Location: Kensington
Top Restaurants in Kensington
Top Things to do in Kensington
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Maryland, United States Food Guide: 5 Chinese food Must-Eat Restaurants & Street Food Stalls in Kensington
Best Chinese restaurants nearby. Discover the best Chinese food in Kensington. View Menus, Photos and Reviews for Chinese restaurants near you.. Kensington is a town in Montgomery County, Maryland. The population was 2,213 at the 2010 United States Census. Greater Kensington encompasses the entire 20895 ZIP code, with a population of 19,054.
Things to do in Kensington
1. China Gourmet
Overall Ratings
4 based on 35 reviews
Reviewed By retiredjohn110111
service very good- food average- portions good size- orange chicken white meat only very dry no orange flavor. Twice cooked pork very tasty. Nice bar to have a drink before meal or while waiting for carry out order. Very friendly and polite bartender, Wonton soup tasteless.
2. Red Ginger
Overall Ratings
4 based on 18 reviews
Reviewed By Ari R
Red Ginger does a brisk takeout business, and it is no wonder. The food is good, the portions are very generous, and the prices are reasonable. The menu is varied, with Chinese and other east and southeast asian options to suit most tastes. The flavors aren't terribly complex, but they aren't monoflavoric either. There are just a few small tables and zero ambiance, so it isn't a great place for eat-in dining.
Where to eat Pizza food in Kensington: The Best Restaurants and Bars
3. Hollywood East Cafe
Overall Ratings
4 based on 109 reviews
Reviewed By amywU3309HR
This place is pretty good for dim sum- not the best in the area but definitely not the worst. Service is friendly and fast.
Most Popular Bar food in Kensington, Maryland, United States
4. New Kam Fong
Overall Ratings
4 based on 37 reviews
This restaurant was formerly in China town in d.c. and relocated to this site about two years ago.
Reviewed By STEELEHARDY
New Kam Fong is a great place to eat authentic Chinese food. They were in Chinatown, DC for many years and moved to Wheaton a few years ago. Their dishes are all great. They have fantastic lunch specials and a wide selection of traditional Chinese dishes. By the counter they have a showcase of different meats such as duck, pork to choose from. They also have a huge fresh fish tank full of fresh fish and live Maine lobsters. They serve all types of beer and wine. The service is great and the location is very accessible. Give them a try, you'll be glad you did! They are open for lunch and dinner and offer late dining.
5. Gourmet Inspirations
Overall Ratings
4 based on 68 reviews
Dear Customers, My name is Andrew Quach, and I am one of the managers at Gourmet Inspirations. I lived in the Wheaton area for 18 years and have eaten at Good Fortune many times. My partners and I are very aware of the history and connection that the rest
Reviewed By nanoecobio
Based on the good reviews, I tried this restaurant. However, I was very disappointed. I personally cannot eat onions and garlic; it makes me very sick. I know Buddhist Vegetarians also do not eat onions and garlic so you would think that an Asian restaurant should have a good system in place for making vegetarian dishes without onions and garlic. This is not the case for this restaurant. Upon explaining my dietary restrictions, the waitress recommended the "Assorted Vegetables with Tofu, Lo Han Style" as the safest bet. I stressed I could not have any onions, green onions, scallions, or garlic, ... even in the sauce. She said she would tell the chef. When the dish came, I could smell a very pungent smell of either seafood or onions/garlic. I still tried to labor on and eat the dish, avoiding the sauce because it made me want to throw up. I threw up a couple times and finally decided to bring the rest home so I could use lots of water to cook out the sauce and not waste the food. When I asked the waitress if she told the chef not to use onions and garlic she said yes. She said it could be the sauce, they use a premade sauce. She said I did not tell her not to use the sauce, but I did. Though she expressed sympathy, this is not the way to handle a dietary restriction. I had GI problems for thr next 2 days and had to throw out the rest of the food even after wasting time trying to cook out the sauce because the food was too repulsive for me. This is not the place for people with dietary restrictions.
