Find out what Italian restaurants to try in Lee. Lee is a town in Berkshire County, Massachusetts, United States. It is part of the Pittsfield, Massachusetts, metropolitan statistical area. The population was 5,943 at the 2010 census. Lee, which includes the villages of South and East Lee, is part of the Berkshires resort area.
Things to do in Lee
4 based on 684 reviews
Fine Italian Dining offering Fresh Seafood, Homemade Pasta, Veal and Daily Specials. Casual Dress. Handicapped Accessible. Outdoor Seating with 2 Fire Pits. Private Rooms, Catering off and onsite available. Banquet Rooms, Extensive Platter Menu to take a
This place was recommended by our bed and breakfast located 6 miles away. Itâs big and there is a large car park. Booking process was easy and we were seated after a few minutes wait. Incidentally, it was nice to see the ladies at reception wiping down all the table menus when they were not busy.Our waitress Melissa F was excellent. She was clearly familiar with the menu and steered us away from several potential âwrongâ choices.The portions are very big by UK standards and we were especially glad that we ordered just one goats cheese salad and asked for it to be split, it was still a large salad.I had one of the chicken and broccoli pasta dishes for main course and once again I was pleased that Iâd selected the âhalf portionâ option.The food was all good, but there was nothing special about any of it, it was just OK.Normally, Iâd just give this a average 3* rating, but because our waitress was so helpful, itâs just crept up into a 4*, but only just!
4 based on 311 reviews
A fine restaurant in the Berkshires is not hard to come by. But in searching for a venue that combines superb food, historical ambiance, exemplary service, and modern designer class you will invariably arrive at the countyâs newest offering, here in cente
This is a rather expensive restaurant, the food is good but we came for the atmosphere and to enjoy the evening. The interior design of the dinning area is impressive but we liked the veranda and for dessert / ice cream even the lawn tables.Would come again. Lovely place and beautiful views.
4 based on 355 reviews
We have Italian cuisine, steaks, seafood, vegetarian, and children menu. We have outdoor dinning in the summer months. We welcome pets on our patio. All walk-ins welcomed.
We went early and had a small enclosure booth for two. It was quiet and quite nice. Service was excellent. Nice long bar and outside tables for dining with lights. Very nice. My husband got the T-bone steak that was delicious. I got the salmon with salad. My dinner was over priced for what I got but I did not choose potatoes and vegetables. My husband had mashed potatoes which we delicious and served with a special warm sauce on the side. The bread was warm Italian and olive oil available which Iate to much of. Would recommend. Wine was expensive but good.Dear Lois,Thanks for leaving us such a wonderful review. We are thrilled that you loved your experience; our staff will definitely be happy to read what you wrote. We put customer experience and satisfaction as our priority, and your review reaffirms the hard work we put in every day. So thanks for your kind words and we look forward to seeing you again.
4 based on 470 reviews
We were seated immediately after we arrived, though the place was quite crowded at 6:00 pm on a Friday. The interior was rather dark, and the tables were close together, but the atmosphere was cozy and welcoming. Parking was problematic, but we don't know the area well, and any designated parking areas are not well identified. The tables were decorated with cute red-and-white checkered table cloths. Our server Tess was friendly and attentive. After ordering, we were brought warm Italian bread with a drizzle of olive oil--very good! We received our food promptly, and everything was delicious.I had the veal saltimboca which was tender and tasty, though there was a little too much olive oil in the sauce, which made it a bit rich. However, the flavor was counterbalanced by lemon which made the whole dish more appealing. The paper-thin scallpoped potatoes were tender and delicious.My wife had butternut squash ravioli: The filling was really flavorful, and she enjoyed the extra touch of the pumpkin seeds on top. The sage-butter sauce was delicious, but the dish could have used more, and she was disappointed that her argula was undressed. She thought that even a squeeze of lemon and a drizzle of olive oil would have elevated it. We had the flourless chocolate molten cake for dessert, and it was good, though small for $10.Overall, the meal was very good, and reasonably priced, considering the area. The size of the portions were just right, and we walked away pleasantly full. I would definitely return.
4 based on 25 reviews
We took our grandkids here for pizza (an easy sale, of course). One grandson chose the seafood pizza (shrimp, clams, garlic, and spinach). He did not care for it, but we did! Service was friendly and attentive. The space has only a handful of tables, as most business is takeout. There is no sign outside, other than a simple "Restaurant" hanging above the front door.
Most Popular French food in Lee, Massachusetts, United States
4 based on 395 reviews
Authentic Italian cuisine in a great atmosphere.
We went looking for another restaurant but it was closed so we tried Timothyâs Italian. We were not disappointed. Their Calamari was very tender and delicious. Their sea food was topped with their special filling which I was Leary of ordering but very good. Chicken Marsala was cutlets and a little tough. Small place with high ceilings that made it noses. They have a bar that you can also eat at. Proportions were large so probably a doggie box to go to eat another night. Try it nice menu.
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