by for ice cream and was surprised how extensive the menu was. Fresh desserts like cheese cakes, cupcakes and 16 flavors of ice cream. the store part of Mimi's gas great gifts and local food items. Stop by and you won't be disappointed
4 based on 57 reviews
The food was also good. This place is the resorts go to pub for after golf, lunch and dinner on the resort. It has a beautiful veiw of the golf course from the veranda. The food was tasty and priced right for the area. The honestly could charge more since it is the only spot in-resort. Had the Crab Crusted Sea Bass and it was excellent! The staff is very friendly and attentive also!Would go back!
4 based on 49 reviews
Saw this place in Bon Appetit mag, so we had to try it---about an hours drive from our house in Waleska, Ga. We split the crawfish fritters first--very creamy and chock full of crawdad meat---really good. I had the shrimp creole, one of my fave dishes and the Mrs. had the Bolognese--she asked if I wanted my creole spicy, which I did and it was pleasantly so---I had never seen a "white" Bolognese before (without tomato sauce) but the wife enjoyed it. She had a Georgia-made vodka on the rocks before--I just wish we had some bread to sop up my creole sauce, then saw that it was extra on the menu at $5 for some rolls---seems like they could give you one with the meal....Everyone was pleasant and professional and the total came to about $70---not bad for a really nice meal. Wish we could get something like this closer to Waleska! We will be back for the "famous" fried chicken and more......
4 based on 343 reviews
As a Maryland crab cake snob, I have to say they serve a good crab cake. I was definitely hesitant, but took the chance and Iâm glad I did. My husband got the blackened catfish. We started our meal with oysters Rockefeller and ended our meal with the white chocolate cake. Everything was very tasty and we will be back when in the area again! We were also fortunate enough to be seated outside right away instead of having to wait for an inside table, and enjoyed the live entertainment.
4 based on 101 reviews
We were so excited to learn about this restaurant. It is a hidden gem tucked away in our mountains. The service on the phone and in person was delightful. The young women that we encountered were all very well trained and focused on excellent service. We were excited to try the NC Trout and it did not disappoint. It was so well prepared with a lite and crunchy texture on one side. There is a varied wine list and craft beers available. We were very impressed and expect to go back. Can't wait to tell our Ellijay friends!
4 based on 341 reviews
During an overnight stay in Jasper, our home base for helping to harvest grapes at Chateau Meichtry Family Vineyard, we asked the hotel reservation clerk her recommendation for a good restaurant nearby. Well, 61 Main was highly praised so we gave it a go and it was awesome! Luckily, we visited on Monday evening and found it to be the only day of the week when both lunch and dinner meals are served. We were seated by a very courteous young man although we had no reservation. Menu was simply inspired! My wife and I chose the Peruvian Fried Chicken Thigh with cauliflower cake and seared okra. Along with the entree was a piece of pepper spiced cornbread and, to our delight, a slice of strawberry-peach upsidedown cake was included as dessert. Service was excellent, food was outstanding, ambiance was pleasing. The wine list was adequate with both whites and reds present but selections weren't thought provoking. In short, when in the vicinity of Jasper, you simply must sample this exquisite jewel in the Blue Ridge foothills.
4 based on 69 reviews
For 10 people, we bought 5 of the buns. 1/4 of a bun was filling. They were among the best I've ever had.
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