Location: Clarksville
Countries
Maryland, United States Food Guide: 7 Italian food Must-Eat Restaurants & Street Food Stalls in Clarksville
Reviews on Italian food in Clarksville, Maryland, United States. Clarksville is an unincorporated community in Howard County; the second wealthiest county in the United States according to the U.S. Census Bureau. The community is named for William Clark, a farmer who owned much of the land on which the community now lies and served as a postal stop that opened on the 4th of July 1851.
7. Al Sospiro Trattoria
Overall Ratings
4 based on 71 reviews
Antonio Lombardi, Chef-Owner, is from Rome. My wife and I both find his cuisine is equal to the best we found during our visit to Rome. The side order pasta and olive oil must be sampled no matter which entree you order. We have enjoyed each and every one
Reviewed By TomWall60
Our first time their. A charming setting. Thought we were in Rome. Waiter was so great and friendly. Quiet enough for easy conversation. So unusual to find that today. Food was outstanding. Each dish custom made and served well presented. Try the eggplant and mozzarella appetizer. Nice pasta sauce and pasta done just right. One of us had the fish special which was soo good.Prices are quite reasonable.Nice wine selection as long as the county makes their deliveries (so sad to have the county in the wine business).All-in-all, we'll be back.
6. Facci Restaurant
Overall Ratings
4 based on 262 reviews
Reviewed By kira_z
My pasta (Pollo Limone) was great, pungent and perfectly cooked. My husbandâs spaghetti and meatballs were iffyâthe meatballs had too much of a particular spice, and made the meatballs inedible. Red sauce was good. Great service with a knowledgeable server. So overall 3.5 stars.
5. Maggiano's Little Italy
Overall Ratings
4 based on 274 reviews
Reviewed By Ralph P
Typical chain and on a busy night, typical chain problems. Italian food--LOTS of it. Slow, slow meal preparation (people called in sick). The service was good and the people were friendly. A/C could not keep up with high temps outside. So, this was a 2.5 hour visit. Too long for us.
4. Ledo Pizza
Overall Ratings
4 based on 24 reviews
Reviewed By 10isgirl
We have been coming to Ledo's since this location opened. In fact, I remember going to the original Ledo's in Adelphi, MD with my parents. The pizza is is light and flaky and the sauce compliments it well. We like the pineapple and ham pizza which has just the right amount of saltiness and sweetness. The salads are fresh and crispy and the blue cheese dressing is a favorite. We often place a carryout order and it's usually ready quickly.
3. You Pizza
Overall Ratings
4 based on 24 reviews
Reviewed By laguna5243
This was a random "try" on a Sunday afternoon, and it worked out great. We are usually apprehensive about chain type pizza places, but this place is really good. They also have gluten free dough which is helpful. For new visitors, you go in and they have a glass front area where you choose your toppings and watch them create your pizza. There are a lot of ingredients, and they all look fresh. They then cook your pizza, and the whole process goes pretty fast. The people are very friendly, and the decor of the place is cool. And the pizza is pretty good, I was impressed. We were all happy, from my daughter to my wife. Everyone got what they wanted, and no one was able to finish their pizza. We will go again when we are near a You Pizza restaurant.
2. Anthony's New York Pizza & Pasta House
Overall Ratings
4 based on 55 reviews
Reviewed By VW49
Our group stopped at Anthony's for lunch. We tried a variety of pizza, salad and pasta dishes. Everything was at least average (Anthonyâs Pescatore) and some very good (Linguini Posillipo, Bistro Steak salad, garlic bread). Prices are reasonable for average size portions. It is not full sit-down service...you place your order and pay at the counter and then the food is brought to your table. Not fancy but food was good
1. Al Sospiro Trattoria
Overall Ratings
4 based on 71 reviews
Antonio Lombardi, Chef-Owner, is from Rome. My wife and I both find his cuisine is equal to the best we found during our visit to Rome. The side order pasta and olive oil must be sampled no matter which entree you order. We have enjoyed each and every one
Reviewed By TomWall60
Our first time their. A charming setting. Thought we were in Rome. Waiter was so great and friendly. Quiet enough for easy conversation. So unusual to find that today. Food was outstanding. Each dish custom made and served well presented. Try the eggplant and mozzarella appetizer. Nice pasta sauce and pasta done just right. One of us had the fish special which was soo good.Prices are quite reasonable.Nice wine selection as long as the county makes their deliveries (so sad to have the county in the wine business).All-in-all, we'll be back.
