Top Restaurants in Oaxtepec
Top Things to do in Oaxtepec
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Morelos, Mexico Food Guide: 4 Fusion food Must-Eat Restaurants & Street Food Stalls in Oaxtepec
Find out what Fusion restaurants to try in Oaxtepec including Restaurante La Esquina Vegetarianisima, Yama Sushi, El Aleman, La Veladora Restaurant & Bar
Things to do in Oaxtepec
1. Restaurante La Esquina Vegetarianisima
Reviewed By AndresMora121
Estuve en Tlayacapan y me recomendaron el restaurante La Esquina, nos recibió con mucho cariño y empatÃa Israel (el dueño) y sus amigas que trabajan con el Heater y Annie. Comimos una comida riquisima la cual nunca habÃa probado, unas ensaladas deliciosas y unos taquitos vegetarianos con una salsa de calabaza deliciosa. Quedamos a gusto, conversamos con Israel y sus amigas trabajadoras y nos hicieron sentrir como e casa, muy buena vibra el lugar, muy bien decorado. Espero regresar pronto, los recomendaré por donde vaya. saludos
Where to eat Spanish food in Oaxtepec: The Best Restaurants and Bars
2. Yama Sushi
Reviewed By Dempal
Only place in tepoztlan with Very good asian food, in a very nice plaza. Several options for vegetarians and gluten free dishes.
3. El Aleman
Reviewed By worldnaturelover
Fui a comer ayer, pedi un filete de pescado, que estaba en su carta y me sirvieron unas tiras de pescado super corriosas, no estaba en lo absoluto fresco, hoy me sigue doliendo el estomago por habermelo comido y fue un platillo bastante caro para lo malo que estaba, no lo recomiendo.
Where to eat Cafe food in Oaxtepec: The Best Restaurants and Bars
4. La Veladora Restaurant & Bar
Overall Ratings
4 based on 120 reviews
In the peninsula there is a road from Tijuana to La Paz: Between neighborhoods and seas, ovens in deserts scrubs like burners, you roast the clam Chocolata, the marlin is smoked, the Dinner guests rejoice. And today in the cool forest, under the Tepozteco
Reviewed By Craig T
We were sent here by the owners of La Gartija Mezcal Club and oh, what a great place! Dining is in a nice outdoor setting, but the food is what's so outstanding. We went here twice and the first night had a delicious pork rib dish with a dark mole sauce. Along with this we had the duck carnitas, which were moist and succulent. We also ordered the Cesar salad, made right at the table. Fantastic. The second night we had fish dishes: a wonderful grilled octopus and also a Baja style fish. There is a nice selection of wine, also. Wait staff are very professional. One of the nice touches is they grow their lettuce leaves right in the dining room, so the sous chef comes and picks them fresh right in front of you!Agradecemos mucho sus comentarios y sobretodo nos complace aun mas, que ustedes la hubiesen pasado tan bien entre nosotros. Esperamos pronto verles de nuevo en este rinconcito de México
