Reviews on American food in Congers, New York, United States. Congers is an affluent, suburban hamlet and census-designated place in the town of Clarkstown, Rockland County, New York, United States. It is located north of Valley Cottage, east of New City, across Lake DeForest, south of Haverstraw, and west of the Hudson River. It lies 19 miles (31 km) north of New York City's Bronx boundary. As of the 2010 census, the CDP population was 8,363.
4 based on 127 reviews
Nyack is known for many restaurants for dinner (Mediterranean, Thai, Japanese, Italian...the list is endless) and incredibly great bakeries, ice cream, pizza, lunch varieties, and vegetarian/vegan options abound. But out of all, Strawberry Place stands out as THE place for breakfast, with the most varied menu, friendly atmosphere and cordial service.
4 based on 62 reviews
Excellent assortment of freshly baked, deliciously chewy bagels. Plenty of accompaniments, no matter your taste. Smiling, attentive and professional staff will get you in and out quickly...or relax at inside tables and enjoy your brew or beverages. D. Slater, New City
The pizza here is not out of this world, but it is pretty good, as are the sandwiches, but the prices are really decent and they will do a nice job putting together catered sandwiches and salads for a reasonable price for meetings.
Took my grandkids here after lunch and they let bed it. Italian ices,cookies, cakes. And cupcakes galore. Prices are low and service was great. They were so happy and I was too for them. They also do breads and a few other things like rolls. Nice family spot to stop in
4 based on 209 reviews
great place. food, service and ambiance are just great. the owner/host couldn't be any more friendly and professional. great vibe in a very comfortable place. Prices are a bit high but the quality of the food makes up for it. definitely going back again.
4 based on 115 reviews
One hour drive away from NYC. Perfect spot for after a hike. The service is quick and good. The burger and fries are amazing. I believe the owner of this place is also the owner of District 96 Brewery, which is connected to the burger loft.
4 based on 96 reviews
Blue Fig has really good food. Salads Are especially good. Portions are large. My only issue is that in cold weather every time the door opens the cold air gets in. Yes, they have a curtain across the front that helps a little but itâs still chilly. I much prefer the outdoor patio or even inside when itâs warmer outside. Iâll wait or at least try for a table in the back.
4 based on 83 reviews
Rickâs has been around for decades and is a favorite of locals. The bar atmosphere, good ribs, wings and solid onion soup, combined with good drinks make it a staple. It has salads, roasted squash and veggie burgers for the vegetarians in your group. The side dishes run the gamut from tasty (French fries and baked beans) to mediocre at best (under cooked sweet potato fries and too pungent coleslaw). Despite the loud bar area, itâs suitable for families with kids as the side room (with plastic jungle animals on the walls) is a family friendly alternative. Rickâs is not fine dining, but itâs fun, solid comfort/bar food in an atmosphere that lends itself to a night out with friends or family.
4 based on 35 reviews
Located on a nondescript street adjacent to the train tracks near the old Congers train station, this restaurant is a true find for those interested in very good food, a friendly atmosphere and moderate prices. The menu is a combination of comfort foods and daily specials with choices available for almost every taste. Salads are always properly chilled while food meant to be served hot always is. Portions are generous and the detail shown to the preparation of each course is evident. We have been there several times over the last five months and have observed that this restaurant now has a very loyal following. The scallops and seasonal hash are outstanding and is always on the menu. The roast halibut, which was on the special menu recently, was moist, flaky, delicious and well presented. The desserts are excellent and the one with cannoli cream is particularly noteworthy. Be sure to make a reservation on Open Table.
4 based on 307 reviews
To start off..valet parking makes it so easy.NIce size bar and plenty of dining space.EXcellent menu,even though quite limited.THe food is excellent,whatever you decide to eat.Atmosphere is nice,though the restaurant itself is starting to age.Prices are about $$$.So go and enjoy a very good meal.
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