Location: Chicago
Top Restaurants in Chicago
Top Things to do in Chicago
Countries
Most Popular American food in Chicago, Illinois, United States
Best American restaurants nearby. Discover the best American food in Chicago. View Menus, Photos and Reviews for American restaurants near you.. You could spend months or years in Chicago and still not experience everything that this metropolis has to offer. Lively, diverse, vibrant and energetic describes both the city and its people. From skyscrapers to waterfronts to historic neighborhoods to shopping paradises, Chicago’s neighborhoods work together to create a multidimensional destination with unique experiences around every corner. The Windy City is home to movers and shakers including presidents, boxers, civil rights leaders, famed architects, business tycoons and iconic figures. It’s a playground for outdoor enthusiasts, foodies, shoppers, history buffs and everyone in between.
Things to do in Chicago
10. Boka Restaurant
Overall Ratings
4 based on 653 reviews
Named one of Food & Wine magazineâs âBest New Chefs 2008,â Executive Chef Giuseppe Tentori features contemporary, seasonal American food. The Michelin Dining Guide recently awarded BOKA one star and the Chicago Tribune gave three, calling it âOne of the c
Reviewed By ArtsyGalBaltimore
Dined here with reservations on a Wednesday evening on N. Halsted. For three, started with grilled Spanish octopus (tender as in very) and ricotta dumplings (yummy). My friends raved raved, about beef short ribs and I found the roasted chicken moist with an unusual coating. Dessert an absolute must: hazelnut and coffee and dark chocolate matcha. Beautiful atmosphere with tables well spaced and conversation easy. Service professional and attentive without hovering. Highly recommend.
9. Steak 48
Overall Ratings
4 based on 359 reviews
Not just another steakhouse, Steak 48 - Chicago is a warm contemporary steakhouse featuring prime steaks, a raw bar and extensive fresh seafood selection, unique appetizers including ahi poke and deviled eggs with crisps shrimp and side dishes including a
Reviewed By Mike D
Dinner for 5 of my family visiting Chicago for a long weekend. Early dinner at 5:30pm. Service staff was great. Attentive. Great explanation of menu items with helpful suggestions. Menu was extensive and just as expected for a steakhouse. I was especially happy as they had a Bone In Veal Chop ... my favorite. Wine menu is extensive with many choices. Each entree was cooked to perfection. Totally enjoyed the dinner.
8. Wildberry Pancakes and Cafe
Overall Ratings
4 based on 4562 reviews
Reviewed By dedeau
Couldn't wait to try this place with my husband! Our wait was not too bad on a Friday morning. It was a beautiful morning & we chose to sit outside. We both ordered omelettes with a side of pancakes. I had the banana chocolate chip & he had the berry. It was truly one of the best breakfasts we had ever had! The service was also amazing! We would recommend & we would visit again. Nice to go to prior to after a visit at Millennium Park.
7. The Capital Grille
Overall Ratings
4 based on 1037 reviews
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for its expertly prepared steaks, which are dry-
Reviewed By 568thomask
We love Capital Grille and this one meets or exceeds the high standard. Service was incredible. Up there with the best service we have experienced. The drinks were excellent as was the food. The butternut Squash soup was incredible. The Lamb Chops equally great as were the steaks the rest of our group had. All cooked perfectly as requested. 5 stars all around.
6. Girl & The Goat
Overall Ratings
4 based on 3240 reviews
Girl & the Goat has been serving fun foods, craft beers, and making wine in a rustic and kick-butt environment since summer 2010. The restaurant opens at 4:30 every day, and stays open until 11pm on weeknights and until midnight on Fridays and Saturdays (
Reviewed By concon55
Scored a last minute reservation on Opentable. I was a little hesitant as it was 4:45pm but I really wanted to see what the hype was about. The service was excellent, the server suggested a lot of good items, our glasses were always being refilled, empty plates constantly taken away. Had the focaccia, green beans, scallops and short ribs. All were very good, but the beans were my favourite, so flavourful and amazing.Would I recommend going? Yes. Make sure to make reservations early or check last minute for cancelations.
5. Oriole
Overall Ratings
5 based on 132 reviews
Oriole is a restaurant in a quiet stretch of Chicago's West Loop neighborhood, offering an extended tasting menu presented by Executive Chef & Owner Noah Sandoval and Pastry Chef & Partner Genie Kwon. Never bending to industry trends, the dishes and servi
Reviewed By eyeu
Had high expectations, but they were exceeded by a long margin..the evening meal was beyond our wildest taste dreams...nice to have the chef decide the menu.Staff was beyond wonderful..after finding easy street parking very near to the restaurant. Nice selection of wines..did not go with wine pairing dinner but everything was to perfection. Received a detailed description of the many courses after the meal.There is a reason they have 3 Michelin stars...The best meal I have ever had.Each course was not only presented well, but the servers knew all the answers to any questions we had on the preparation..This place is in a class by itself.
4. The Chicago Diner
Overall Ratings
5 based on 281 reviews
April 2, 1983. In a city known for meat packing & hog butchering, a brave pair of optimistic vegetarians opened a ground breaking meat free eatery called The Chicago Diner. Since then, co-owners Mickey Hornick & Jo Kaucher, have built a reputation for wow
Reviewed By Ewe_W_Ohh
I'm not a vegetarian, but the food here was excellent. Service was just a bit slow, but the place was jammed on a Friday night. It is currently the top restaurant in Chicago on Trip Advisor, but that is based on a relatively small number of reviews. I doubt very much that it is the absolute best in this huge city. But there ois no doubt in my mind that this small diner would be one of the top 5 or 10%.
3. The Polo Inn Bridgeport U.S.A.
Overall Ratings
5 based on 317 reviews
Located 10-15 minutes SW of Chicago's downtown, chef-owner-innkeeper Dave Samber and his Polo Staff continue to bring you "Something different... something wonderful!" through their excellence in hospitality since 1985. Whether it's Dinner on FRI or SAT,
Reviewed By OPDonnyG
Strange hours so check before you go. This is a world class neighborhood gem. If you are a tourist, you should visit some of Chicago's neighborhoods. That said, this should be one of the restaurants you should indulge in. Giant salads, Great variety of foods. When you're there if they have Quiche on the menu, EAT IT!!! Here is the perfect Day in Bridgeport, that's the name of the neighborhood, Polo is in. Polo for breakfast or brunch, take in a daytime White Sox game then head over to Duck Inn for dinner. The mixologist at Duck Inn is unbelievable. This may be the best day you could spend in Chicago.
2. Joe's Seafood, Prime Steak & Stone Crab
Overall Ratings
4 based on 4222 reviews
Joe's Seafood, Prime Steak & Stone Crab is the culmination of a partnership between Lettuce Entertain You and Joe's Stone Crab, the legendary seafood restaurant of Miami Beach. Joe's features an extensive selection of seafood, flown in fresh daily, to com
Reviewed By Burkhard042
At Joeâs you can rely on getting this traditional upscale steakhouse experience. The light is dimmed, the tables are covered with table cloths, the meat is exceptional and the service works excellent. As to the âseafoodâ my preferences are the cold items. Salads and desserts are no challenge for a skilled chef and taste very good. Therefore people love this place. Booking far in advance is absolutely necessary.
1. Chicago Diner
Overall Ratings
4 based on 453 reviews
April 2, 1983. In a city known for meat packing & hog butchering, a brave pair of optimistic vegetarians opened a ground breaking meat free eatery called The Chicago Diner. Since then, co-owners Mickey Hornick & Jo Kaucher, have built a reputation for wow
Reviewed By paulharhen
The portions were large. I went for the BBQ ribs and Bean Burger with Waffle Fries. Modelo beer too. The food tasted lovely. Really good value too. The service was excellent too. Probably one of the best vegan restaurants in the city.
